Wed. Jul 26 2017

Walmart Selects BAP as First Seafood-Related 3rd Party Auditor for Social Compliance


United Fishermen of Alaska's Fish Facts Shows Proportion of in-State vs. Out of State Fish Income


Zhejiang Province Imports White Shrimp Seed from Thailand for the First Time  


Hawaii Longline Leader Testifies on Ways to Strengthen the MSA  


Seafood.com News Summary Wednesday July 26, 2017


Tue. Jul 25 2017

Former Pacific Seafood Executive Sentenced for Embezzlement


Louisiana Shrimp Landings Lowest in 10 Years Due to Dead Zone Becoming More of a Problem


MSA Reauthorization Fault Lines on Recreation and Stock Target Flexibility Exposed in House Hearing


Court Battle over Placentia Bay Salmon Farm Could Scare Off Future Investors, Says Marystown Mayor


Guolian’s Net Profit Expected to Balloon by 700% or More in First Half of 2017  


Pacifico First Company to Raise Salt Water Striped Bass, Gets 4 Star BAP Rating  


Alibaba Joins Argentina's Ocean Family to Bring Fresh Red Shrimp to Chinese E-commerce Consumers  


Domestic Red Crayfish is a Big Success for Chinese E-commerce Platforms  


ISSF Seeks to Strengthen Tuna Conservation Efforts at IAATC


National Fisheries Institute Introduces Unique and Easy Summer Shrimp Recipes


Seafood.com News Summary Tuesday July 25, 2017


Mon. Jul 24 2017

Stavis Seafoods to Greatly Expand West Coast Distribution with Partnership with R.W. Zant


Russian Fish Co. to Expand Sales of Single Frozen Pollock to Domestic Market, Citing Weakness in EU  


Increasing Shortage of Vietnam Basa Could Lead to Higher Prices Later This Year  


Shanghai Crayfish Season at its Peak; Prices Have Skyrocketed Over Last Decade  


UFA Turns to Text Messaging to Build Fisherman Support for Alaska Salmon Habitat Measures


Summa Equity Acquires 75 Percent of Salmon Smoker Milarex  


Summa Equity Acquires 75 Percent of Salmon Smoker Milarex  


Seafood.com News Summary Monday July 24, 2017


Fri. Jul 21 2017

ANALYSIS: Shrimp Market an Island of Stability in Shellfish Sector  


ANALYSIS: Imported Mahi Mahi Prices Remain Near Record High Levels Amid Limited Production  


NOAA Locates Crabber F/V Destination Wreckage; Coast Guard Hearing Set for August


New President of B.C. Wildlife Federation Aims for Stability


Clean Seas Seafood Rebrands and Launches New Kingfish Campaign


Senators Collins, King Introduce Resolution to Designate September 25, 2017, as National Lobster Day


Australian Heard and McDonald Islands Toothfish Fishery is Recertified Under MSC  


Seafood.com News Summary Friday, July 21, 2017


Thu. Jul 20 2017

ANALYSIS: Chilean Market Continues to Weaken to Levels Now Below 2016  


West Coast Dungeness Crab Season: Rocky Start, Good Markets, High Value  


BlueOcean Expanding Market for Pure Polar Shrimp Oil  


VIDEO: Trident Seafoods Value; Bakkafrost Bacteria Outbreak; UK Seafood Fraud


Canadian Fisheries Puts $8.9 Million in Upgrade, Expansion of St. Andrews Biological Station in NB


High Quality Shrimp Breeding Farm Set Up in Mekong Delta


Seafood.com News Summary Thursday July 20, 2017


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Blue Harvest Completes Scallop Deal for Hygrade Ocean Products, Brings Scallop Fleet to 15 Vessels 

Blue Harvest Fisheries announced the acquisition of Hygrade Ocean Products, a New Bedford-based processor and distributor of scallops, cod, and other fish products. Hygrade operates a 33,000 square foot state of the art plant and dock and has about 100 employees. Blue Harvest says that with this purchase, they will begin marketing and distributing company landed scallops, bluefin tuna, and swordfish directly to customers. With operations in Newport News, Virginia, and Fairhaven, Massachusetts, Blue Harvest owns a fleet of 15 scallop vessels and is an active participant in the bluefin tuna and swordfish fisheries. “By vertically integrating, Blue Harvest can now provide its customers with greater product traceability, quality assurance, and variety,” said Jeff Davis, CEO of Blue Harvest.

The Alaska Department of Fish and Game reduced the total allowable catch for golden king crabs in the Western Aleutians by a quarter to 2.2 million pounds. "There's a 25 percent reduction in the TAC for the western stock this year based on declines in several stock abundance indicators," said the ADF&G's Ethan Nichols. "We're not exactly sure what's going on, but for the last two seasons, the TAC has not been achieved." This is the first time in years that ADF&G has made a reduction in the Golden King Crab Quota.

In other news, Stavis Seafoods announced a select partnership with G&C Food Distributors that will start with the warehousing and delivery of more than 80 of Stavis Seafoods’ products. Stavis will supply G&C with several of its name brand lines including its pasteurized Foods From the Sea Pasteurized Crabmeat, Prince Edward Hard Clams, BOS’N Shrimp & Calamari, Canadian & South African Lobster Tails and Ocean Delight Ahi Tuna Grillers & Sliders. "G&C’s re-distribution capabilities are an exceptionally efficient system for servicing customers, providing more ways for them to get the products they need,” said Richard Stavis, CEO of Stavis Seafoods.

Meanwhile, salmon prices in West Coast markets trended higher this spring with demand strong for more limited inventories but have since leveled out reports Susan Chambers. In Oregon, the ocean salmon fisheries started with high prices in the spring, at around $11 a pound, Oregon Salmon Commission Administrator Nancy Fitzpatrick said. However, prices are have since dipped below $10 as salmon from other sources, including more Chinook from West Coast rivers has reached the market. 

Finally, Atlantic States Fisheries Commissioners are scheduled to issue a final decision on the 2017 Atlantic menhaden quota on Wednesday. Mid-Atlantic fishermen want fishery officials to raise the quota by the maximum 80,000 metric tons. We include an opinion from one of the region's fishermen who says there is plenty of scientific evidence available to the Commission that shows menhaden stocks are in good shape and capable of supporting a higher quota.

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