Vietnam Fails to Score Big in Egyptian Fish Market
SEAFOODNEWS.COM [Viet Nam News] - April 24, 2017
Consumption of fish is a traditional and vital component of the Egyptian diet, and a primary source of inexpensive animal protein for the growing population, said Vietnam Trade Counsellor Pham The Cuong recently.
Fish and fisheries in Egypt are expected to produce 1.4 million metric tons of product in 2017, principally seabass, tilapia and catfish, said Mr Cuong, adding that 40% of it is allocated for domestic consumption and 60% for export to EU countries and Gulf states.
Mr Cuong noted fish and fishery imports of Egypt for the year...
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