Wed. Apr 22 2026

ANALYSIS: Exchange Rate Relief Cushions US Shrimp Farmgate Costs Despite Tariff Pressures  


Coast Guard Removes Press Release on American Seafoods Pollock Roe Seizure  


Lithuanian Vičiūnai, French Frais Embal Win Top 2026 Seafood Excellence Awards


ANALYSIS: Downward Pressure on Norwegian Atlantic Salmon Prices Through Week 15  


US House Moves the FISH Act Out of Natural Resources, Along with Seven Other Bills


Governor Appoints Three to Alaska Board of Fish While State Legislators Express Escalating Concern  


The Retail Rundown: Retailers Balance Premium Cuts and Value Picks Ahead of Mother’s Day  


Northern Cod Enters MSC Sustainability Assessment After Decades-Long Recovery


Circana Forecasts 3% Foodservice Growth Across US and Europe in 2026


For 2026 Norway is Turning its Marketing Focus Away From the US to China. Here’s Why.


Private Label Reaches New Milestone Across Europe’s Biggest Grocery Markets


7-Eleven Recalls Sandwiches Across Western Canada Over Listeria Concerns


Andfjord Salmon Secures $43 Million in Funding, Reports Strong Biological Performance


FDA Issues Warning Letter to Ocean Group Over Multi-Facility Listeria Contamination


Day 54 of Iran War: Ceasefire Extended as US Maintains Naval Blockade


Online Grocery Set to Drive Majority of US Grocery Growth Through 2028  


Pokeworks Launches Poke Bombs as Growth Momentum Continues  


Sam’s Club Launches Enhanced Express Delivery, Fueling Continued eCommerce Growth


New UMaine Study Examines Cunner’s Possible Impact on Maine Lobster  


Canada Pushes Seafood Export Growth in Europe at Seafood Expo Global  


FDA Warns Against Recalled Washington Oysters Tied to Norovirus-Like Illnesses  


Seafoodnews.com Summary Wednesday, April 22


Tue. Apr 21 2026

Red Lobster Revives Endless Shrimp Promotion


ANALYSIS: EU‑UK Shrimp Imports Fall 26% in February  


Salmar Founder's Firm Takes 8.7% Måsøval Stake Ahead of Potential Sale


Congress Examines China's IUU Fishing Impact on US Seafood Markets


Mowi Reports Record Q1 Harvest of 136,000 Tonnes, Beats Guidance by 6%


Japan's Salmon Imports Increased 18% to 24,987 Tons in February, 15% to JPY 33.5 Billion


2025 Global Feed Production Rose 2.9% to 1.44 Bln T - Alltech


Russia Eyes Higher Fish Export Revenue on Rising Prices Despite Flat Volumes


Kroger Spotlights E-commerce Growth with Online Deal Days Push  


Seafoodnews.com Summary Tuesday, April 21


Mon. Apr 20 2026

Alaska Seafood Industry Seeks Extension of EU CATCH Deadline Amid Trade Disruption Concerns  


Venezuela Says MMPA Blue Crab Process Complete, Eyes US Market Return  


ANALYSIS: Halibut Squeeze as Record-Low Pacific Quotas Meet Atlantic's Characteristic Volatility  


ANALYSIS: UK Shrimp Imports Up 8.5% Year‑on‑Year in February  


Louisiana Rep. Letlow Introduces Bill Requiring Federal Agencies to Buy Only US Seafood


Northern California Temporarily Closes Dungeness Crab Season While Whales Migrate Through  


Japan's Mackerel Exports up 14% in February, Average Price Soared by 47%


Hybrid Models Improve Harmful Algal Bloom Forecasts in Chile


WHOI Sea Grant Funds $1.6M Research Targeting Massachusetts Aquaculture, Fisheries Challenges


Seafoodnews.com Summary Monday, April 20


Gen Z and Millennials Reshape British Dining with a Health-First Mindset


Expana's Weekly Top 10


Fri. Apr 17 2026

ASP and FFAW Reach Deal on Newfoundland Snow Crab Season After Price Dispute  


The Winding Glass: Diesel Prices Tip of Iceberg for Seafood Industry as Impacts Multiply Downstream


Walmart Launches Major Store Investment Push with 650+ Remodels, Great Value Brand Refresh  


BC's Walcan Quinsam River Pink Salmon Fishery Becomes Province's Only MSC-Certified Salmon Operation  


Japan's Pollock Exports Spiked by 42% to over 62,000 MT


GSA Appoints Libby Woodhatch and Jeremy Woodrow to its Board of Directors


Alaska to Homeport First Two Arctic Security Cutters, USCG Scales Back Seattle’s Expansion  


Record DFO Survey Highlights Deep Importance of Newfoundland and Labrador Food Fishery


Russia Eyes Antarctic Expansion as Toothfish Research Wraps Up  


Alaska Yellowfin Sole Gets the Spotlight in French Campaign With Herve and Cite Marine  


Pokeworks Posts Record First Quarter as Expansion and Menu Innovation Fuel Growth  


Seafoodnews.com Summary Friday, April 17


Day 49 of Iran War: Oil Slumps as Iran Opens Hormuz; Lebanon Ceasefire Fuels Hopes of Wider Deal


Thu. Apr 16 2026

USDA Establishes First-Ever Office of Seafood to Support American Fishermen


ANALYSIS: Ecuador's Shrimp Value-Added Capacity Constraints Drive HLSO Flows to China, Europe  


Newfoundland Snow Crab Processors File $2.5M Lawsuit Against FFAW Leaders  


USTR 2026 National Trade Estimate Report: Highlights Global Barriers to Trade for Commodity Markets


US Celebrates 50 Years of the Law of Fisheries Management — the Magnuson-Stevens Act


Politis Steak & Seafood Partners with Q Plus Foods to Expand Specialty Seafood Reach


Survey Shows Rising Acceptance of Sidestream-Based Seafood Products


Japan's Herring Imports of 7900 MT in 2025 Record the Lowest in Recent Years


Sea of Okhotsk Pollock Catch Down 3.5% but Revenue Hopes High on Pricing


Seafoodnews.com Summary Thursday, April 16


Agribusiness Leaders Meet André de Paula in Brasília to Bolster Ministry Role and Advance Fisheries


ICFA Panel to Explore Biodiversity and Global Food Security at Seafood Expo Global


ACFFA Opposes Funds to Atlantic Salmon Foundation in Canada’s New Force of Nature Plan


Day 48 of Iran War: Pakistan Steps Up Mediation as US-Iran Talks Gain Momentum  


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Era of High Shrimp Output in China is 'Gone Forever'

The era of high shrimp output in China may be gone forever. This corresponds with predictions that China will become the largest global shrimp importer this year. In today's story we breakdown shrimp production forecasts for the all of the major aquaculture regions across China. Overall, poor weather and high incidence of disease in many areas appear to show that farmed shrimp production will be lower in the first half of this year than last year.

Even though the EU has raised its inspection rates on Indian seafood imports, rejections have been in steady decline the last five years. The EU is now inspecting half of all seafood imported from India. Previously that figure was just 10 percent. "However, Indian seafood industry proved its mettle and managed to withstand the new restrictions, by maintaining a low rejection rate," said A Jayathilak, chairman of MPEDA.

In other news, the Marine Stewardship Council (MSC) certification for the 3Ps cod fishery in Newfoundland has been voluntarily suspended by the certificate holders. A recent spike in mortalities prompted the suspension and efforts are underway to identify the cause so the fishery can get the certification reinstated. “While recent recruitment of young fish has been above average, the reality is, the science now shows a concerning trend in the 3Ps cod stock. In fact, modeled estimates of total mortality have increased by over 65 percent since the initial assessment for certification,” said Dr. Kris Vascotto, Executive Director of the Groundfish Enterprise Allocation Council.

Meanwhile, the Copper River salmon season starts tomorrow morning at 7 a.m. Alaska time, signaling the first large run of fresh sockeye in the world. The 2017 commercial harvest projections for sockeye salmon are 889,000 fish. This is usually the best time to target chinook or king salmon, as their run peaks at the early part of the sockeye run. But this year, biologists are forecasting a total run of only 29,000 chinook, the smallest on record since 1985.

Finally, the first ever Bristol Bay Fish Expo will be held this year on June 9th and 10th, just prior to the opening of the salmon season. The event is modeled on Comfish in Kodiak, and on the Seattle Fish Expo. The event is a chance for some of the processors in the Bay to become more acquainted with community needs.

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