NOAA Fisheries Reopens Comment Period on Trump’s Seafood Competitiveness EO Amid Shutdown

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Atlantic Sea Cucumber Ltd. Assets Up for Bids Following Court Order

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UNFI Reports Solid Start to Fiscal 2026

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Taprobane Seafoods Becomes Sri Lanka’s First Company Certified Under GAP

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Seafoodnews.com Summary Tuesday, December 2

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Anglers Catch Salmon for Science as Tracking Reveals Risks Facing Adult Fall Chinook  

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ANALYSIS: Retail Shrimp Sales and Promotions Hit Multi-Year Lows Ahead of Holiday Price Lift  

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ANALYSIS: Blue Swimming Crab Imports Down 9% Year-to-Date Amid Tariff and Regulatory Pressures  

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Hokkaido Ikura Price Doubled Amid Historical Poor Catch  

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ANALYSIS: European Frozen Squid Imports Rise, Driven by Peru and Argentina  

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Seafoodnews.com Summary Monday, December 1

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ANALYSIS: Groundfish Market Maintains Full Steady to Firm Undertone Amid Raw Material Pressures  

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ANALYSIS: Peruvian Fishmeal Prices Increase Despite 1.63M mt Second North-Central Anchovy Quota  

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Senators Quiz USCG Acting Head Lunday on New Massive Budget Prior to His Confirmation

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Brazil’s Tilapia Inudstry Facing Double Pressure: Invasive Species Status and US Tariffs  

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Russia May Ban Norwegian Trawlers from its Waters Amid Fisheries Row

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Arctic Fisheries Secures Strategic Investment from SNH Capital Partners

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Hiroshima's Oyster Production Devastated with as Much as 90% Mortality

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NFI Sushi Council Welcomes Tristan International as New Member

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Spain Adds Fishing Days to Mediterranean Trawling Fleet to Guarantee its Activity Until End of Year

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Seafoodnews.com Summary Wednesday, November 26

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Skretting Vietnam and Entobel Launch Insect-Based Shrimp Feed

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Expana Publication Schedule for the Thanksgiving Day Holiday

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ANALYSIS: C&SA 2025–2026 Mahi Season; Early Outlook Amid Economic and Regulatory Headwinds  

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Norwegian Scientists Advise 44% Cut to 2026 King Crab Quota  

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Canada Positions Itself for Growth at Strategically Timed Seafood Conference Ahead of CFSE  

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Oregon AG, Groups File Lawsuit to Return Newport’s Helicopter

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Massport Launches Blue Edge Program to Boost Maritime Jobs and Innovation at Port of Boston  

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Canada: Fishers Urged to Put Safety First During Lobster Season

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Bio-UV Group Strengthens Leadership Team With New Appointments

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Seafoodnews.com Summary Tuesday, November 25

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