Oregon Detects One "Hot" Dungeness Crab Near Winchester Bay
SEAFOODNEWS.COM [Seafood News] by Susan Chambers - February 2, 2017
Oregon fishery managers closed part of the state to recreational crabbing Wednesday due to elevated levels of domoic acid, raising concerns about potential changes for the commercial crab fishery.
The state closed the ocean and bays between the north jetty at Coos Bay to Heceta Head, near Florence...
To Read Full Story Login Below.