To Tariff or Not to Tariff—A Crab’s Lament
The U.S. seafood industry faces a new wave of uncertainty with the imposition of 25% tariffs on imports from Canada and Mexico. These duties mark a dramatic shift, ending decades of free trade and posing challenges for seafood suppliers, distributors, and consumers alike. Canada and Mexico have both announced retaliatory measures, and economists warn of rising consumer prices and a potential slowdown in economic growth.
The U.S. tariffs on Canadian seafood, particularly the 25% duty on snow crab, have been postponed again...
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