Wed. Jan 22 2025

GSMC 2025: Balancing Act in Sight for the Shrimp Market in 2025?


GSMC 2025: Flexibility and Optionality Key to Scallop Market Amid Shrinking TACs


GSMC 2025: Trump’s Tariffs A Big Stick for Statecraft, Says Rabobank Strategist


GSMC 2025: Diving Into What’s Working in Seafood Retail


GSMC 2025: Shellfish Panel Highlights the Lobster Meat Era


GSMC 2025: How Consumers Perceive Seafood in 2025


BOEM Issues Final Guidance for Fisheries Mitigation Before Temporary Halt on Offshore Wind Leasing


Trump Fires Admiral Linda L. Fagan as Coast Guard Commandant


The Retail Rundown: Arctic Blast Supports Egg Demand While Seafood Leads Ads


ANALYSIS: China Shrimp Imports Declined by 6.7% in 2024


Acme Smoked Fish Foundation Announces Seafood Industry Climate Awards


Russian Fishing Industry Hopes for High Revenue in 2025


Seafoodnews.com Summary Wednesday, January 22


Tue. Jan 21 2025

ANALYSIS: Canadian Lobster Exports Drop Sharply in November Year-Over-Year


Trump to Lay Out Trade Vision but Won't Impose New Tariffs Yet


Trump Orders Temporary Halt on Offshore Wind Leasing, Calls for Federal Review


Japan: November Imports for Salmon and Trout Fall 8%, and Sockeye from the US Plummets to 60 MT


US Coast Guard Medevacs Injured Man from Fishing Vessel 40 Miles Offshore Oahu


NRGene Canada and Northern Indigenous Fish Company Partner to Turn Fish Waste Into Feed


Supreme Crab and Seafood Pledges to Achieve Carbon Neutrality


Seafoodnews.com Summary Tuesday, January 21


Aldi’s Making Waves With New European Locations and a Chardonnay Partnership


Mon. Jan 20 2025

The Winding Glass: On the Eve of Trump, Tariff Outlook May be Moderate


Quin-Sea Fisheries Withdraws Membership from ASP


Nordic Aquafarms Abandons $500M Salmon Facility in Belfast, ME Amid Legal Challenges


Maine Lobstermen Urged to Relocate Gear After Right Whale Sightings


ANALYSIS: Navigating Volatility, US Squid Market Trends and Supply Dynamics in Late 2024


ANALYSIS: November 2024 Marks a Pivotal Shift in the Warmwater Shrimp Market


16 Congressmen Release Bill to Ban NOAA Fisheries From Any Shut Down of Atlantic Red Snapper


Japan: Frozen US Redfish Imports Rise; High Priced Norwegian and Iceland fish Decreased


European Commission Releases New ‘Fishers of the Future’ Study, Projects Fish Sector Changes in 2050


Proximar Seafood Hires Michinori Hoshijima as Chief Commercial Officer


Royal Greenland Unveils New Packaging for Frozen Cod and Halibut Boxes, 100% Recyclable


Seafoodnews.com Summary Monday, January 20


Fri. Jan 17 2025

Fast-Casual Seafood Chain Captain D’s Sets Sail for the UK


Town Dock CEO Ryan Clark Named Chairman of National Fisheries Institute


Russian Barents Sea King Crab Catch Hits Record High in 2024


Russia's Fish Catch Declines 8% in 2024, Totaling 4.88 Million Tons


EPIRB Saves Two Kodiak Fishermen After Vessel Capsizes in Gulf of Alaska


Cargill and Mowi Feed Sites in Scotland and Norway Achieve ASC Certification


European Public Prosecutor Investigates €4M Fraud in Aquaculture Funding


Cooke Chile CEO Clashes with Environmental Authority Over Salmon Farming Concessions


CP Foods Wins Global MIKE Award 2024 for Excellence in Knowledge Management and Innovation


Seafoodnews.com Summary Friday, January 17


Thu. Jan 16 2025

Seafoodnews.com Summary Thursday, January 16


With Maersk Leaving AK, Seafood Cargo Has Few Shipping Options as Groundfish Season Begins


Monterey Bay Aquarium’s Julie Packard Transitions from Executive Director to Board of Trustees


New Research Says Underexploitation is Greater Threat to Food Security than Overfishing


NFI Asks Trump to Withdraw FDA’s Proposed Front of Packaging Nutrition Rule


Sysco and Teamsters Face Off in Houston: Strike Looms as Contract Deadline Nears


Lerøy Midt AS Reports Salmon Escape in Møre og Romsdal


4ocean Announces Cleanup Partnership with Garden of Life® Brand


FFAW Calls for Transparency and Accountability in Fish Harvesters’ Resource Centre


Norwegian Prime Minister Met With Export Companies on Incoming Trump Presidency


Wed. Jan 15 2025

Næra® Snacks to Unveil New Crunchy Salmon Bites at Winter Fancy Food Show 2025


Seafoodnews.com Summary Wednesday, January 15


Faroese Government Applies New Tax Model to Salmon Farmers in the Faroe Islands, Valid Until 2032


Judges Confirm No Overtime Pay for Alaska General Seafoods Employees During Pandemic


Pacific Seafood Responds to Labor Union's Campaign on Environmental Violations


ANALYSIS: Review of Chilean Atlantic Salmon Exports Through November 2024


The Retail Rundown: Weekly Protein Recap; CPI Update


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Indian Shrimp Imports to US Up 20 Million Pounds from 2016; Accounts for 25% of Q1 Volume

The volume of Indian shrimp imported into the US market in the first quarter of the year exceeded 2016 levels by about 20 million pounds. Indian shrimp now represents more than a quarter of all imported volumes in the US market this year. According to shrimp import date from the US Department of Commerce, March imports increased 2.3 percent increase for the month. Overall imports are now down only 0.8 percent. Meanwhile, Indonesian imports were up for the month and for the year. Thailand and Vietnam imports are down sharply for the month while other supplying countries are mixed. Argentine imports remain up. Ecuador’s March imports were for the month but remain generally lower because of higher shipments to Asian and European markets. Ecuador is optimistic that it will sell more than 50 percent of its white shrimp production to Asia.

A former Louisiana official, an Alaskan fishery manager, and a Sea Grant program director are reportedly in the running to head the National Marine Fisheries Service. Robert Barham, Chris Oliver, and LaDon Swann are the three candidates that US Commerce Secretary Wilbur Ross is expected to select from. It's unclear when Ross — or the White House — will make that decision. Chris Olver has received overwhelming support from fishing associations in Alaska and across the country. Most recently a group of seven fishing groups from the Gulf of Mexico sent a letter to Ross in support of Oliver's nomination.

In other news, the number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals. However, shrimp rejections are about the same through the first four months of 2017 compared to last year. Filth is still the top violation but accounts for 40 percent of this year’s refusals versus the 60 percent share of rejections filth was responsible for in 2016.

Meanwhile, the Canadian government's announcement yesterday to not list Atlantic bluefin tuna as endangered, despite data on low abundance, low recruitment, and high uncertainty on population health, rests primarily on the socio-economic objective of allowing a fishery for Canada's 600 licensed bluefin tuna fishermen write Peggy Parker. Canada's decision to not list Atlantic bluefin tuna under Endangered Species Act triggers a Fisheries and Oceans Canada’s (DFO) directive to institute specific management actions aimed at stock recovery. This will be the first time since the inception of DFO’s listing policy that a decision to not list has been made.

Finally, a legislative committee voted unanimously Wednesday to toughen penalties on lobstermen who fish too many traps or use “sunken trawls,” as part of an industry-supported effort to crack down on lawbreakers. The law would allow DMR’s commissioner to order longer license suspensions for lobstermen who violate the laws on the first offense and, in several cases, permanently revoke the licenses of repeat offenders.

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