Wed. Nov 5 2025

The Retail Rundown: Turkey Promotions Climb as Seasonal Demand Takes Hold  


US Bankruptcy Court Clears Sale of Cozy Harbor, Casco Bay and Art’s Lobster to Aquashell for $6.5M


Japan: September Exports Surged 82% to 60,243 MT; Scallops Fall by 23%  


GAPP Launches New Korean-Language Website to Boost Business in Key Export Market


Protix Welcomes Maiko van der Meer as New CEO


Fossil Evidence Reveals Ancient Origins of Modern Oyster Parasite


New Hoque & Sons Inc Issues Alert on Uneviscerated “Dry Ghoinnya Fish”


UMassD-SMAST Partners with New Bedford Port Authority to Study Effects of Wind Energy on Fishing


Ajinomoto Foods North America Debuts Tai Pei Shrimp and Vegetable Chow Mein


Seafoodnews.com Summary Wednesday, November 5


Tue. Nov 4 2025

Peru’s Second Season Anchovy Quota Slashed From 2024’s 2.5Mmt to 500,000mt


Thai Union Q3 Sales Slip 1% as FX Headwinds, Softer US Private-Label Demand Bite


New LABEL Act Seeks Bigger, Clearer Country‑of‑Origin and Production Labels for Seafood


Nova Scotia Fisher Fined CAD 76,000, Gets One-Year Ban for Illegal Atlantic Halibut Catch


Rosrybolovstvo Forecasts 5% Decline in Catch; Exports Still Eye US$6 Billion in 2025


Seafoodnews.com Summary Tuesday, November 4


Mon. Nov 3 2025

Court Orders NMFS Reconsideration of Crab Import Ban, Giving Importers Temporary Reprieve  


ANALYSIS: India’s Shrimp Exports Show Strong Yearly Growth Despite August Decline  


ANALYSIS: Seasonal Patterns Persist within Pacific Halibut Market as Fishing Window Narrows  


PODCAST: Agri-Food for Thought Ep. 35 - Discussing Evolution of Procurement, Feat. Janet Standing  


Increasing US Shipbuilding Capacity Gains Traction in the US Senate


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Seafoodnews.com Summary Monday, November 3


Fri. Oct 31 2025

ANALYSIS: MMPA and Its Implications for US Crab Meat Supply and Pricing  


FISH Act Passes in Senate, Will Strengthen US Policy Against Illegal Foreign Seafood Harvests  


Rapid Biomass Drop Triggers Interim TAC Cut for Georges Bank Scallops


ASMFC Lobster Stock Assessment: Gulf of Maine, Georges Bank Not Depleted but Overfishing Rising


Japan: September Imports up 15% to JPY 169.5 Billion; Frozen Coho Surged 51%, Sockeye Dropped by 46%


State Pushes Ahead With North Yuba Salmon Reintroduction in Second Year of Effort  


Stolt Sea Farm Plans New 21,500‑sqm Facility in Spain to Expand Processing, R&D


FFAW‑Unifor Urges Federal Aid for Sea Cucumber Harvesters Hit by China’s 25% Tariff  


Russia, Japan Log Progress on Fisheries Cooperation Amid Ongoing Tensions


Canada Presents Scientific Insights On North Atlantic Right Whales and Their Potential for Recovery


Hofseth has Successfully Issued a EUR 300 Million Senior Secured Green Bond


Seafoodnews.com Summary Friday, October 31


Thu. Oct 30 2025

ANALYSIS: Indonesia Shipments Ease Supply Risks; Retail Shrimp Sales Flat Despite Tariffs  


Atlantic Menhaden Board Cuts Catch Limits 20% on Declining Stock  


AquaBounty Posts Q3 Loss, Secures Ohio RAS Farm Permits


Publix Advances Ocean Stewardship with Milestone Donation to SFP


Seafoodnews.com Summary Thursday, October 30


Congress Unveil the Marine Fisheries Habitat Protection Act


Gopuff Eases SNAP Strain with $10 Million Relief Initiative  


Wed. Oct 29 2025

Seafoodnews.com Summary Wednesday, October 29


ASMFC Elects Daniel McKiernan as Chair


ANALYSIS: Ecuador Shrimp Exports Hold Firm as US Share Climbs; Tariff Developments in Focus  


The Retail Rundown: Holiday Rush Builds Amid Tight Turkey Supplies  


Cuba Mobilizes Agriculture Sector as Hurricane Melissa Hits


2025 Maine Scallop License Lottery Winners Announced


Pacific Seafood Appoints Matt Clark Vice President of Finance and Administration


Russia to Deploy Modern Crab Catchers as It Expands Domestic Crab Production


Grubhub Partners with Instacart to Expand Grocery Options on Its Platform  


ANALYSIS: Rising Prices Amid Declining Quotas for Norwegian Cod  


The Winding Glass: Alaska Fisheries Face Crisis Due to Gov’t Shutdown  


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Era of High Shrimp Output in China is 'Gone Forever'

The era of high shrimp output in China may be gone forever. This corresponds with predictions that China will become the largest global shrimp importer this year. In today's story we breakdown shrimp production forecasts for the all of the major aquaculture regions across China. Overall, poor weather and high incidence of disease in many areas appear to show that farmed shrimp production will be lower in the first half of this year than last year.

Even though the EU has raised its inspection rates on Indian seafood imports, rejections have been in steady decline the last five years. The EU is now inspecting half of all seafood imported from India. Previously that figure was just 10 percent. "However, Indian seafood industry proved its mettle and managed to withstand the new restrictions, by maintaining a low rejection rate," said A Jayathilak, chairman of MPEDA.

In other news, the Marine Stewardship Council (MSC) certification for the 3Ps cod fishery in Newfoundland has been voluntarily suspended by the certificate holders. A recent spike in mortalities prompted the suspension and efforts are underway to identify the cause so the fishery can get the certification reinstated. “While recent recruitment of young fish has been above average, the reality is, the science now shows a concerning trend in the 3Ps cod stock. In fact, modeled estimates of total mortality have increased by over 65 percent since the initial assessment for certification,” said Dr. Kris Vascotto, Executive Director of the Groundfish Enterprise Allocation Council.

Meanwhile, the Copper River salmon season starts tomorrow morning at 7 a.m. Alaska time, signaling the first large run of fresh sockeye in the world. The 2017 commercial harvest projections for sockeye salmon are 889,000 fish. This is usually the best time to target chinook or king salmon, as their run peaks at the early part of the sockeye run. But this year, biologists are forecasting a total run of only 29,000 chinook, the smallest on record since 1985.

Finally, the first ever Bristol Bay Fish Expo will be held this year on June 9th and 10th, just prior to the opening of the salmon season. The event is modeled on Comfish in Kodiak, and on the Seattle Fish Expo. The event is a chance for some of the processors in the Bay to become more acquainted with community needs.

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