Fri. Feb 23 2018

Investors Swoon over Land based Salmon Farming in Maine; 2nd Company Buys Major Site  


Newfoundland Furious Over Clam Decision, Cripples Year-Round Employment in Grand Bank


Supreme Crab & Seafood Enters Partnership With G&C Food Distributors  


Legal, Copying Chipotle, Expands Fish Bowl Concept Restaurants in Boston


Monterey Bay Fisheries Trust Building Fish Hub Along CA Central Coast


Consumers Eating Shellfish Throughout the Year, Fish Consumption Increases During Lent  


VIDEO: New Bedford Fishing; Russian King Crab Price Gap; Ropeless Traps; Ecuador Shrimp Price  


Nordic Aquafarms Holds Listening Session in Belfast, ME on its Large Aquaculture Project


Barents Sea Russian Red King Crab Fishery First in World to Achieve MSC Certification    


Sea Watch International Introduces New Flavors for Oven Ready Clam Strips Line  


Maxwell Chase Develops First-of-its-kind Packaging to Extend Shelf Life of Seafood


SeafoodNews.com Summary Friday, February 23


Thu. Feb 22 2018

Adak Has Now Processed 1000 ton of cod, Will Now Get Rest of 5000 ton Cod Set Aside for First time


Aquaculture Player to Process Seafood in Russia's Far East


Urner Barry Announces Several Key Appointments


Five Nations Clam Company Secures New Arctic Surf Clam License


SeafoodNews.com Summary Thursday, February 22


Wed. Feb 21 2018

Price Gap Between Russian Red and Golden King Crab at Historic Levels  


AK Bering Sea Crabbers Launch Search for New Executive Director


Santa Monica Seafood Expanding Pre-Packed Chilled Seafood Operations


Alaska Fisheries Trust Bill Supported During First House Hearing


Russia Concerned About Chinese Poaching Activities in Territorial Waters  


Washington Fish Farmers Urge State Lawmakers to Oppose Ban on Salmon Farms


Walmart Canada Introducing Sustainable Delivery For Vancouver Online Grocery Shoppers


Vietnam's Hung Vuong Sells Fish Meal Factory to Increase Capital; Plans to Up Basa Sales  


White Castle Brings Back Seafood Crab Cake Slider, Shrimp Nibblers For Lent  


Time for PWS Sablefish Fishermen To Register For the 2018 Fishery


Sea Watch Celebrating National Clam Chowder Day by Providing Bowls to Shelters, Food Pantries  


SeafoodNews.com Summary Wednesday, February 21


Tue. Feb 20 2018

Thai Union Group Sales Up 1.6%, Profits up 14.6%, With Strong North American Business


Industry Responds to Erroneous Reports about Dungeness Fishery  


Ecuador Shrimp Prices to China Fall to Lowest Level in Five Years  


Tassal 17th Company to Join Global Salmon Initiative  


Burned California Bears Treated With Tilapia Skin Now in Good Health  


ASC and MSC Team Up for Think Fish Week in France


GAA, IFFO Provide Update on South East Asia Fishmeal Project  


SeafoodNews.com Summary Tuesday, February 20


Mon. Feb 19 2018

California Crabbers Slow Landings, Say Won't Deliver at $2.50 per lb.  


Processors Must Eviscerate Dungeness Crab from Southern Oregon Due to Domoic Acid Levels  


China's Tariff Reduction Coincides with Imported Seafood Price Drops Around Chinese New Year  


Cooke Expresses Strong Disappointment with Washington House and Senate Votes to Ban Netpens


Trump Administration Wants to Cut Budget for NOAA, But Congress Unlikely to Accept   


New Seafood News Podcast Episode: Kingfish Zeeland Dutch Yellowtail, Coast Guard Rescue & More  


SeafoodNews.com Summary Monday, February 19


Vietnam’s Seafood Export Value Rises to U.S. $560 Million in January; Exports to China Grew in 2017  


Fri. Feb 16 2018

SeafoodNews.com Summary Friday, February 16


Fisheries Council of Canada Welcomes Designation of Ocean Supercluster by Ottawa


NFI's Crab Council Grows to 33 Members  


Oregon Readies New Waste Water Requirements for Seafood Processors


VIDEO: F/V Sinks; Record Shrimp Consumption; Nemesis Pulled From Water; New Whole Foods Policies


Alaska Deckhand Apprentice Program Calls for Applicants


Russian Security Service Challenging Crab Quota Holders as Illegal Foreign Controlled Business  


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Trident Diverts Fishing Tenders from Wrangell Plant, Limits Processing Because of Water Shortage 

Trident Seafoods was forced to direct two of its fishing tenders away from its processing plant in Wrangell, Alaska and limit its production activities on Tuesday to just three hours because of a shortage of treated water in the town. Trident took the measures after Wrangell's Borough Assembly officially declared the city to be in a state of disaster because its supply of treated water is dangerously low. Trident and Sea Level Seafoods are the two major processing plants that operate in Wrangell, which use about half of the town's treated water. Both plants have been working with the city to reduce their overall water usage, finding efficiencies with salt water where possible. Trident Southeast manager John Webby estimated the Wrangell plant had cut its treated water usage in half since last year. Managers at both Trident and Sea Level are now concerned about Wrangell's water treatment production capabilities and questioned if the utility could be relied on to deliver when fish production escalates next month. The water situation has been added to the Wrangell Assembly agenda for its next scheduled meeting on July 26.

Northern Canada's largest shrimp harvester Baffin Fisheries is worried that federal officials will reallocate a portion of their shrimp quota to other operators. Baffin is among the four First Nation fishing companies that operate in Canada's Nunavut territory. Baffin wants to ensure that decisions made by the Nunavut Wildlife Management Board on shrimp allocation are respected and not superseded by any new policies dictated by the federal government, which now includes the recent decision to scrap the LIFO management plan

In other news, the Atlantic States Marine Fisheries Commission extended some of Maine's emergency Atlantic herring restrictions to Massachusetts to try to close a loophole that threatened to derail the summer supply of lobster bait. The Council voted to cut the number of days that herring boats can land fish each week within its jurisdiction from five to two, with Maine and New Hampshire representatives voting in favor of the landing day reduction and Massachusetts voting against it. "Without constraints on the landing (in Massachusetts) we would not make it into August, much less September," said Terry Stockwell of Maine Department of Marine Resources.

Meanwhile, the MSC announced its intention to develop a certification scheme that will address labor issues in the seafood supply chain. John Sackton writes that the MSC's dive into labor issues does not relate to the basic mission that their scheme was founded on. "The original success of the MSC came about due to the confluence of environmental and economic concerns. Labor issues - no matter how severe and complex they are, are economic and social issues, not environmental ones," Sackton writes.

Finally, the New England Fishery Management Council submitted a proposal to NMFS that asks to shift the start to commercial scallop fishing in the Mid-Atlantic fishery one month to April 1. The proposal is an effort to give federal and third party researchers more time to submit stock assessment findings so a comprehensive fishery management plan can be finalized before each fishing season. This would reduce the need for mid-season adjustments to the management plan. The shift is not likely to have a large impact tio Mid-Atlantic scallop fishing since most major industry stakeholders have been aware of the plan. Additionally, historical data shows that March and April are generally low producing months for a majority of the region's scallopers.

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