Wed. Sep 20 2017

Yukon and Norton Sound See Record Chum Salmon Harvest  


Flanigan's Seafood Bar and Grill Releases Statement on Hurricane Irma Damage


Cape Cod Oyster Company Purchases 23-Acre Aquaculture Grant in Massachusetts  


Maine Department of Marine Resources Recovers 98% of Recalled Mussels  


Univ of Washington Urges Fishermen to Diversify Permits Across Multiple Species to Preserve Income


Researchers Discover Caribbean Queen Conch Populations Are Fragmented  


SeafoodNews.com Summary Wednesday, September 20


Tue. Sep 19 2017

Snow Crab Fishery Likely in Alaska This Year With Positive News from Survey; King Crab Will Be Down  


Rafael Seeks to Sell Vessels, Pay Small Fine; Opposes Gov't Forfeiture Demand


IUU Lobster Fishing and Dumping Must be Stopped Immediately in Canada (Editorial)


B.C. Atlantic Farm Raised Salmon Named "Good Alternative" By Monterey Bay Aquarium Seafood Watch  


US Lowers Indian Shrimp Duty Rates by 62%  


Sysco Now Offering Sustainable and Artificial Additive-Free Wild Caught Shrimp  


Alaska Legislature Keeps Salmon Habitat Protections Alive  


SeaPak Expands Their Pub Style Beer Battered Frozen Seafood Line


Chinese helping Establish Tilapia Production in Laos  


SeafoodNews.com Summary Tuesday, September 19


Mon. Sep 18 2017

US Lobster Industry Braces for Christmas Disruption as Canada’s Zero Tariff for EU Goes Into Effect  


Zinke Memo Recommends Restoring Commercial Fishing to Northeast Canyon and Other Marine Monuments


Hurricane Harvey dropped Restaurant Sales in Texas 15%, and 1% Nationally for Last Week of August


Study Reveals Adults Not Getting Enough Omega-3 Fatty Acids


China-Based Grocery E-Commerce Site Signs MoU with GAA


SeafoodNews.com Summary Monday, September 18


Fri. Sep 15 2017

Canadian Shrimp Dispute Erupts As DFO Indicates Low Level Shrimp Quotas Will Continue Next Year  


ADFG: 2017 Bristol Bay Salmon Season 2nd Best in Twenty Years  


Fish Around the Globe Will Face "Mounting Challenges" Due to Climate Change


Maine Wholesaler Corea Lobster Co-op Building New Refrigeration Facility  


Samherji Awarded Outstanding Fish Processing and Outstanding Captain at Icelandic Fisheries Awards


Total Ecuadorean Exports of Shrimp Declined in August after Reaching Record in July


SeafoodNews.com Summary Friday, September 15


Thu. Sep 14 2017

Three Weeks Later, More Than 100,000 Atlantic Salmon May Still Be in Pacific NW Waters


Phones Help California Crabbers Retrieve Gear Before it Kills Whales  


Seafoodnews.com Summary Thursday, September 14


Alaska Working to Build Blue Economy


Biologists Say Sea Lions are Eating Too Many Salmon  


Alaska Lt. Gov. Mallott Rejects Salmon Habitat Ballot Initiative  


Wed. Sep 13 2017

Seafoodnews.com Summary Wednesday, September 13


Climate Change Will Impact SE Alaska Rivers, and Salmon  


Australia's National Seafood Body, Seafood Industry Australia, Has its First CEO


Alaska Sea Grant Gears Up for Smoked Fish Training, and Processing Workshop


Chilean BioTech Company TerraVia Will Get GAA's Innovation Award for Algae Based Omega-3 Salmon Feed


JD.com Offers 'Fresh Crab Insurance' as Part of its 'Super Hairy Crab Day' Promotion  


With Largest EEZ in World US Won't Grow a Single Lb. of Fish in Federal Waters Say Ocean Stewards


East and West Coast Fisheries Associations Testify Today Before Senate Subcommittee on Magnuson


Embargoed N. Korean Seafood Still Sold in China


Red Lobster Has a "Secret Menu" During Their Endless Shrimp Promotion  


California Acting Governor Gavin Newsom Requests Disaster Relief for Sardine, Urchin Fisheries  


Upcoming Events cal

Titter UB Shop Youtube Facebook
Contact

Urner Barry
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330

Seafood.com
8 White Pine Lane
Lexington, MA 08754 02421
1-732-240-5330, 781-861-1441


Advertising

Nicole Christie
1-732-240-5330 ext. 275
nchristie@urnerbarry.com

Janice Schreiber
1-732-240-5330 ext. 280
janice@urnerbarry.com

Terence Wells
1-732-240-5330 ext. 284
twells@urnerbarry.com

Editorial

John Sackton
Editor and Publisher
8 White Pine Lane
Lexington, MA 02421
Voice: 781-861-1441
 Fax 781-533-9480
jsackton@seafood.com

Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susanchambers
@seafood.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggyparker
@seafood.com


Support and Questions
1-800-443-5330
support@seafood.com

Subscription Info
1-800-932-0617
sales@seafood.com

Terms

License Agreement

Support For Repealing USDA Catfish Inspection Program Gaining Strength in House 

A letter signed by 180 Representatives was sent to the House leadership that favors taking up a measure to repeal the USDA's Catfish Inspection Program. A majority of the signees are Republican representatives that control the House. “There’s little doubt that, by and large, the House wants to take this up,” said Gavin Gibbons, Vice President of Communications for the National Fisheries Institue. In May, it was Senate Republicans, led by Arizona Senator John McCain, that fast tracked Joint Resolution 28 in an effort to remove the program from the Farm Bill. The Resolution only needs House approval and a White House signature to disapprove the program from law.

John Sackton comments on the widespread repercussions that last night's vote in favor of removing Britain from the European Union will have on US and Canadian seafood sales. The unexpected vote caused some of the largest currency movements in decades, which left many buyers of US and Canadian seafood products poorer. Additionally, the "Brexit" vote is likely to freeze available liquidity among major financial institutions, which will limit investment in the seafood industry. Lastly, the vote is another sign of weak leadership among the world's political figures that have been largely unable to solve an assortment of state and federal financial issues.

In other news, NOAA said it will refund as much as 85 percent of the costs needed to fund fishery observers for the Northeast's groundfishing fleet. NOAA said any groundfish sector trip beginning on or after July 1 may be eligible for the reimbursement of at-sea monitoring costs through a program the federal fisheries regulator is developing with the Atlantic States Marine Fisheries Commission. Details of that plan remain a work in progress, but it appears fishermen will still have to pay for the monitoring services for which they or their sector have privately contracted and then submit those expenses for reimbursement.

Meanwhile, chum salmon landings out of the Yukon River's commercial dip-net fishery are more than double last year at this time. To date, the Lower Yukon River total catch (both district 1 and 2) is 145,892 chum salmon and 0 chinook salmon. Dip-nets are being used in order to protect the Yukon king salmon run, which has been severely low over the last several years. “Our best opener so far was on June 14th, when 107 dip net boats hauled in over 15,000 fish, which is rather remarkable when taking into consideration the inefficiency of dip nets and fishing a river that is 7 miles wide at the mouth,” said Jack Schultheis, owner of Emmonak-based Kwik-Pak Fisheries.

Finally, a group of East and West Coast Senators introduced a bill to prohibit the sale of shark fins in the U.S. The Shark Fin Trade Elimination Act of 2016 seeks to: Remove the U.S. contribution of shark fins to the global market; allow for stronger enforcement of the “no finning” ban in the United States;and put the U.S. in a stronger position to advocate internationally for abolishing the fin trade in other countries. The proposal was met with opposition from commercial fishing groups that say the law is unfair to legal, responsibly managed commercial shark fisheries in the US.

Have a good weekend.

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.