Mon. Oct 16 2017

Newfoundland Snow Crab Survey Likely to Show Further Decline According to DFO Biologists


Royal Greenland Looking to Buy More Snow Crab and Coldwater Shrimp Access, CFO Tells Japanese


Alibaba's New Hema Fresh Supermarkets Generating Overwhelming Response in China  


Kodiak May See a Small Tanner Crab Fishery This Year


Thai Union Forms New Management Structure in Europe Headed by Paul Reenan of John West


ANALYSIS: Traders Outlook Positive Amid New Seasonal Mahi Production  


American Fisheries Society Strongly Objects to EPA’s Recent Effort to Reverse its Own Protection of  


Tilapia Prices Drop after National Day and Mid-Autumn Festival in China  


Blue Revolution Promoting Seaweed Mariculture in Alaska


SeafoodNews.com Summary Monday, October 16


Fri. Oct 13 2017

Bering Sea Pacific Cod Quota May Drop by a Third for 2018


Walton Foundation Flops As NOAA Demands an Outrageous Paper They Funded on IUU Fishing be Retracted


Maryland Could Potentially Increase Imports of Egg-Bearing Female Crabs  


VIDEO: Codfather Vessels; Imports Block; Maine Lobster Catch; Red Snapper Plot; Salmon Ballot  


Aramark Working to Ensure 100% Of their Seafood Purchases Meet Seafood Watch Recommendations


Cook Inlet Salmon Fisherman Wins Alaska Seafood Marketing Institute’s Fishing Video Contest


Corporate Players Make Big Commitments At 2017 Our Ocean Conference


Barents Sea Cod Quota for 2018 Reduced For Russia and Norway  


SeafoodNews.com Summary Friday, October 13


Thu. Oct 12 2017

Few Bright Spots in Bering Sea Crab Outlook  


WDFW Permits Cooke Aquaculture to Transport Atlantic Salmon Eggs from Iceland  


How an Underwater Nursery Is Helping to Replenish Marine Fish Stocks


Trader Joe’s Stops Buying Mexican Shrimp as Part of Effort To Save Vaquita Porpoise From Extinction  


Wenzhou City Seafood Import Volume Grows, Primarily Due to Oysters  


Are Plant Based Salmon Feeds Lacking in Nutrients?  


SeafoodNews.com Summary Thursday, October 12


Wed. Oct 11 2017

Rafael to Keep Majority of His Vessels, Permits Despite Cheating, Judge Destroys NOAA Enforcement


Groundfish Forum Projects Slight Declines in Wild-Caught Whitefish Species in 2018  


Plot by Dept. of Commerce and Congressional Leaders to Gut Magnuson Revealed in Red Snapper Memos  


Early October Monitoring off Oregon Hints at Return to Normal Conditions, Low Domoic Acid Threat  


WPFMC Pushes Back Against Congressional Allegations of Lobbying, Procedural Problems  


National Fish & Seafood Accountant Pleads Guilty to Tax Fraud


PEI Oyster Fishermen Will Feel Impact of Smaller Oyster Seed  


Mass. Gov. Charlie Baker, Massport CEO Tom Glynn Honored For Support of Fishing Industry


Russian Fish Producers Prepare for Redistribution of Fish Quotas  


SeafoodNews.com Summary Wednesday, October 11


Tue. Oct 10 2017

Urner Barry Buys 100% of Seafood News


Port State Measures Agreement To Fight IUU Fishing Reaches 50 Members


A Sixth-Generation Maine Fisherman Tries His Hand At Farming Oysters  


SeafoodNews.com Summary Tuesday, October 10


Hema Fresh Brings Alaska Golden King Crab to China Market  


Iceland’s MSC Certifications Grow With Cusk, Wolf Fish, Blue Ling and Plaice  


Urner Barry’s Seafood Import Workshop is One Week Away


Mon. Oct 9 2017

SeafoodNews.com Summary Monday, October 9


Storm Brews Over New England’s National Monument Offshore


Insurance Industry Members Join Forces with Oceana to Take a Stand Against IUU Fishing


Echebaster Vessel Seeking MSC Certification Identified as IUU Fishing Violator by Maldives Ministry


China’s Seafood Imports Expected to Exceed 10 Million Tons by 2020  


ANALYSIS: August Imports of Frozen Cod Fillets From China Down 17.9% From Same Period Year Ago  


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Japanese Crab Negotiations with Newfoundland Full of Uncertainty

Sources in Japan say that the negotiations with Newfoundland snow crab packers are in a high state of uncertainty. Although there were reports of a price of $6.95 between one or two packers and a Japanese buyer, others in Japan say there was a condition on this contract that limited the amount of product to only a portion of what the buyer purchases in the first week. Overall the Japanese see great uncertainty in the market and expect the situation to clarify more once production is in full swing in both Newfoundland and the Gulf.

Nearly half of all the natural World Heritage sites on the planet are being ravaged by poachers who are driving some endangered animals towards extinction, according to a report from the World Wildlife Fund. The illegal wildlife trade was estimated to be worth some $19 billion, making it the fourth largest international criminal trade after drugs, guns and human trafficking, according to the ‘Not For Sale’ report. The report warned that species listed on the landmark Convention on International Trade in Endangered Species (Cites) are being killed. "The current international approach to preventing illegal harvesting of Cites-listed species in World Heritage sites is not working, and stakeholders must redouble their efforts and address all parts of the wildlife trafficking value chain," the report said.

In other news, fishermen are petitioning the New England Fishery Management Council to protect tuna and other fisheries from the herring fleet by agreeing to have measures asking for year-round closures of up to 50 miles east of the Cape. “There’s a strong feeling that fisheries that used to happen here have been displaced by 10 years of intense herring removal,” said John Pappalardo, executive director of the Cape Cod Commercial Fishermen’s Alliance, and a member of the New England council and its herring committee.

Meanwhile, Bristol Seafood in Maine is looking to capitalize on the growing interest in the social responsibility of seafood as its New England scallops are the first domestic fishery in the country to earn certification from Fair Trade USA. To achieve the certification, companies need to submit to an audit and interviews to make sure the food is produced with fair working conditions and environmental stewardship along the supply chain. Fair Trade USA also certifies shrimp from Mexico, yellowfin tuna from Indonesia, and skipjack and yellowfin tuna from Maldives. "There's a certain sanctity to food when it comes to the story about it," said Peter Handy, president of Bristol "It tastes better the more you know."

Finally, Maruha Nichiro expects higher costs of purchasing seafood from overseas suppliers to cut into its profits by about 12 percent. Maruha's purchasing costs abroad are rising due to the yen's depreciation.

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