Thu. Jan 29 2026

ANALYSIS: US Scallops See Higher Landings and Lower Fuel Costs, Yet Prices Remain Elevated  

Norwegian Salmon Leader Mowi Launches Processing Facility to Serve Thailand Market

GSMC 2026: Wells Fargo’s Jansen Says Supply Chain Healthy as Tariffs, Trade Shifts Force Adjustments

Ode Scores Milestone as Top Cod Supplier in Norway, Acquires 3 Farming Sites

Baja Fresh Debuts Blackened Citrus Menu  

Russia Plans Major 2026 Catch Increases for Crab, Fish Species

Coast Guard Halts Illegal Use of "Paper Captains" in WA-Based Tuna Fishing Operation

GOMSO 1,000-Year JOTGAL Launches “Kkini-Kkini,” a Single-Serve Korean Fermented Seafood Brand  

Seafoodnews.com Summary Thursday, January 29

Wed. Jan 28 2026

ANALYSIS: US Shrimp Import Estimates Show Modest Gains in November and December  

2025 Survey: Pollock Biomass Down by 30%, Snow Crab Up by 51% in Eastern Bering Sea  

California Reaches Settlement with PAFCO Over Prop 65 Violations in Seafood Products

Three Dead, Three Missing After Vessel Serving Salmones Austral Sinks in Chile

Chili’s Extends Growth Streak to 19 Quarters in Brinker’s Q2 Results

The Retail Rundown: Protein Movement Gains from Championship Game and Severe Weather  

Valentine’s Day Dining Trends Show Shift Beyond Romance According to OpenTable

China’s Fish Exports to Russia Reach Decade High in 2025

BioMar Says it Delivered Solid 2025

Kaldvik Appoint Interim CFO

Seafoodnews.com Summary Wednesday, January 28

Tue. Jan 27 2026

ADF&G Predicts Strong Prince William Sound Pink Run, Average Copper River Sockeye  

ANALYSIS: Orange Roughy Outlook Constrained by Tightening Quotas and Whitefish Supply Pressure  

GSMC 2026: Farmed Salmon Faces Growing China Demand as Buyers Adjust Sourcing  

Sysco Delivers Solid Q2 Performance, Driven by Volume Growth and Margin Expansion, Raises Outlook

Captain D’s Expands US and UK Footprint With Gainesville and Maidstone Openings  

Chilean Authorities Arrest Suspect in Salmon Theft Investigation

Maine's Elver Fishery Lottery Offers New Opportunities for the 2026 Season  

US Fisheries Lead the Way in Sustainable Seafood with 90% MSC Certification

Seafoodnews.com Summary Tuesday, January 27

Mon. Jan 26 2026

IPHC Lowers Pacific Halibut Quota in Canada, Maintains Low Levels in US for 2026  

GSMC 2026: Sourcing Flexibility, Daypart Expansion Seen as Keys to Seafood Foodservice Resilience

GSMC 2026: Keynote Barton Seaver Urges Industry to Own Seafood’s Positive Story  

Japan's Frozen Cod Imports Plummets 80% in January-November Amid Sluggish Global Fishery

FAO Welcomes New Treaty on Safeguarding Marine Biological Diversity in International Waters

Kelli Valade Appointed President and CEO of Women's Foodservice Forum

Red Robin Delivers Dine-In Flavor at Drive-Thru Prices with New Big YUMMM Deals Menu  

Seafoodnews.com Summary Monday, January 26

Fri. Jan 23 2026

GSMC 2026: Whitefish Panel Discusses Reshuffling Supply Amid Cod Decline, Growing Pollock Momentum  

GSMC 2026: Datassential Reports Sharp Fall of Seafood LTOs as Chains Reframe Promotions

Expana's Weekly Top 10: Stories Making Waves Across Global Markets  

GSMC 2026: NFI General Counsel DeHaan Unpacks Seafood Tariff Policy Overhaul

Coast Guard Rescues 2 People Near Kodiak, Alaska

Seafoodnews.com Summary Friday, January 23

Nova Scotia: Tougher Penalties to Combat Illegal Fisheries Activities

Thu. Jan 22 2026

Seafoodnews.com Summary Thursday, January 22

Zelensky Invites Businesses to Invest in Ukraine as 'End of War Documents' Nearly Ready

Operation River Raid Targets Illegal Catfish Harvest and Pay Lake Operations

Winn-Dixie Sets the Pace for Innovation in Grocery Retail  

Leadership Uncertainty and Market Headwinds Temper The Kingfish Company’s Q4 Results

Russia Hopes for Stable Production and Exports of Mackerel This Year

GSMC 2026: Retail Panel Eyes Meal-Planning Gap, Young Consumer Engagement to Drive Seafood Sales  

GSMC 2026: India Tariff Uncertainty Keeps Shrimp Buyers Nimble as Ecuador Gains Ground

GSMC 2026: Seafood Volumes Slip in Foodservice, But Sushi, Shrimp, and Deli Items Show Promise

Maine Sea Grant Secures $2 Million for Lobster Research and Partnership Initiatives

Upcoming Events cal
Titter UB Shop Youtube Facebook
Contact

Expana
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330


Editorial
Jamie Chadwick
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
jamie.chadwick
@expanamarkets.com

Ryan Doyle
Editor
SeafoodNews.com
1001 Corporate Circle
Toms River, NJ 08755
ryan.doyle
@expanamarkets.com

Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susan.chambers
@expanamarkets.com

Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggy.parker
@expanamarkets.com

John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
jsackton@seafoodlink.com

Support and Questions
1-800-443-5330
help@urnerbarry.com

Subscription Info
1-800-932-0617
sales@urnerbarry.com

Terms

License Agreement

Ode Scores Milestone as Top Cod Supplier in Norway, Acquires 3 Farming Sites

Norwegian cod farmer Ode, after celebrating its spot as the top supplier of cod out of Norway in 2025, announced a deal to acquire three farming sites from Vesterålen Havbruk, it announced on January 27.

Ode said the sites Apalset, Stokkeneset, and Rekvika previously belonged to the listed company Statt Torsk and became part of Vesterålen Havbruk following the 2024 merger. Since 2024, the Rekvika site has been operated jointly by the Ode and Vesterålen Havbruk, while the other two sites...

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


This comment will be posted using your screen name:


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.


Copyright © 2026 SeafoodNews.com, Expana. All rights reserved.