Wed. Sep 9 2026

SARIA to Acquire Stake in Chilean Salmon By-Product Firm Fiordo Austral


Tue. Sep 8 2026

Hodges: Crab Inventory Is Committed. Demand Is Not.  


American Seafood Partners Acquires Cal Marine Fish Co., Building Coast-to-Coast Platform


Chicken of the Sea Frozen Foods Taps Former Cox's Seafood Exec Bedi to Lead Business Development


ANALYSIS: Scottish Salmon Exports Down 31%, Prices Up Despite Record Survival  


BPA Reverses Decision to End Funding for Oregon’s Salmon SAFE Program, At Least for the Next Year  


Eleventh Circuit Upholds Gag Grouper Rules Challenged by Alabama Fishermen


ASMI Consumer Research Finds Awareness Gap Fuels New Pan-European Alaska Surimi Campaign  


Murray Pushes Bill to End Trade War With Canada, Criticizes Trump As She Tours Home State of WA


ICFA Outlines Global Fisheries Priorities Ahead of COFI 37


Russia Anticipates Stable Ivasi Sardine Catch for Next Five Years Before Sharp Decline


Seafoodnews.com Summary Tuesday, September 8


Fri. Sep 4 2026

ANALYSIS: India Farmgate Price Move Tracks Closely With Prior Years and the 11-Year Average  


House Passes Bipartisan Bill to Delay New Right Whale Regulations for Lobster Industry Until 2035


Norway Posts Record August Seafood Export Value, Driven by Salmon Price Growth and US Rebound


Overnight Fire Destroys Young Ocean Seafood Warehouse in Kent, Washington


Louisiana Shrimp Assoc. Petitions Trump Administration for Import Relief, Targets 10,000 Signatures


Hilton Food Group Posts Mixed H1 Results as Seafood Unit Drags on Profit


US House Passes PAIL Act, Creating DOJ Task Force to Prosecute Shrimp Trade Fraud


Expana's Weekly Top 10


Commerce Department Grants Fishery Disaster Status to Hoopa Valley Tribe, CA Sea Urchin Fishery


Seafoodnews.com Summary Friday, September 4


Middle East Market Intelligence Brief: Week Ending September 4, 2026


Thu. Sep 3 2026

ANALYSIS: Chilean Frozen Salmon Near 52-Week Highs as Summer Correction Fails to Materialize  


NOAA Prioritizes Policy Changes Resulting From EO to Restore American Seafood Competitiveness  


Commerce Raises Indian Shrimp Antidumping Rates in 20th Review Final Results


New Bill Prohibits Chinese Seafood From Being Served at Any Dining Facility in the Capitol Building


Eastern Fisheries Appoints Nigel McGinn as CEO


Vinh Hoan Wins Seafood Excellence Asia Award for Cured Panga Croquette  


Center for Biological Diversity Wins Appeal to Uphold NMFS Rule for TEDs in Shrimp Trawls


Esther Luiten Named Executive Director of Global Shrimp Council


Kroger Names Mark Ibbotson EVP, Chief Store Operations Officer  


Louisiana Wildlife Agents Cite Three Houma Residents in Illegal Seafood Sales Scheme


California Wildlife Conservation Board Approves $44M for Tribes, Salmon, and Desert Wildlife  


Seafoodnews.com Summary Thursday, September 3


Wed. Sep 2 2026

ANALYSIS: US Groundfish Market Holds Full Steady Amid Tightening Supply and Shifting Trade Dynamics  


Norcod Detects Francisella Bacteria at Norwegian Cod Farm, Says Operations Unaffected  


Bumble Bee Foods to Shutter Santa Fe Springs Plant by 2027, Cutting More Than 230 Jobs


NOAA Opens 60-Day Scoping Period on Potential Changes to Atlantic Large Whale Take Reduction Plan


The Retail Rundown: Labor Day Protein Lineup Balances Value and Variety  


Marine Stewardship Council Launches New Sustainable Seafood Awards for Canada and US


Canada, Gitanyow Sign 10-Year Fisheries Agreement  


Malaysia's SBH Marine Returns to Profit in Q2 as Shrimp Supply Stabilizes


Multi X Adds Chile’s Largest Wellboat to Operations Under Five-Year Deal


ASMI Showcases Wild Alaska Seafood at SproutsCon in Nashville


Chile Brings Fisheries Voice into Early High Seas Treaty Implementation Talks


Ace Aquatec Debuts AI A-HARVESTCAM for Real-Time Harvest Weight and Quality Data


Seafoodnews.com Summary Wednesday, September 2


Germany Becomes Innovation Hub for Modern Fish Farming


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Editor's View: Its Time for the MSC to Reform its Commercial Model Where it is Corrupt

SEAFOODNEWS.COM [The Editor's View] by John Sackton  June 4, 2015

The world has given a sigh of relief as the US and Switzerland have tackled corruption in FIFA - the world soccer organization where bribery and corruption have been endemic.  The FIFA scandal involved a basic pay to play: bribes for votes and contracts.
 
In the fisheries world, the MSC has a dominant position in seafood certification, and yet it also has a corruption problem.  The MSC's 'pay to play' is not explicit bribery, but it is a complex structure of exclusivity that gives some clients the ability to hijack public resources for their own gain.  This goes directly against FAO ecolabel guidelines, and this arrangement directly helps the MSC sell certifications, and thereby derive logo revenues.
 
We have no news yet on how the Marine Stewardship Council is going to resolve its horrendous mis-management of Alaska Salmon certifications. Its current inaction however shows that its commercial model is now morally bankrupt, and must be reformed.
 
As of today, numerous Alaskan companies, both large and small, are being stonewalled by a rogue client group whose manager, Rob Zuanich, is largely seen in the industry as being driven by personal vendettas.
 
As a result, his group, called the Alaska Seafood Processors Association, has violated the MSC requirement 

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