Sushi-Ten USA Expands with New California Concept
SUSHI-TEN USA, the restaurant group behind Sushi Nigiriba, has opened a new sushi concept in Cypress, California, expanding its Southern California footprint to three locations.
Sushi Blissba, which opened 1 October, is led by Corporate Chef Masaya Minyu and offers à la carte and coursed menus focused on Japanese preparations and seafood.
The menu includes sashimi, nigiri, rolls and gunkan, along with Anago, a saltwater conger eel dish torched tableside. Other offerings include Tamagoyaki, grilled skewers and fish, and Black Cod...
To Read Full Story Login Below.