Thu. Sep 10 2026

ANALYSIS: Tight Norwegian Cod Supply Continues to Drive Higher Prices  


Alaska's 2026 Salmon Season Ends as Lowest Harvest Since 1987  


Red Lobster Closes Dozens More Restaurants in Post-Bankruptcy 'Right-Sizing' Push


Dunleavy Pressed on PWS Salmon, SE Alaska Dungeness Crab Disaster Declarations  


Expana Expands Global Seafood Coverage with 5 New Algorithmic Tilapia Forecasts


Court Upholds Shrimp CVDs on India, Ecuador, Vietnam in Trilogy of Rulings


Seafood Scores Big on NFL Stadium Menus for 2026 Season  


Faroese PM Presses Von der Leyen on Salmon Tariffs, Comes Away Empty-Handed


Sysco Reaffirms 2027 Guidance, Raises Mid-Term Growth Targets


BioMar Completes Global ASC Feed Certification Pipeline With Greece Milestone


NOAA Selects Mississippi State to Lead New Gulf Cooperative Institute


Lineage Opens First Bonded Warehouse in Spain With Murcia Customs Authorization


US Labor Department Recovers $732K for Florida Seafood Restaurant Workers in Wage Case


Cousins Maine Lobster to Take Dallas Food Truck on West Texas Tour


Wagamama Revamps US Menu with Customizable Formats and Expanded Drinks Lineup  


Kura Sushi Spotlights Black Cod, Anago in Limited-Time Fall Menu


Santa Barbara Fishermen Land $500K State Grant to Build Ocean Collective Career Hub


Two Charged in West Haven Harbor Illegal Net, Undersize Fluke Bust


Seafoodnews.com Summary Thursday, September 10


Wed. Sep 9 2026

ANALYSIS: US Shrimp Imports Land On Target in July, but Country and Product Splits Diverge  


UK Air Traffic Control Meltdown Disrupts Key Export Gateway for Scottish Salmon


USDA Finalizes $22.9 Million in Catfish, Atlantic Pollock Awards for Child Nutrition Programs


Chicken of the Sea Frozen Foods Taps Former Cox's Seafood Exec Bedi to Lead Business Development


HF Foods Closes $35M Acquisition of Canadian Seafood Distributor Searay


Russia Cuts 2027 Pollock Quota by 2.7% Amid Stock Decline


SARIA to Acquire Stake in Chilean Salmon By-Product Firm Fiordo Austral


Eleventh Circuit Upholds Gag Grouper Rules Challenged by Alabama Fishermen


The Retail Rundown: Meat Case Momentum Meets Football Season  


BPA Reverses Decision to End Funding for Oregon’s Salmon SAFE Program, At Least for the Next Year  


Hoopa Valley Tribe and CDFW Join Forces for Salmon Restoration Partnership on Trinity River  


Circana, DoorDash Partnership Aims to Measure Incremental Value of Retail Media  


Norwegian Mackerel Returns to Japan as Saba Nouveau Season Begins  


Fortifi Expands Separation Portfolio with SEPAmatic Acquisition


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Seafoodnews.com Summary Wednesday, September 9


Tue. Sep 8 2026

Hodges: Crab Inventory Is Committed. Demand Is Not.  


American Seafood Partners Acquires Cal Marine Fish Co., Building Coast-to-Coast Platform


ANALYSIS: Scottish Salmon Exports Down 31%, Prices Up Despite Record Survival  


ASMI Consumer Research Finds Awareness Gap Fuels New Pan-European Alaska Surimi Campaign  


Murray Pushes Bill to End Trade War With Canada, Criticizes Trump As She Tours Home State of WA


ICFA Outlines Global Fisheries Priorities Ahead of COFI 37


Russia Anticipates Stable Ivasi Sardine Catch for Next Five Years Before Sharp Decline


Seafoodnews.com Summary Tuesday, September 8


Fri. Sep 4 2026

ANALYSIS: India Farmgate Price Move Tracks Closely With Prior Years and the 11-Year Average  


House Passes Bipartisan Bill to Delay New Right Whale Regulations for Lobster Industry Until 2035


Norway Posts Record August Seafood Export Value, Driven by Salmon Price Growth and US Rebound


Overnight Fire Destroys Young Ocean Seafood Warehouse in Kent, Washington


Louisiana Shrimp Assoc. Petitions Trump Administration for Import Relief, Targets 10,000 Signatures


Hilton Food Group Posts Mixed H1 Results as Seafood Unit Drags on Profit


US House Passes PAIL Act, Creating DOJ Task Force to Prosecute Shrimp Trade Fraud


Expana's Weekly Top 10


Commerce Department Grants Fishery Disaster Status to Hoopa Valley Tribe, CA Sea Urchin Fishery


Seafoodnews.com Summary Friday, September 4


Middle East Market Intelligence Brief: Week Ending September 4, 2026


Thu. Sep 3 2026

ANALYSIS: Chilean Frozen Salmon Near 52-Week Highs as Summer Correction Fails to Materialize  


NOAA Prioritizes Policy Changes Resulting From EO to Restore American Seafood Competitiveness  


Commerce Raises Indian Shrimp Antidumping Rates in 20th Review Final Results


New Bill Prohibits Chinese Seafood From Being Served at Any Dining Facility in the Capitol Building


Eastern Fisheries Appoints Nigel McGinn as CEO


Vinh Hoan Wins Seafood Excellence Asia Award for Cured Panga Croquette  


Center for Biological Diversity Wins Appeal to Uphold NMFS Rule for TEDs in Shrimp Trawls


Esther Luiten Named Executive Director of Global Shrimp Council


Kroger Names Mark Ibbotson EVP, Chief Store Operations Officer  


Seafoodnews.com Summary Thursday, September 3


California Wildlife Conservation Board Approves $44M for Tribes, Salmon, and Desert Wildlife  


Louisiana Wildlife Agents Cite Three Houma Residents in Illegal Seafood Sales Scheme


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PEI's Spring Lobster Season a Go for Saturday

Saturday is setting day for the spring lobster season in PEI. The PEI Fishermen's Association said some fishermen will probably set and pull their traps that day, especially in harbors that aren't far from shore. Close to 1,000 boats will be in the water for setting day. The lobster season in fishing area 24 and 26A runs until June 29. Traditionally, Island lobster fishermen don't fish on Sunday, so Monday could see big landings from the two-day haul.

Shrimp harvesting is now underway in the Mekong Delta but the industry is already expecting production to fall short of processor needs. The expectation is that the harvest will only meet 40-50 percent of the demand from the processing sector. This is likely going to keep raw material prices high in the domestic market and require Vietnamese processors to import raw material.

In other news, the Russian pollock Association signed a five-year review for recertification of the pollock fishery under the MSC at the recent Seafood Expo in Brussels. The signing was attended by the head of the Russian Fisheries Agency Ilya Shestakov and MSC head Rupert Howes. Earlier, the Pollock association joined in the Association of Sustainable Fisheries, which is the industry stakeholder group within the MSC. The meeting of the ASF this year focused on the problems of updating the MSC standards, and the danger than large numbers of fisheries would fail to meet the new requirements.

Meanwhile, the Alaska House and Senate convened together Thursday to take confirmation votes on Gov. Bill Walker's appointees to lead state departments, boards and commissions — including Walker's recent appointments to the Board of Fish — then left without voting. By postponing the votes, lawmakers leave themselves a point of potential leverage over Walker's administration as they try to negotiate budget and deficit-reduction deals. Similar postponements have taken place before.

Finally, halibut quota share values continue to soar in Alaska’s major fishing areas. The halibut IFQ prices have gone up about $5 a year for the past several years as the fish stocks have appeared to stabilize and increased slightly. Dock prices for halibut also have remained high, in the $6 to $7 per pound range at major ports.

Have a great weekend.

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