Search Results For:

Start:  
End:  
  Search Title?
  Search Article?
  Search Tags?

The search returned the most recent 100 results.

Nov 27 - The Retail Rundown: Holiday Features in Full Display


Nov 20 - The Retail Rundown: Turkey Takes the Spotlight


Nov 13 - The Retail Rundown: This Year's Thanksgiving Dinner May Cost Less


Nov 6 - The Retail Rundown: Holiday Countdown Rapidly Winds Down


Oct 30 - The Retail Rundown: Late-Season Push for Grilling Cuts


Oct 23 - The Retail Rundown: Tuning in to Turkey


Oct 16 - The Retail Rundown: Eggs Rule the Roost During Baking Season


Oct 2 - The Retail Rundown: Port Strike Sends Shockwaves Throughout Supply Chain


Sep 25 - The Retail Rundown: Onwards to October


Sep 18 - The Retail Rundown: Going All-Out for Autumn


Sep 11 - The Retail Rundown: Rising Feature Volume for Roasts


Sep 4 - The Retail Rundown: September's Seasonal Shifts


Aug 27 - ANALYSIS: Supply Constraints in Frozen Sockeye Salmon Spark Concerns


Aug 26 - ANALYSIS: Fresh Whole Salmon Situation


Aug 21 - The Retail Rundown: Leaping Towards Labor Day


Aug 19 - ANALYSIS: Retail Salmon Promotions Up 5.2 Percent


Aug 14 - The Retail Rundown: Multiple Factors Fuel Promotions; CPI Dips Below 3%


Aug 13 - ANALYSIS: YTD (January-June) Frozen Tuna Imports Up 9.6%, with Strong Performance from Vietnam


Aug 12 - ANALYSIS: Crab Meat Imports Drop Over 25 Percent in June


Aug 12 - ANALYSIS: Pangasius Imports Outweigh Tilapia


Aug 7 - The Retail Rundown: Unsettled Start to August


Aug 7 - ANALYSIS: U.S. Shrimp Imports Drop Sharply in June


Aug 5 - ANALYSIS: Rising Sockeye Prices Amid Declining Supply and Smaller Fish


Aug 2 - ANALYSIS: Scallop Market Rallies Ahead of Area II Closure


Jul 31 - The Retail Rundown: Summer and Back-to-School Fuel Deli Demand


Jul 25 - ANALYSIS: Salmon By-products And Its Role in Pet Food


Jul 24 - The Retail Rundown: Competition for Ad Space Intensifies


Jul 22 - ANALYSIS: Farmed Salmon Northeast Whole Fish Update


Jul 22 - ANALYSIS: EU and UK Shrimp Imports Pick Up in Spring 2024


Jul 22 - ANALYSIS: Diverging Trends in the Imported Crawfish Market


Jul 17 - ANALYSIS: June U.S. Shrimp Imports Expected to Decline


Jul 17 - ANALYSIS: Frozen Tuna Demand is Flat While Rising Freight Costs Loom


Jul 17 - The Retail Rundown: Grocers Vie with Foodservice During Peak Travel Season


Jul 16 - ANALYSIS: Wild Salmon Week in Review: Week 28, July 7-13


Jul 15 - ANALYSIS: Crab Meat Imports Surge 25.2 Percent Over Last Year


Jul 15 - ANALYSIS: Uncertainties Within Cod, Haddock, Pollock Amid Geopolitical And Economic Factors


Jul 12 - ANALYSIS: Brazil Shifts Lobster Trade Away from the U.S.


Jul 10 - The Retail Rundown: Dog Days Dull Buying Occasions


Jul 9 - ANALYSIS: Atlantic Halibut Market Experiences Significant Price Volatility in 2024


Jul 8 - ANALYSIS: Farmed Salmon Import Update


Jul 8 - ANALYSIS: Argentina Shrimp Exports Slightly Down in 2024


Jul 3 - The Retail Rundown: Retail Segment and Temperatures Heat Up Ahead of Holiday


Jul 1 - ANALYSIS: Farmed Salmon Complex Looks Weak Heading Into July


Jun 28 - ANALYSIS: China Slowing Shrimp Buying from Ecuador


Jun 25 - ANALYSIS: Indonesian Crab Meat Hits All-Time Import Record for Month of April


Jun 24 - ANALYSIS: Wild Salmon Week in Review: Week 25, June 16-22


Jun 20 - ANALYSIS: The Squid Market Faces Supply Fluctuations and Increasing Freight Costs


Jun 18 - ANALYSIS: 2024 Pacific Halibut Season Update


Jun 17 - ANALYSIS: Increasing Freight Drives Pressure on Value Finfish


Jun 17 - ANALYSIS: Snow Crab Retail Features Lag Last Year 7.7 Percent


Jun 12 - ANALYSIS: EU Shrimp Imports Stable in Q1 Thanks to Spanish Market Boost


Jun 12 - ANALYSIS: Drop in Conch Imports Tightens U.S. Supply and Begins to Elevate Prices


Jun 12 - The Retail Rundown: Raising the 'Steaks' for Father’s Day


Jun 10 - ANALYSIS: YTD Scallop Imports Pacing Ahead of 2023


Jun 10 - ANALYSIS: Frozen Salmon Down Almost 20 Percent Through April


Jun 7 - ANALYSIS: April Shrimp Imports Decline In Wake Of Antidumping Duties


Jun 5 - The Retail Rundown: Focus Shifts to Next Big Cookout Event


Jun 4 - ANALYSIS: Wild Salmon Week in Review: Week 22, May 26 – June 1


Jun 3 - ANALYSIS: Canadian Spring Lobster Season - Update 2


Jun 3 - ANALYSIS: Pangasius Market Slowly Recovers


May 30 - ANALYSIS: Lower Imports of Lobster in the U.S. and EU Markets, While China is Progressing


May 24 - ANALYSIS: Chilean Fillets Flat Ahead of MDW


May 22 - ANALYSIS: Copper River Salmon Season Opens with Strong Sockeye Landings and Lower Initial Pricing


May 22 - The Retail Rundown: Ads Centered on Get Grillin’ Themes


May 20 - ANALYSIS: Mid-May Snow Crab Market Update


May 17 - ANALYSIS: Tilapia Market Troubles – Supply Shortages and Supply Chain Disruptions


May 15 - ANALYSIS: Canadian Spring Lobster Season Update


May 15 - The Retail Rundown: Memorial Day Promotions; Latest CPI Data


May 13 - ANALYSIS: Strong Demand and Sporadic Landings Lead to High Prices to Start the Spring King Season


May 9 - ANALYSIS: Chilean Salmon Fillet Imports Through First Quarter Down 5.9 Percent


May 9 - ANALYSIS: The 2023-2024 C&SA Mahi Season Update


May 8 - ANALYSIS: U10 Scallops Rally Ahead of Mother's Day


May 8 - The Retail Rundown: Showdown for Consumer Dollars this Mother's Day


May 6 - ANALYSIS: Two Different Conclusions to This Year's Stone Crab Season


May 3 - ANALYSIS: Gulf Quota Reaches 72% Caught, Newfoundland Reaches 15% Caught for Snow Crab


May 2 - ANALYSIS: March U.S. Shrimp Imports Move Higher


May 2 - ANALYSIS: 2024 Buying Opportunites Inch Ahead of 2023 for Farmed Salmon


May 1 - ANALYSIS: Fresh Tilapia Prices Rise as Imports Fall


May 1 - The Retail Rundown: Maximizing May’s Buying Occasions


Apr 29 - ANALYSIS: Blue and Red Swimming Crab Meat Hit 52-week Lows on Special Grade


Apr 25 - ANALYSIS: Countervailing Duties Reduction Would Have Significant Impact on Payments


Apr 24 - The Retail Rundown: Abundance of Springtime Eating Occasions


Apr 24 - ANALYSIS: 2024 Alaska Pollock ‘A’ Season Wraps Ahead of Seafood Expo Global


Apr 23 - ANALYSIS: Is the Frozen Tuna Market Poised for A Rebound?


Apr 22 - ANALYSIS: Canadian Snow Crab Start of the Gulf Season Begins 32 Percent Higher Than Last Year


Apr 16 - ANALYSIS: Navigating Shifts in the 2024 Sockeye Season


Apr 16 - ANALYSIS: Live Lobster - Spring Preview


Apr 15 - ANALYSIS: Farmed Salmon at Retail Wanes


Apr 11 - ANALYSIS: 2024 Scallop Season Expectations


Apr 10 - The Retail Rundown: Competitive Prices Drive Traffic; CPI Update


Apr 5 - ANALYSIS: Shrimp Imports Surprise With Gains in February


Apr 3 - The Retail Rundown: The April Outlook


Mar 27 - The Retail Rundown: Easter Features Breakdown


Mar 25 - ANALYSIS: Mid-Small Blue and Red Crab Meat Under Pressure


Mar 25 - ANALYSIS: Fresh Tilapia Facing Supply Challenges


Mar 25 - ANALYSIS: 2024 Pacific Halibut Season Outlook


Mar 20 - The Retail Rundown: 2024 Annual Power of Meat Study Recap


Mar 19 - ANALYSIS: Chinook Fishery Yields High Landings in Southeast Alaska/Yakutat for 2024


Mar 18 - ANALYSIS: Snow Crab Insights for Mid-March 2024


Mar 13 - The Retail Rundown: Seeing Green


Upcoming Events cal
Titter UB Shop Youtube Facebook
Contact

Expana
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330


Editorial

Jamie Chadwick
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
jamie.chadwick
@expanamarkets.com


Ryan Doyle
Editor
SeafoodNews.com
1001 Corporate Circle
Toms River, NJ 08755
ryan.doyle
@expanamarkets.com


Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susan.chambers
@expanamarkets.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggy.parker
@expanamarkets.com


John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
jsackton@seafoodlink.com

Support and Questions
1-800-443-5330
help@urnerbarry.com

Subscription Info
1-800-932-0617
sales@urnerbarry.com

Terms

License Agreement

The Retail Rundown: Holiday Features in Full Display

In the final stretch to Thanksgiving, turkey ads dominate protein advertisements this week with 29 percent, up from 11.8 percent the week prior and surpassing pork's 26.4 percent. Seafood ads come in at 20.2 percent, followed by beef at 16.4 percent. Chicken takes 6 percent, while eggs still have less than one percent of retail buying opportunities.

Fresh whole turkeys account for half of all turkey promotions, with frozen turkeys making up 40.5 percent. While turkeys take center stage, the holiday season also lifts demand for cold-weather comfort foods and convenient...

Full Story »

The Retail Rundown: Turkey Takes the Spotlight

According to Circana data, fresh whole turkeys were featured at an average discounted price of $1.48 per pound last week, up from $1.27 per pound during the same period last year.

The most popular turkey sizes, 10–15 and 16–24 pounds, averaged $1.34 per pound, compared to $1.00–$1.10 per pound last year. These prices reflect pre-promotion rates and do not account for additional discounts or free turkey offers.

Whole turkeys are often used as loss leaders to increase holiday store...

Full Story »

The Retail Rundown: Holiday Countdown Rapidly Winds Down

With Thanksgiving just three weeks away, the holiday rush is fueling retail traffic as shoppers stock up on essentials. This week, turkey promotions account for 3.3 percent of all protein ads, down from 5 percent the previous week. The number of grocery chains featuring turkeys also declined, with 39 chains participating, compared to 49 chains a week earlier.

Despite fewer promotions, fresh whole turkey sales rose week-over-week, reaching $1.3 million last week, up from $909,368 the week prior, according to Circana...

Full Story »

The Retail Rundown: Tuning in to Turkey

Retail promotions for seafood continue to dominate the protein category this week, capturing nearly a third of ad circular space (32 percent). Beef and pork follow, taking up 23 percent and 21.3 percent, respectively. Chicken is up slightly from the previous week at 16 percent. Egg ads held steady at about 3 percent.

Several items were featured at lower prices compared to 2023 last week, with chicken leg quarters averaging $1.55 per pound, 5 cents cheaper than last year. Fresh pork loin prices were down by 2 percent...

 

Full Story »

The Retail Rundown:  Port Strike Sends Shockwaves Throughout Supply Chain 

The strike at East and Gulf Coast ports officially began once the calendar turned to October, following unsuccessful contract negotiations between the International Longshoremen’s Association (ILA) and the United States Maritime Alliance (USMX).

The strike's impact is being felt throughout the supply chain, causing significant disruptions in the flow of goods ahead of the rapidly approaching holiday season. 

In a statement released on Tuesday, USMX stated that its current offer includes a nearly 50% wage increase. In response, ILA said it has rejected USX's offer "because it fails to address...

Full Story »

The Retail Rundown: Going All-Out for Autumn

Fall is just around the corner, with the official start of autumn this Sunday, September 22. As cooler weather sets in and travel plans wind down, grocers are ramping up their offerings of seasonal favorites to align with the change in consumer preferences. 

According to the Expana Retail Activity Index, seafood continues to lead for the fourth week in a row, making up 30% of total protein ads. Beef and pork are close behind, each at around 25%, while chicken accounts for 14%. Eggs represent 2.8% of retail opportunities, and turkey has 2.3%...

Full Story »

The Retail Rundown: September's Seasonal Shifts

Although there are about two weeks left to enjoy summer, many consider the season unofficially over following Labor Day. The retail landscape is starting to reflect this shift, where factors like cooler weather and football season are already influencing consumer demand. 

The frozen/convenience aisles and deli counters benefit from back-to-school needs and provide quick meals for busy households. Circana data indicates that prepared dishes/kits earned $18.1 million in total sales last week, up from $17.7 million the week prior. Over in lunchmeat, fresh packaged turkey retailed at $7.21 discounted, an 18-cent year-over-year decrease.  

Full Story »

ANALYSIS: Fresh Whole Salmon Situation

The farmed salmon index has ticked up slightly through the month of August. Much of this can be attributed to the lack of whole fish in the U.S. market. West Coast Canadian whole fish have been unquoted since the beginning of August.

This has applied upward pricing pressure to the market in some areas; one of which appears to be Eastern Canadian whole fish. Pricing on 12–14-pound fish for example has ticked slightly higher during the month of August. Currently, the Canadian product is observing a premium over both...

Full Story »
ANALYSIS: Retail Salmon Promotions Up 5.2 Percent 

The Chilean fresh fillet market remained flat on 3-4s for the 4th week in a row. In a marketplace that can at times be very volatile, the fresh Chilean fillet market has been relatively stable since the beginning of July, falling in total $0.15 over the course of a 7 week period.  

When looking at the 3-year average, the market is currently 7.6 percent lower, but on the 5-year average, the market is higher, up 4.5 percent.

Furthermore, when looking at the...

Full Story »

ANALYSIS: YTD (January-June) Frozen Tuna Imports Up 9.6%, with Strong Performance from Vietnam

Frozen tuna fillet imports for the first half of 2024 (YTD January-June) reached 39.38 million pounds, reflecting a 9.6% year-over-year increase. However, this figure is 8.91% below the 5-year YTD average. It's important to note that while total imports in 2023 totaled 81.23 million pounds (third highest record volume), this was following an all-time record-high import volume of 105.49 million pounds in 2022.

Historically, Indonesia has led the market share for imported frozen tuna fillets, and this...

Full Story »

ANALYSIS: Pangasius Imports Outweigh Tilapia

With U.S. import data reporting through June 2024, the first half of the year has recorded panagius outweighing tilapia in frozen fillet import volumes into the country. Historically tilapia largely outweighs pangasius, however, this trend reversal has become a more common occurrence as 2021 and 2022 also marked higher pangasius volumes for the same timeframe.

Contributing to the supply constraints on tilapia this year was a shortage of raw materials driven by unusual weather events that can increase mortality rates for smaller fish. Major producing areas of...

Full Story »

ANALYSIS: U.S. Shrimp Imports Drop Sharply in June

In data released Tuesday, U.S. shrimp imports fell sharply in June compared to last year with broad losses in nearly all our top trade partners. Imports for the month fell 14 percent to 117.241 million pounds, from 136.278 million pounds last year. The impact of negative y-o-y data was seen in all the top five: India (-14.8%), Ecuador (-20.2%), Indonesia (-8.9%), Vietnam (-8.5%), and Thailand (-14.0%).

There were also losses from Argentina (-6.6%) and Mexico (-45.8%). The only gainer in...

Full Story »

ANALYSIS: Scallop Market Rallies Ahead of Area II Closure

 

 

 

 

 

 

 

 

 

 

Framework Adjustment 38 to the Atlantic sea scallop Fishery Management Plan has resulted in an estimated harvest of 27.4 million pounds of Atlantic sea scallops for the new season that began April 1, 2024 — a 2.4 million pound increase from the previous year, marking the first quota increase since 2019.

Despite the anticipated increase in scallop supply, prices did soften soon after the season opened on April 1, 2024, with upwards pressure swiftly noted on U10s as landings dwindled on those larger sized scallops early in...

Full Story »

ANALYSIS: Salmon By-products And Its Role in Pet Food 

Walking down the pet food aisle, a theme that one would most likely observe is that it has grown. It not only appears to have grown but it is also getting increasingly more specific. Long are the days of buying basic kibble for your canine friend. More and more pet-owners are not only splurging on their pets but also paying closer attention to what they are feeding their companions.

Salmon has developed into a staple in the pet food aisle, along with many other...

Full Story »

ANALYSIS: Farmed Salmon Northeast Whole Fish Update

The farmed salmon whole fish market in the U.S. continues to be volatile with all origins oscillating. Post-Memorial Day weekend has seen the market move lower out of most origins. At current, Norway is down 31 percent from the 3-year average, Scotland is 35.8 percent lower than the 3-year average, and the Northeast Canadian 12–14-pound fish is also behind 15.4 percent from the 3-year average.

In looking at imported levels from the above origins, Canada is up significantly from year-to-date levels through May, up...

Full Story »

ANALYSIS: Diverging Trends in the Imported Crawfish Market

There have been two opposing storylines regarding imported crawfish in the United States this year, depending on the product form: whole cooked crawfish or tail meat. In 2024, tail meat prices have declined, while whole cooked products have firmed.

Tail meat prices from China and Spain has retreated for most of the year, reaching the lowest levels in the last five years. The average price for Chinese 100/150 ct. tail meat is about $6.50 per pound, which is 16% lower than the same point last year and...

Full Story »

The Retail Rundown: This Year's Thanksgiving Dinner May Cost Less 

This week’s protein promotions spotlight seafood, which makes up 33.1 percent of all ads, with pork following at 25.6 percent and beef at 24.3 percent. Chicken features come in at 13 percent, while turkey ads saw a small increase to 3.8 percent, up from 3.3 percent last week but below the 5 percent seen two weeks prior.

Frozen turkeys make up 27 percent of all turkey ads, up 25.7 percent last week, with prices ranging between $2.79 and $5.00 discounted last week.

According to the Expana Thanksgiving Dinner Index 2024...

Full Story »

The Retail Rundown: Late-Season Push for Grilling Cuts

As October ends, beef and seafood promotions are neck and neck, each occupying about 25 percent of total advertising space. During the final week of "Pork-tober, pork features account for 20.8 percent of buying opportunities, closely followed by chicken at 20.6 percent.

Though the shift from grilling cuts to roasts has been in motion for a few weeks, a forecast of record warmth in parts of the central and eastern U.S. this week offers a last chance for backyard cooking before winter sets in.

This could spur late-season promotions...

Full Story »

The Retail Rundown: Eggs Rule the Roost During Baking Season 

As October reaches its midpoint, many homes are filled with the irresistible aromas of freshly baked goods, marking the onset of the holiday baking season.

This seasonal shift benefits the egg case as eggs find their way into breads, cookies, pastries, pies, and more. Also, more consumers are reaching for hot breakfasts as the weather turns colder, which further boosts egg demand.

Data from Circana shows that the average retail feature price for large, white Grade A eggs averaged $3.72 per dozen last week...

Full Story »

The Retail Rundown: Onwards to October

With October nearing, the shift in retail meat features from grilling cuts to roasts is picking up pace. More households are utilizing their ovens and crockpots, making it prime time for hearty ingredients like chuck roasts and pork shoulders.

Still, warmer weather lingers in some regions. For those with favorable grilling conditions, shoppers may find deals on items like steaks, ribs, and pork chops as retailers work to move any extra inventory. 

This week’s retail buying opportunities show seafood continuing to lead, making up 26.9% of protein advertisements, followed by pork at 24.7%, beef at 21.2%...

Full Story »

The Retail Rundown: Rising Feature Volume for Roasts

This month marks an ideal blend of seasons for the retail sector, as grilling cuts continue to be featured along with autumn favorites like hearty roasts and everything pumpkin. The shift to cooler weather is already being reflected in increased promotions for pork and beef roasts, which have earned a larger share of circular ad space this week. 

In the beef category, roasts now account for 26.4 percent of total ad space, up from 17 percent the previous week. Steak promotions eased to 36.9 percent, a nearly 10-point decline from...

Full Story »

ANALYSIS: Supply Constraints in Frozen Sockeye Salmon Spark Concerns

The frozen sockeye salmon market is currently facing significant challenges, primarily due to supply shortages and rising prices. Although Alaskan landings slightly exceeded preseason forecasts, they still fell short by 20% year-over-year, according to the Alaska Department of Fish and Game (ADF&G). Additionally, reduced landings have been reported in Canada and the Lower 48 states. Contributing factors include higher water temperatures limiting salmon runs in the Columbia River and landslides disrupting key areas around the Fraser River in Canada. Compounding these issues is the smallest...

Full Story »

The Retail Rundown: Leaping Towards Labor Day

Labor Day weekend, often viewed as the unofficial end of summer, is just two weeks out. Many families are seizing the opportunity for one last vacation, boosting foodservice spending.

For some students, summer break has already concluded, and back-to-school shopping for essentials like breakfast and lunch items is in full swing. Among retailers, Labor Day is recognized as the final major grilling event of the year, marking the last big push to promote barbecue favorites.

Last week, boneless skinless chicken breasts were featured at $4.43 discounted, 18 cents above...

Full Story »

The Retail Rundown: Multiple Factors Fuel Promotions; CPI Update

As we reach mid-August, grocery stores are transitioning their end caps from summer displays to game-day essentials, gearing up for the NFL regular season. At the same time, circulars are packed with barbecue items for the upcoming Labor Day weekend along with back-to-school essentials as some regions are already welcoming students back to class.

This week, seafood continues to dominate, representing about 28% of total protein volume in retail buying opportunities. Pork follows with a 23.4% share, while beef captures...

Full Story »

ANALYSIS: Crab Meat Imports Drop Over 25 Percent in June

After months of higher imports, June 2024 is down significantly for crab meat imports into the U.S. The month is down 31.6 percent as compared to May 2024. However, year-to-date imports continue higher, up 16.5 percent. Outside of 2022, crab meat imports are topping the highest levels seen in recent years. When looking strictly at pasteurized and fresh crab meat products, through June 2024 it’s the second highest volume of imports on record—again behind 2022.

When looking further at the breakdown of...

Full Story »

The Retail Rundown: Unsettled Start to August

August began with a sharp decline in the global market, triggered by weak U.S. economic data and disappointing labor market figures. Traders are also assessing corporate earnings and the Federal Reserve's stance on interest rates amid concerns of a U.S. economic slowdown.

This volatility extended into the commodity markets, causing feeder cattle futures to hit new lows earlier this week. However, U.S. stocks ended higher on Tuesday, breaking a three-day streak of significant losses. While overall market sentiment remains unsettled, the retail landscape is expected to enjoy a more stable environment as...

Full Story »

ANALYSIS: Rising Sockeye Prices Amid Declining Supply and Smaller Fish

Sockeye pricing continues to increase as supply diminishes. This decrease in supply is driven by lower landings from Alaska and the smaller size of the fish being caught. According to the Alaska Department of Fish and Game (ADF&G) the average size of the fish is currently 4.2 pounds, marking only the fourth time in the past 20 years that the average size has fallen below 5 pounds. The other instances occurred in 2018, 2020, and 2021. The combination of lower landings and smaller fish is...

Full Story »

The Retail Rundown: Summer and Back-to-School Fuel Deli Demand

As August approaches, consumers are eager to savor the last weeks of the summer season. With Labor Day weekendthe unofficial end of summerjust five weeks away, some retailers have already begun stocking up for the holiday.

In the meantime, back-to-school items, including snacks and sandwich ingredients, are beginning to appear in circulars. The deli counter is currently benefiting from summer activities as day-trippers make meals for picnics and various outings.

Last week, the lunchmeat sector generated nearly $26.8 million in total sales, up...

Full Story »

The Retail Rundown: Competition for Ad Space Intensifies

As the final full week of July comes to a close, the retail sector is promoting at-home eating during the dog days of summer, a time when protein consumption typically drops due to the heat and fewer major retail buying occasions.

Competition for ad space is heating up, with seafood and pork leading the way, each capturing 25.8% of retail buying opportunities this week. Beef follows with 22.4%, unchanged from the previous week. Chicken has increased to 17.7%, up from 16.4% last week. Eggs account for 4.5%, with most feature activity...

Full Story »

ANALYSIS: EU and UK Shrimp Imports Pick Up in Spring 2024

We have recently observed a positive trend in the European shrimp market after a seasonal dip in imports in February and March.

According to the latest data from Global Trade Tracker, EU and UK imports of shrimp from tier regions reached 53,847 MT in May 2024, a 5.5% progression since April, which was 10.6% up since March. All in all, from January to May 2024, EU and UK shrimp imports grew by 4.1% year over year.

However, May volumes are down 3.9% compared with...

Full Story »