FDA Seafood Refusals Down 33% in April and 24% YTD, But Shrimp Rejections About the Same
SEAFOODNEWS.COM by Michael Ramsingh - May 4, 2017
The number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals.
The FDA rejected 114 lie of items of seafood in April. The figure was down 33 percent from a year ago.
For the year FDA seafood refusals are down 24 percent. A decline of over 200 line items compared to this time last year...
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