Fri. Jul 21 2017

ANALYSIS: Shrimp Market Prices Generally Stable  


ANALYSIS: Imported Mahi Mahi Prices Remain Near Record High Levels Amid Limited Production  


NOAA Locates Crabber F/V Destination Wreckage; Coast Guard Hearing Set for August


New President of B.C. Wildlife Federation Aims for Stability


Clean Seas Seafood Rebrands and Launches New Kingfish Campaign


Senators Collins, King Introduce Resolution to Designate September 25, 2017, as National Lobster Day


Australian Heard and McDonald Islands Toothfish Fishery is Recertified Under MSC  


Seafood.com News Summary Friday, July 21, 2017


Thu. Jul 20 2017

ANALYSIS: Chilean Market Continues to Weaken to Levels Now Below 2016  


West Coast Dungeness Crab Season: Rocky Start, Good Markets, High Value  


BlueOcean Expanding Market for Pure Polar Shrimp Oil  


VIDEO: Trident Seafoods Value; Bakkafrost Bacteria Outbreak; UK Seafood Fraud


Canadian Fisheries Puts $8.9 Million in Upgrade, Expansion of St. Andrews Biological Station in NB


High Quality Shrimp Breeding Farm Set Up in Mekong Delta


Seafood.com News Summary Thursday July 20, 2017


Wed. Jul 19 2017

Bakkafrost Shuts Down Salmon Harvesting Due to Listeria; Market to be Short Large Fish


UK Sushi Bars Accused of Mislabeling Some Seafood, but Not as Much as US   (0)


New Study Quantifies Impact of Different Types of Bottom Trawls on Seabed Ecosystem  


Global Salmon Initiative Strengthens Global Presence with Acceptance of Four New Members  


China Research Vessel Leaves Tomorrow for First Circumnavigation of Arctic Rim


Chicago Tastemakers Meet Maine's Most Iconic Seafood: Lobster  


Live Canadian Geoducks Arrive at New Airport Clearance Site in Qingdao For First Time  


Seafood.com News Summary Wednesday July 19, 2017


Tue. Jul 18 2017

Bristol Bay Run Exceeds 50M, Catch Over 33M, Season Not Over Yet  


Gulf Reef Fishermen Support Conservationists Lawsuit Against NOAA Fisheries on Red Snapper  


Russian Salmon Season off to Strong Start; up 30-40% Over 2015  


Japan Claims China Exceeded International Management Measures for Mackerel  


Chinese Mainland Demand for Crayfish is High; Industry Employs 5 Million  


Seafood.com News Summary Tuesday July 18, 2017


Fish Oil Group Launches Improved Standard in Marine Ingredient Industry  


Mon. Jul 17 2017

ASMFC Blasts Secretary Ross Decision on Summer Flounder in Favor of New Jersey’s Recreational Sector


Seafood.com News Summary Monday July 17, 2017


Russian Fishing Tycoon Gurinov to Control 30% of Catch of Sardines and Mackerel in Russia  


Guangxi Shrimp Farmers Worried About Shrimp Survival After Heavy Rains  


Inslee Vetoes Anti-Shrimp Legislation That Would Have Helped Washington Oyster Growers  


Ron Jensen, Long Time Seafood Industry Leader, Has Died


Sun. Jul 16 2017

Bristol Bay Run Exceeds 50M, Catch Over 33M, Season Not Over Yet  


Bristol Bay Run Exceeds 50M, Catch Over 33M, Season Not Over Yet  


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Barents Sea Cod Quota Virtually Unchanged 

The Norwegian-Russian Fisheries Commission announced that the cod quota will be 890,000 tons, reduced just 4,000 tons from 2016. This contradicts the official recommendation of ICES which called for a 10% cut in the quota. This marks the second year in a row that the joint Barents sea commission has ignored ICES advice. The implication of the meeting is that cod stocks are still at a high level. 

US Foods finalized a deal to acquire Florida-based seafood processor and distributor Save on Seafood. The company is based in St. Petersburg and provides fresh and frozen seafood to restaurants and grocery stores across the Southeast market. Save on Seafood reported $80 million in annual sales. US Foods will retain all of Save on Seafood’s 170 employees. Save On’s Owner Gib Migliano will stay on board as president of the company. Save On will continue to operate out of its current headquarters as a subsidiary of US Foods under its Stock Yards organization. “Seafood sales continue to rise throughout the Southeast, and with Save On Seafood we are able to expand our fresh and frozen seafood offerings to our customers in these markets,” said David Norton, president, Stock Yards, US Foods.

In other news, Chinese shrimp distributor Guolian Aquatic said it has increased its profits 20-fold through the first three-quarters of 2016 compared to year ago levels. Guolian said its sharply higher profits is the result of diverse sales to chain restaurant and because of improved sales to the US market through its Sunnyvale Seafoods subsidiary. Guolian's board also said that the stronger dollar has helped its profitability and that the ending of the FDA automatic detention for some of its shrimp products has also cut costs.

Meanwhile, Tri-Marine's Cheif Operation Officer Joe Hamby told the Western Pacific Fishery Management Council that American Samoa's tuna processing industry is struggling to compete with US suppliers because of ongoing fish shortages. Hamby said American Samoan canneries are no longer able to take advantage of selling tuna to the US market duty-free since they have limited fish supplies to process. “American Samoa’s only advantage besides duty-free access to the US market is fish supply. That advantage has been reduced and may be considered lost due to closure or reduced access to of some of American Samoa’s traditional fishing grounds,” Hamby said.

Finally, Patrice McCarron, the Executive Director of the Maine Lobstermen's Association said the Atlantic States Marine Fisheries Commission should reverse its decision on Atlantic menhaden quotas since there is overwhelming scientific evidence that shows the stocks can support higher catch limits. "When the issue of raising the menhaden quota is again brought to a vote, the Atlantic States Marine Fisheries Commission has the opportunity to reverse its flawed decision to cut the menhaden harvest," said McCarron.

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