Tue. Dec 23 2025

Mitsubishi‑owned Cermaq Boosts Capital in Norway, Canada Subsidiaries to Fund Grieg Seafood Purchase


Hokkaido Fall Chum Stocks Collapsed to Levels of 50 Years Ago


Mace Reintroduces Bill To Protect American Fishermen Against IUU and Foreign Interference


Expana Publication Schedule for the 2025 Holiday Period


Seafoodnews.com Summary Tuesday, December 23


Mon. Dec 22 2025

ANALYSIS: Tariffs and MMPA Reshape the US Crab Meat Import Landscape  


Captain Fresh‑Owned CenSea Acquires Ocean Edge, Expands Lobster and Crab Offerings


Calif. Opens Portions of Dungeness Season With Gear Reductions; Wash. and Ore Open Soon Too  


83,800 Bags of Frozen Shrimp Recalled Due to Possible Contamination


ANALYSIS: Update on Atlantic Salmon Biomass and Harvest Trends Through October 2025  


Mowi Retains Feed Division While Partnering with Skretting for Cost Savings


Seafoodnews.com Summary Monday, December 22


Fri. Dec 19 2025

ANALYSIS: US Shrimp Retail Sales Slide Amid Rising Prices and Fewer Promotions  


ANALYSIS: Norwegian Atlantic Cod Prices Hit 20-Year High Amid Reduced Quota, Supply Constraints  


West Coast Salmon Files Bankruptcy After Nearly NOK 100M Loss on Nevada RAS Project  


Marine Stewardship Council Joins Science Center for Marine Fisheries


Typhoon Kalmaegi Disrupts Agricultural and Aquaculture Production in Philippines, Vietnam


Kingfish CEO Buiks Leaves For Personal Reasons, Erenst Agrees to Another Year  


Fung-wong Storm Results in Livestock Losses and Crop Destruction across Philippines and Taiwan


Historic Return of Natural Coho in Northern California Signals Potential Regional Fisheries Shift  


SFP Joins Regional Partners in Launching GoTFish Project


Seafoodnews.com Summary Friday, December 19


Thu. Dec 18 2025

ANALYSIS: September Groundfish Import Data Highlights Supply Constraints Sustaining Price Pressure  


ANALYSIS: Cape Capensis Gains Traction in Tightening Global Whitefish Landscape  


Fortune International Acquires NC Processor Simply Fresh to Expand Mid‑Atlantic Footprint


2025 Hottest Year Yet in the Global Arctic, Winter Sea Ice Lowest Extent in 47 Years


Advancing US Leadership in Protein Innovation with the PROTEIN Act


A Record 159 Million Consumers Expected to Shop on Super Saturday  


Congressman Van Drew Secures Key Offshore Wind Amendment in SPEED Act


Samson Food Expands Product Line with Modern Takes on Traditional Korean Ingredients


Red Lobster Invites Canadians to Celebrate the Holidays - Open on Christmas and New Year's


FMI Responds to November CPI Showing Continued Grocery Price Strain  


Seafoodnews.com Summary Thursday, December 18


Wed. Dec 17 2025

Nissui Finalizes $133M Chile Acquisition; Combined Salmon Output with Pesquera Yadran Hits 70,000T  


Foodservice Finds Momentum This Holiday Season Amid Shifting Consumer Spending


Russian Snow Crab Price Remained Unchanged at $19.7 per Kilo at the 4th Busan Auction  


Russia is Experiencing a Serious Shortage of Supertrawlers as of Late


Nordic Aqua Ningbo Lines Up Long‑Term Equity and Debt to Expand Land‑Based Salmon Production


Seafoodnews.com Summary Wednesday, December 17


Cousins Maine Lobster Expands Southeast Footprint with Three-Unit Agreement


CDFW Reviews Entanglement Risk for Dungeness Crab Season; Washington Crab Meets Quality Criteria  


The Retail Rundown: Holiday Demand Builds, Pork Steps Into the Spotlight  


Tue. Dec 16 2025

Seafoodnews.com Summary Tuesday, December 16


New Zealand: Consultation on Changes to Rock Lobster Fisheries  


Andrew Jackson Solicitors Advises on Acquisition of Historic Ocean Fish Group by Fortuna Ltd


Pacific Marine Expo to Move to Seattle Convention Center Arch Building in 2026


India’s Captain Fresh Buys Spanish Tuna Company Frime


CDFW Director Appointed to Lead The Nature Conservancy in California


St. Andrews Becomes First Chilean Mussel Producer to Earn ASC Multisite Certification


Innovative Vermifiltration Trial Underway for Treating Shrimp Processing Wastewater


USDA Purchases $13.7M in Pollock, Catfish and Canned Salmon for Domestic Programs  


NFI Sushi Council Adds North Carolina’s Bay Hill Seafood to Growing Membership


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Era of High Shrimp Output in China is 'Gone Forever'

The era of high shrimp output in China may be gone forever. This corresponds with predictions that China will become the largest global shrimp importer this year. In today's story we breakdown shrimp production forecasts for the all of the major aquaculture regions across China. Overall, poor weather and high incidence of disease in many areas appear to show that farmed shrimp production will be lower in the first half of this year than last year.

Even though the EU has raised its inspection rates on Indian seafood imports, rejections have been in steady decline the last five years. The EU is now inspecting half of all seafood imported from India. Previously that figure was just 10 percent. "However, Indian seafood industry proved its mettle and managed to withstand the new restrictions, by maintaining a low rejection rate," said A Jayathilak, chairman of MPEDA.

In other news, the Marine Stewardship Council (MSC) certification for the 3Ps cod fishery in Newfoundland has been voluntarily suspended by the certificate holders. A recent spike in mortalities prompted the suspension and efforts are underway to identify the cause so the fishery can get the certification reinstated. “While recent recruitment of young fish has been above average, the reality is, the science now shows a concerning trend in the 3Ps cod stock. In fact, modeled estimates of total mortality have increased by over 65 percent since the initial assessment for certification,” said Dr. Kris Vascotto, Executive Director of the Groundfish Enterprise Allocation Council.

Meanwhile, the Copper River salmon season starts tomorrow morning at 7 a.m. Alaska time, signaling the first large run of fresh sockeye in the world. The 2017 commercial harvest projections for sockeye salmon are 889,000 fish. This is usually the best time to target chinook or king salmon, as their run peaks at the early part of the sockeye run. But this year, biologists are forecasting a total run of only 29,000 chinook, the smallest on record since 1985.

Finally, the first ever Bristol Bay Fish Expo will be held this year on June 9th and 10th, just prior to the opening of the salmon season. The event is modeled on Comfish in Kodiak, and on the Seattle Fish Expo. The event is a chance for some of the processors in the Bay to become more acquainted with community needs.

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