Wed. May 27 2026

Webinar Explores Seafood Market Outlook for H2 2026, Price Trends and Sourcing Risks


Conservation Groups Sue to Block Seafood Imports From Eight Countries Over Marine Mammal Bycatch


Brazil Eyes Return to EU Fish Market After Decade-Long Ban


Norwegian Police Recover 18 Tons of Stolen Salmon in Hijacked Semi-Trailer


Hokkaido Okhotsk Scallop Production Projects 220,000 MT, a 15% Down YOY


The Retail Rundown: Retail Focus Shifts Toward Father’s Day Grilling Demand  


Long Island Shellfish Growers Gain Access to Federal Disaster Aid  


Walmart Enhances Supply Chain to Bring Customers What They Need, When They Need It  


Atlantic Sapphire Unveils Restructuring Plan, Sets Stage for Delisting


Shanghai Lab Uses Color Carp to Advance Aquaculture Genetics


Tue. May 26 2026

ANALYSIS: Retail Shrimp Volume Down 12% Year-Over-Year as Prices Reach 12-Year Highs  


Federal Judge Halts Extended Recreational Red Snapper Seasons in Four States  


US Targets Illegal Fishing With Visa Bans to Boost Seafood Industry


Norway's Seafood Industry Splits Over "Production Fish" Export Ban Reversal


Channel Fish Positions Seafood as SNAP Compliance Solution  


The Foodservice Industry Highlights Consumer Trends Leadership Moves and Brand Growth


Putin Visit Reinforces Russia-China Fisheries Partnership Growth Plans


Steakholder Foods To Launch Perfecta Premium Plant-Based Meat in US Later This Year  


New Zealand King Salmon Investments Returns to Profit, Upgrades FY26 Earnings Guidance


Kroger’s Valerie Jabbar Retires After Nearly Four Decades  


Seafoodnews.com Summary Tuesday, May 26


Fri. May 22 2026

ANALYSIS: US Frozen Tuna Supply Tightens as Seasonal Demand Window Nears  


Federal Court Battle Erupts Over South Atlantic Red Snapper Permits  


Red Lobster's Oldest Operating Restaurant to Close After 56 Years


Scottish Salmon Exports to UAE, Gulf States Set for Boost Under New Trade Framework


Nova Scotia's LFA 33 Lobster Harvesters Gain Jonah Crab Bait Access in Policy Shift  


Friendly’s Rolls Out Seafood-Focused Summer Menu, Value Updates to Drive Seasonal Traffic


Premier Dixon and Governor Dunleavy Sign Renewed Alaska-Yukon Intergovernmental Accord  


Mexico Launches Multi-Agency Crackdown on Shrimp Smuggling Operations


Expana Publication Schedule for the Memorial Day Holiday Period


Haaland to Play Viking in Norwegian Seafood-Backed Film "ViQueens"


Seafoodnews.com Summary Friday, May 22


Thu. May 21 2026

Circle Seafoods Sets 2026 Alaska Seine Prices, Holds Pink Base at $0.61  


Hilton Foods Maintains 2026 Outlook Despite Seafood Headwinds


Alaska's Attorney General Voids 5 Board of Fish Regulations on Area M, Due to Ethics Violation  


Seafood Nutrition Partnership Launches Fourth Annual Summer Seafood Challenge


Study Finds Juvenile Fraser River Chinook Exposed to Hundreds of Contaminants  


Canada Launches New Funding Call to Tackle Ghost Fishing Gear


Terra Medi Recalls Smoked Herring Over Botulism Risk


In-Store Grocery Shopping Remains Strong Despite Digital Shift, FMI Report  


Vancouver World Cup Matches to Anchor New BC Investment Initiative


Premier Lantz Announces Senior Staff Changes in Prince Edward Island Government


Kazakhstan Inks $50M Deal for 5,300-tonne Shrimp Farm, Location TBD


Seafoodnews.com Summary Thursday, May 21


Wed. May 20 2026

Bakkafrost Raises Harvest Guidance as Faroe Islands Offset Weak Scotland Results


SalMar Lifts 2026 Harvest Guidance after Strong First Quarter


Icelandic Salmon Reports Near Break-Even Q1 as Operations Strengthen


New Study Shows Capelin is a Sea Canary for Ocean Heatwaves in North Pacific  


Russian Fishermen and Businesses Oppose Possible Export Duties on Fish


Seafoodnews.com Summary Wednesday, May 20


Chile Sets up Ñuble Benthic Fishing Table to Support Artisanal Sector  


The Retail Rundown: Pork Leads Memorial Day 2026 Grilling Promotions  


Whale Entanglement Highlights Pressure on Oregon Dungeness Fishery  


Northern Chile Jack Mackerel Fishery Faces Setback as Catches Fall Below Legal Size


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Lobster Dealer Charged With Defrauding Four Nova Scotia Seafood Companies Out of $2.5 Million

Federal authorities in Canada charged a lobster dealer from Nova Scotia Terry Banks with four counts of fraud over $5,000 and three counts of theft over $5,000 involving allegations that he was part of a scheme that stole about $2.5 million from four different seafood companies. Banks older brother also faces six fraud and theft charges. A third man is charged with one count of theft and one count of fraud. All three men return to court Aug. 24. "These individuals were running a complex and sophisticated operation that required extensive police resources and expertise to investigate," RCMP Supt. Martin Marin said in a statement. "The outcome of this investigation is significant, as those charged had substantial reach and influence on the local, national and international seafood market."

The commercial halibut season in Bristol Bay is underway. The quota for longliners is 58,800 pounds, a small increase from last season. If that quota is met, the fishermen could get an additional 20,000 pounds to go after, said BBEDC regional fisheries director Gary Cline. “If we come to the point as we did last year, where our local fleet caught our 4-E quota, we have the ability to roll over the quota we have in area 4-D, which is further off-shore in the Bering Sea—which is what we did last year, and we ended up catching roughly 77 thousand pounds,” said Cline.

Earlier this month representatives of the American Shrimp Processors Association (ASPA) and the National Fisheries Institute (NFI) testified before a Congressional Trade Committee regarding the formation of the “Omnibus Report on Significant Trade Deficits.” We publish some of the testimony that was offered to the Committee. The ASPA focused on the large trade deficits the U.S. carries with its seafood trading partners. Meanwhile, the NFI explained the immense economic benefits the commercial imported and domestic seafood industry produces for the U.S.

Norway moved closer to resuming its exports of farmed salmon to China on Tuesday after the two countries signed an agreement on the topic, Norway's Fisheries Ministry said on Tuesday. "I have hopes that this agreement will allow the resumption of salmon exports to China," Norwegian Fisheries Minister Per Sandberg said.

Finally, the Bering Sea king and snow crab fisheries are up for reassessment against the FAO-based standards under the Alaska Responsible Fisheries Management (RFM) Certification Program. Stakeholders who want to review the draft re-assessment reports should register their interest with name, organization and e-mail contact details to Global Trust Certification. he assessments will be using the latest version of the standard. The new version was adopted by the ASMI board of directors in November 2015 for use in all new fisheries that wish to be certified and for fisheries seeking re-certification to the Alaska RFM program from January 1, 2016.

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