Tue. Nov 10 2026

NAA: America First Seafood Strategy Leaves Aquaculture on the Sidelines  


ADF&G Forecasts 'Strong' 49.3 Million Sockeye Run for Bristol Bay in 2027  


ANALYSIS: YTD Canadian Lobster Export Value Remains Stable Amid Shift to Frozen  


Chile Truckers' Fuel Strike Hits Shipping Routes, Putting Salmon Logistics on Watch


Cermaq Developing New US Processing Plant as Mitsubishi Cuts Salmon Earnings Outlook


Judges Appear Divided as Chilean Sea Bass Importer Fights US Treaty Reading  


Alaska Seafood Harvesting Jobs Rise 4% in 2025, Ending Five Years of Losses  


USDA Solicits 117,040 Cases of Canned Pink Salmon for Delivery Through June  


AKVA Clears 90% Acceptance Threshold in Yanmar Takeover  


Brim Buys Bankrupt Arctic Char Farmer Matorka, Targets 1,000 MT in 2027


The QRILL Company Antarctic Krill Fishery Set for MSC Recertification  


Animal Welfare Group Petitions Maine to Write Rules for Farmed Salmon, Targeting Cooke  


Rep. Nancy Mace Introduces Bill Targeting Microplastics in Water and Seafood


US Import Volumes Expected to Ease after Extended Peak Season, NRF says


Oregon Congressional Delegation Celebrates USDA $12M Purchase of Whiting, Hazelnuts  


Eastern Hokkaido Sardine Purse-Seine Fishery Ends Season With Zero Landings


Seattle to Host Fifth Annual Bristol Bay Salmon Week Nov. 14–21  


Expana Publication Schedule for the Veterans Day, November 11


TGI Fridays Rolls Out Holiday Promotion with Limited-time Menu, Desserts and Rewards


Seafoodnews.com Summary Tuesday, November 10


Mon. Nov 9 2026

USTR Extends Section 301 Exclusions for 10 Seafood Tariff Lines, Keeps Chinese Vessel Fees on Hold


ANALYSIS: Atlantic Halibut Finds Seasonal Support, but Still Trails Recent Benchmarks  


BioMar Ecuador Inaugurates Shrimp Feed Production Expansion


Alaska Salmon Harvest Halves in 2026, but Ex-Vessel Value Rises 20%  


USDA Seeks Wild Salmon Fillets and Shrimp for Federal Food Programs  


Sri Lankan Blue Swimming Crab Fishery Earns MSC Certification After Decade of Work  


Umios 1H Operating Income Slides 23% on Aquaculture Write-Down, Japan Cost Pressure


Russian Capelin Catches Face Steep Fall, Halibut Quota Rises  


Kura Sushi USA Posts Fiscal Q4 Comp Decline as Tariffs Weigh on Imported Ingredient Costs  


DFO Opens Consultation on Listing 12 Atlantic Salmon Populations Under Species at Risk Act  


Seafoodnews.com Summary Monday, November 9


Fri. Nov 6 2026

ANALYSIS: Fewer Fish and Falling Biomass Reshape Norway’s Salmon Outlook  


Vietnam Shrimp Antidumping Duties Reshuffle as Commerce Finalizes Review


Norway's Salmon Exports Hit Record, but US Sales Slip 11%  


Expana's Weekly Top 10


For Second Year in a Row, No Tanner Crab Season in Kodiak, Chignik or South Peninsula Districts  


Premium Brands Posts Record Q3 as Clearwater Volumes Fall 9%


UK Seafood Imports Reach £4.1 Billion as Ecuador and China Climb


Norcod Posts First Profitable Quarter as Cod Biomass Hits Record


Hokkaido Ikura Hits Record JPY 30,000+/kg as Chum Catch Halves  


Chubut Delays Langostino Season as Survey Falls Short of Opening Thresholds  


Europêche Turns to Member States to Translate Fisheries Strategies into Concrete Policy Action


The Kingfish Company CEO Vincent Erenst Extends Tenure as CFO Plans Departure


Seafoodnews.com Summary Friday, November 6


Thu. Nov 5 2026

Alaska Crab Takes Center Stage for the Holiday Season. Norway Sets Up for Bigger 2027  


ANALYSIS: September US Shrimp Imports Land Near Estimate, Up 12.1% YOY  


Agrosuper Signs MOU to Buy Blumar's Salmon Business for Up to $540 Million


LA, Long Beach Port Labor Talks Extended to Friday Amid Strike Concerns


US Seafood Production Volume and Value Dropped in 2024 But Ex-Vessel Price Rose


Catfish Processor Delta Pride Joins USDA's Product of USA Label as Federal Programs Back Seafood


Canada Extends China Market-Access Pact for Canola Meal, Peas, Lobster and Crab to 2028


Japan's September Seafood Exports Plummeted 46% to 32,700 Tons, but Value Fell 1%  


Russia Keeps Raising Fish and Seafood Exports to Japan  


Nordlaks Breaks Ground on New Onshore Base in Vågan


The Kingfish Company Posts Quarterly Records in Sales, Revenue and Production


Canadian Seafood Farmers Welcome Food Security Designation in National Security Plan


P.F. Chang’s Rolls Out Holiday Menu, Three-Course Meal and First-Ever Christmas Day Service  


US Foods Reports 10% Adjusted EBITDA Growth in Q3, Updates Full-Year Outlook


Seafoodnews.com Summary Thursday, November 5


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License Agreement

Commerce Issues Mixed Bag of Preliminary Duty Rates for Indian and Thai Shrimp Exporters

Preliminary shrimp duty rates for Indian and Thai exporters were adjusted higher or lower depending on the respondent when compared to tenth final review rates. A report from the Department of Commerce issued preliminary duty rates for Indian and Thai shrimp exporters for the 11th period of review, which covered shipments from February 1, 2015 through January 31, 2016. Rates for Indian exporter Falcon Marine were higher compared to the final tenth review rates. Meanwhile, the review specific rate was lower by about half in Commerce's preliminary report. For Thailand, shrimp exporter Thai Union /Pakfood’s rate was preliminarily raised from zero percent while the average rate was lowered. These rates are preliminary, which means there be a 120 day review period before a final determination is made. This means the rates could go final sometime in early July.

John R. Sevier was named ISA-AK’s new president in early February. As president, he is in charge of ISA’s Kodiak-based processing and cold storage operation. Sevier has a nearly 40-year history in the seafood industry, starting as a quality assurance manager with Alaska Pacific Seafoods in 1976. He served as plant manager for APS in Kodiak, after they became a division of North Pacific Processors.

In other news, West Coast groundfish trawlers will fish for rockfish again. Four groups worked together to craft an exempted fishing permit that was recently approved. Trawlers received their permits to start fishing Friday. “Now that rockfish species are largely rebuilt, these antiquated gear restrictions would have impeded fishermen’s ability to actively target the over 60 million pounds of rockfish that is available to them this year," said Brad Pettinger, director of the Oregon Trawl Commission.

Meanwhile, the number of byline seafood items refused by the FDA in February plummeted compared to January figures and compared to last February. The figures are conspicuously lower compared to the last two years of refusals in February. These refusal numbers are sourced directly from the FDA’s OASIS database. A look at the FDA’s entire refusal figures for the month of February showed how rejections for all items were down significantly from January figures and compared to 2016 levels.

Finally, a Hawaii bill that sought to change the way commercial fishing licenses are granted died in committee hearings. The bill sought to restrict commercial fishing licenses to people who are legally allowed to enter the U.S. But that's the role of the federal government, not the state, said state Sen. Brian Tanighuchi, chairman of the Senate Committee on International Affairs and the Arts. "It's hard to set up a whole government procedure to just maybe bump into that problem when you have a federal agency that's actually supposed to enforce that," Taniguchi said.

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