Fri. Feb 21 2025

Indonesia's Blue Swimming Crab Exports in Jeopardy Amid Stricter Currency Controls


Canada Sees 582% Sales Increase for MSC Labeled Tuna


Russia’s Kamchatka Krai Experiences Serious Problems with Salmon Stock, Catch


Seafood Expo North America Announces 2025 Conference Program


Blumar, Multi X, and Camanchaca Join S&P Global’s Sustainability Yearbook 2025


Lineage and Port of New Orleans Expand Import Inspection Services


Seafoodnews.com Summary Friday, February 21


Thu. Feb 20 2025

ANALYSIS: 2024 Frozen Tuna Fillet Imports Reach Second Highest Levels on Record


Japan's 2024 Salmon and Trout Imports Increased 8%, Driven by 20% Increase in Frozen Coho


SeaPak Debuts New Cajun-Style Shrimp Product


Interstate Warehousing Announces Expansion of Arizona Cold Storage Facility


Landmark California Agreement Focuses on Removing Eel River Dams


Yumbah Aquaculture Active on the M&A Front Again; Eyeing Merger with Clean Seas Seafood


Science Center for Marine Fisheries Announces $277,857 in Research Funding for 2025


Sustainable Fisheries Partnership, Hilborn Lab Launch Latest FIP Database Update


FDA Expands Oyster Advisory for Louisiana Area 3


Seafoodnews.com Summary Thursday, February 20


Wed. Feb 19 2025

Indonesia’s New Export Policy Poses Challenges for Seafood Industry


Senate Confirms Lutnick as Commerce Secretary


Maine Department of Marine Resources Commissioner Patrick Keliher to Retire


The Retail Rundown: Cold Weather Influences Demand


Alaska Salmon Fishery Meets MSC Requirements Following Hatchery Audit


Russia's Shortage of Dockage Facilities May Lead to Decline of Fish Catch


Okamura Foods to Triple Trout Farming by 2030 with JPY 19 Billion Investment


New England Council Seeks Input on Scallop Strategic Plan Via Visioning Sessions


Seafoodnews.com Summary Wednesday, February 19


Tue. Feb 18 2025

ANALYSIS: Diving into Tuna Landings, Price Trends in the Eastern Pacific Ocean for 2024-2025


Over 21 Million Pounds of Alaska Pollock Among USDA’s Latest Seafood Purchase Requests


Mowi Purchases Uninhabited Scottish Island to Establish New Salmon Farm and Kickstart Local Tourism


ANALYSIS: Fresh Atlantic Halibut Market Rises with Seasonal Demand and Trade Uncertainty


ANALYSIS: Norway Brings Stability to the Cold-water Shrimp Market


Russia Plans to Accelerate 2025 Fish Catch in the African Region


Nordic Aqua Resumes Sale of Atlantic Salmon at Facility in Ningbo, China


SalMar Reports Satisfactory Q4 Results, Shares Acquisition Plans


Thai Union Reports $4.1 Billion in 2024 Sales, Net Profit Up 7.2%


Kibun Foods Enters the Fish Sausage Market; First Joint Development with Maruha Nichiro


Cousins Maine Lobster Opens New Location in Springfield-Peoria, IL


US Foods Reports Strong Fourth-Quarter and Fiscal Year 2024 Results


Seafoodnews.com Summary Tuesday, February 18


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Tuna Price Fixing Civil Suit Picks Up as Wal-Mart, Other Retailers File Amended Complaints

The announcement by the Dept. of Justice that Bumble Bee plead guilty to a criminal price-fixing charge has led to a flurry of amended complaints in the retail class action suit against the three big tuna companies who dominate the US market. The amended complaint by Wal-Mart and others, such as Winn Dixie, allege that the conspiracy traces back to 2004, following the Infofish Tuna meeting in Bangkok. Wal-Mart and the others say that the guilty plea in a criminal case does not foreclose the possibility of a larger conspiracy, and in the civil case which seeks to set damages, they have set out to prove a much more widespread conspiracy. Wal-Mart published a list of 56 people they identified as “conspiracy players”.

North Atlantic, Inc. and its subsidiary Bali Seafood International became the first U.S.-based company to commit to one of the United Nations' Sustainability Development Goals (SDG). The companies agreed to Goal 14, which aims to “conserve and sustainably use the oceans, seas and marine resources for sustainable development.” In support of SDG 14 North Atlantic and Bali Seafood said they will collect data from every vessel in their supply chain, through either passive tracking units or e-log catch documentation.

In other news, Bob O’Bryant has been hired to lead all operational and marketing efforts at Cannon Fish Company (CFC) as the company’s next president. He most recently served as Vice President of Sales and Marketing for Bornstein Seafood. “It is an honor to assume the position of President of CFC and help APICDA fulfill its mission to sustain rural Alaska villages through the Community Development Quota (CDQ) program,” said O’Bryant.

Meanwhile, there was a big shift away from putting Bristol Bay red salmon into cans last season. Instead, the fish was processed into higher value fillets and headed/gutted fish whole fish. The canned pack dropped to 27 percent, while H&G fresh increased eight-fold to 14 million pounds. Sockeye salmon fillet production doubled to 50 million pounds.

Finally, high winds have delayed the opening of the lobster fishery off Cape Breton. The opening of the fishery in Area 27, which extends from Bay St. Lawrence to Gabarus, was scheduled for Monday but has been changed to Wednesday.

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