Thu. Feb 27 2025

Trump’s Canada-Mexico Tariff Timeline Shifts Again, Hints at EU Trade War


Atlantic Sapphire is the First US Land-Based Salmon Farmer to Achieve ASC Certification


Texas Food Importer L&V Food Supply Recalls Over 1,150 Pounds of Dried Vietnamese Catfish


High Liner Foods Shows Uptick in Q4 Profits Despite Overall Dip in FY2024


Wed. Feb 26 2025

DFO Says NL Snow Crab Fishery in Good Shape, But Cautious on Long-Term Outlook as Season Draws Near


The Retail Rundown: Seafood Rides the Lenten Wave


Agri-Food Europe: 2025 Marks a Game-Changing Year


Maruha Nichiro Merges US Pollock Subsidiaries


WFA Panel Explores Role of AI and Digitalization in Shaping Agriculture's Future


Bakkafrost Q4 Results Indicate Stalled Revenue Stream Amid Strong Smolt Production


Trump: Canada, Mexico Tariffs 'Will Go Forward'; Reciprocal Tariffs On Schedule


CDFW Looks for Success in Spring Chinook Pilot Project on North Yuba River


Seafoodnews.com Summary Wednesday, February 26


Tue. Feb 25 2025

ANALYSIS: The Effect of US Tariffs on Food Packaging Materials


Alaska House Leaders Oppose Governor’s Plan to Allow Fish Farms, Dunleavy Responds in Video


ANALYSIS: Shrimp Imports Decline in Major Markets, But Europe Shows Resilience


National Food Distributor Harvest Sherwood to Cease Operations Amid Rising Costs


UK’s Largest Retailer Files Antitrust Lawsuit Against Norwegian Salmon Companies


NMFS Uses Early Genetic Detection Methods for Bitter Crab Disease Amid Low Bering Sea Crab Stocks


Russian Salmon Fishermen to Pay Hefty Bill for Catch Rights Over Next Two Decades


Alaska Fisheries Development Foundation and United Fishermen of Alaska Host Legislative Reception


Seafoodnews.com Summary Tuesday, February 25


Mon. Feb 24 2025

ANALYSIS: Overview of Supply and Price Trends in the US, European Pollock Markets


Scottish Salmon Exports Increased 45% in 2024, Reaching Record High of £844 million


Dunleavy Proposes New Legislation to Allow Finfish Farming in Alaska


Russian Snow Crab Weakens to $19 Per Kilo at Busan’s 4th Auction


Canada Sees 582% Sales Increase for MSC Labeled Tuna


US Coast Guard Details Two Alien Crewmembers During Routine Inspection off Massachusetts Coast


Blumar, Multi X, and Camanchaca Join S&P Global’s Sustainability Yearbook 2025


Lineage and Port of New Orleans Expand Import Inspection Services


Seafoodnews.com Summary Monday, February 24


Fri. Feb 21 2025

Indonesia's Blue Swimming Crab Exports in Jeopardy Amid Stricter Currency Controls


Russia’s Kamchatka Krai Experiences Serious Problems with Salmon Stock, Catch


Seafood Expo North America Announces 2025 Conference Program


Seafoodnews.com Summary Friday, February 21


Thu. Feb 20 2025

Seafoodnews.com Summary Thursday, February 20


ANALYSIS: 2024 Frozen Tuna Fillet Imports Reach Second Highest Levels on Record


Japan's 2024 Salmon and Trout Imports Increased 8%, Driven by 20% Increase in Frozen Coho


Yumbah Aquaculture Active on the M&A Front Again; Eyeing Merger with Clean Seas Seafood


Landmark California Agreement Focuses on Removing Eel River Dams


Science Center for Marine Fisheries Announces $277,857 in Research Funding for 2025


Sustainable Fisheries Partnership, Hilborn Lab Launch Latest FIP Database Update


SeaPak Debuts New Cajun-Style Shrimp Product


Interstate Warehousing Announces Expansion of Arizona Cold Storage Facility


FDA Expands Oyster Advisory for Louisiana Area 3


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Retailers Still Aggressively Promoting Alaskan Salmon as Abundant Supplies Dampen Prices Globally 

Aggressive promotions are pushing Alaska's abundant supply of Bristol Bay sockeye supplies through retail supply chains. However, there is still a lot of downward price pressure on the Alaskan salmon market because of well supplied inventories and several other global factors. "When the supply increases as much as it has over the last few years, especially from Bristol Bay, it has a big impact on what the distributors, secondary wholesalers and retailers are willing to pay to processors who are buying from the fishermen," said Andy Wink, a Fisheries Economist with the Juneau-based McDowell Group.

Several members of Alaska's seafood industry voiced their opposition to a proposed fish tax hike in a hearing before the state's House Special Committee on Fisheries. Under the plan, shore-based operations that currently pay a 3 percent rate would go to 4 percent; salmon canneries business tax would increase from 4.5 percent to 5.5 percent, and floaters would go from 5 percent to 6 percent. "It's not a one percent tax increase, it's a 33 percent increase to the vast majority of the fish landed in Alaska," said Vince O'Shea of the Pacific Seafood Processors Association. "It raises the tariff on canned salmon at a time when we're having significant challenges already on that product in the market, from forces beyond our control."

In other news Nicole Kimball has joined the Pacific Seafood Processors Association (PSPA) as Vice President of the group's Alaska division. Kimball was mostly recently the Federal Fisheries Coordinator at the ADF&G. Her focus included policy and analytical work in cooperative program design, bycatch reduction, and strengthening shorebased fisheries. "Nicole Kimball has been involved in Alaska fisheries and resource management for over 17 years and is well respected for her work ethic and professionalism," said Glenn Reed, PSPA President.

Finally, Russia will increase its crab catches in the Sea of Okhtosk now that is has sovereignty over the "peanut hole" of water that was outside of its 200 mile EEZ. The UN awarded Russia full control over the waters starting in 2017. 

Have a good weekend.

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