Thu. Nov 20 2025

ADF&G Forecasts “Average” Pink Salmon Harvest for Southeast Alaska — 19M Pinks in 2026  


Oregon Investigates Whale Entanglement as State and Crab Fleet Highlight Years of Risk-Reduction


American Mariculture Co-Founder Robin Pearl Arrested


Hokkaido Scallop Industry "Unperturbed" by the Chinese Import Ban


US to Ban Irish Farmed Salmon and Spiny Lobster Imports from January 1 Over MMPA Compliance  


Novotel Becomes First Hospitality Brand To Join Seafood Task Force


Sysco and NJDEP Partner to Enhance Oyster Reef Restoration and Boost Coastal Resilience


Dalan Animal Health Closes $3M Seed Round to Advance Commercialization of Shrimp Vaccine


Wyden to Coast Guard: Explain Search-and-Rescue Helicopter Relocation at Newport Meeting This Sunday


Jim Jones Joins Forces With Cousins Maine Lobster to Hand Out Holiday Dinners to Harlem Community


Seafoodnews.com Summary Thursday, November 20


Wed. Nov 19 2025

Florida Importer Netuno Sues Over Trump Tariffs, Challenges Emergency Trade Powers


Nova Scotia Launches Compliance Unit to Combat Illegal Activities in Seafood Sector


Americans Plan to Dine Out More in 2026 as OpenTable Reports Strong Industry Growth


The Retail Rundown: Cheaper Turkeys Hit Shelves Despite Wholesale Price Surge  


Incoming NFI Chair Set to Testify Before Congress on IUU Bill


Seafood Trade Mission Builds Stronger Market Connections With China


Russia Considers Establishing Fish Hubs to Improve Distribution and Storage


Waterfront Alliance Names Julie Raskin as President and Chief Executive Officer


Seafoodnews.com Summary Wednesday, November 19


Tue. Nov 18 2025

ANALYSIS: Soft Autumn Demand Pressures Live Lobster Prices Despite Reduced Supply  


Trident Seafoods' Wild Alaska Pollock Whitefish Loins Now at Walmart


Scott & Jon's Expands Presence with Launch at Whole Foods Market  


Japan: Price of Russian Atka Mackerel May Rise Next Year Due to Halved TAC


Rutherford Leads Bicameral Letter on State Management of South Atlantic Red Snapper  


Seafoodnews.com Summary Tuesday, November 18


Mon. Nov 17 2025

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


2026 Bristol Bay Sockeye Run Forecast of 45.32 Million, 12 Percent Below 2025’s Forecast  


ANALYSIS: YTD French Shrimp Imports Up 12% Year-On-Year


ANALYSIS: Chilean Salmon Harvest Gains, Export Flows Hold, Price Unsettled in October  


Oregon, Washington Advance Toward Dungeness Crab Decision as Test Results Roll In  


Private Equity Firm Buys Majority of Seafood Importer, Distributor Arctic Fisheries


NFI Supports Food Tariff Cuts, Presses for Inclusion of All Seafood in Trump Administration Plan


North Pacific Council Taps Diana Evans as Interim ED Following Dave Witherell’s Retirement


Dynamic Leadership Fuels Growth and Innovation at the National Aquaculture Association


Seafoodnews.com Summary Monday, November 17


PODCAST: Agri-Food for Thought Ep 36 - Essential Procurement Skills & Advice, Feat. Malcolm Harrison  


Fri. Nov 14 2025

ANALYSIS: US Shrimp Import Estimates and Retail Signals Point to a Tightening, Form‑Specific Market  


Court Drops All Charges Against Quinlan in Bay de Verde Crab Case  


Industry Hears What's Working For Retail and Foodservice Sectors at ASMI’s All Hands Meeting  


USDA Gets Seafood Liaison Post After Shutdown Deal; Appropriations Move to Bar China-Sourced Seafood


Chilean Salmon Joint Venture BluGlacier Joins NFI Sushi Council


Japan: Frozen POP Imports in January-September Fell by 28% to 7,025 Tons; US POP Plummets by 54%


Failed Norway Talks Could Trigger Cod Shortage, Price Spike in Russia


Seafoodnews.com Summary Friday, November 14


Norwegian Seafood Council Sees Big Opportunity for At-Home Poké as UK Consumers Embrace Raw Seafood


Southern‑Style Seafood Arrives in Europe as Captain D's Debuts in the UK  


Thu. Nov 13 2025

Seafoodnews.com Summary Thursday, November 13


BioMar Delivers Continued High-Volume Growth and Solid Earnings in Q3


Veramaris Unveils Leadership Changes as It Enters New Expansion Phase


Q3 Results Drive Foodservice Headlines in First Half of November


Reports of Possible ICE Facility Near Newport, Ore., Stir Concern


OBBBA’s 2nd Oil Lease Sale this March for Alaska’s Cook Inlet, 1st Sale Next Month for Gulf States  


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Indian Shrimp Imports to US Up 20 Million Pounds from 2016; Accounts for 25% of Q1 Volume

The volume of Indian shrimp imported into the US market in the first quarter of the year exceeded 2016 levels by about 20 million pounds. Indian shrimp now represents more than a quarter of all imported volumes in the US market this year. According to shrimp import date from the US Department of Commerce, March imports increased 2.3 percent increase for the month. Overall imports are now down only 0.8 percent. Meanwhile, Indonesian imports were up for the month and for the year. Thailand and Vietnam imports are down sharply for the month while other supplying countries are mixed. Argentine imports remain up. Ecuador’s March imports were for the month but remain generally lower because of higher shipments to Asian and European markets. Ecuador is optimistic that it will sell more than 50 percent of its white shrimp production to Asia.

A former Louisiana official, an Alaskan fishery manager, and a Sea Grant program director are reportedly in the running to head the National Marine Fisheries Service. Robert Barham, Chris Oliver, and LaDon Swann are the three candidates that US Commerce Secretary Wilbur Ross is expected to select from. It's unclear when Ross — or the White House — will make that decision. Chris Olver has received overwhelming support from fishing associations in Alaska and across the country. Most recently a group of seven fishing groups from the Gulf of Mexico sent a letter to Ross in support of Oliver's nomination.

In other news, the number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals. However, shrimp rejections are about the same through the first four months of 2017 compared to last year. Filth is still the top violation but accounts for 40 percent of this year’s refusals versus the 60 percent share of rejections filth was responsible for in 2016.

Meanwhile, the Canadian government's announcement yesterday to not list Atlantic bluefin tuna as endangered, despite data on low abundance, low recruitment, and high uncertainty on population health, rests primarily on the socio-economic objective of allowing a fishery for Canada's 600 licensed bluefin tuna fishermen write Peggy Parker. Canada's decision to not list Atlantic bluefin tuna under Endangered Species Act triggers a Fisheries and Oceans Canada’s (DFO) directive to institute specific management actions aimed at stock recovery. This will be the first time since the inception of DFO’s listing policy that a decision to not list has been made.

Finally, a legislative committee voted unanimously Wednesday to toughen penalties on lobstermen who fish too many traps or use “sunken trawls,” as part of an industry-supported effort to crack down on lawbreakers. The law would allow DMR’s commissioner to order longer license suspensions for lobstermen who violate the laws on the first offense and, in several cases, permanently revoke the licenses of repeat offenders.

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