Persistent Cost Increases and Enduring Demand Will Shape the Restaurant Industry in 2026
National Restaurant Association report highlights industry growth tempered by margin pressures
America’s restaurant industry is poised for a year of measured growth, though a cooling labor market, persistent cost pressures, and cautious household spending will continue to challenge operator margins. According to the National Restaurant Association’s 2026 State of the Restaurant Industry report, total restaurant and foodservice sales are projected to reach $1.55 trillion and restaurant operators are forecast to add more than 100,000 jobs.
This projected growth reflects an industry...
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