Tue. Apr 22 2025

Presidential Proclamation Breathes New Life into Western Pacific Fisheries


California Closes Crabbing in San Francisco Zone, Keeps Northern California Open


NOAA Fisheries Reopens Scallop Fishing in Northern Gulf of Maine with Increased Quota


CDFW Fines Captain of Commercial Fishing Vessel for Polluting Ventura County Waters with Squid Ink


Japan: Salmon and Trout Imports in February Fell by 25%, Reflecting a Decrease in Coho


Tariff Talks 2025: Expana's Weekly Rundown #5


Southern Shrimp Alliance Celebrates Trump’s Executive Order to Strengthen American Seafood Industry


Seafoodnews.com Summary Tuesday, April 22


Mon. Apr 21 2025

ANALYSIS: The Quantifiable Impact of Tariffs; Evidence from the Seafood Market


NOAA Fisheries and FWS Propose Rule Rescinding Endangered Species Act’s “Harm” Definition


Japan: Alternative Protein Market to Grow by 20% in 2030, Cultured Fish Meat Market Also in Sight


Russia Increases 2025 Seafood Exports to South Korea


Seafoodnews.com Summary Monday, April 21


Fri. Apr 18 2025

Exclusive International Trade Centre Interview: Implications of Trump’s Tariff Regime


Trump Signs New Executive Order to Strengthen US Seafood Industry, Review Marine National Monuments


Russia Plans to Lift Restrictions on Shrimp Catch This Year


MSC Consumer Poll Shows Seafood as Top Sustainable Animal Protein


Seafoodnews.com Summary Friday, April 18


Tariff Talks 2025: Expana's Weekly Rundown #5


Thu. Apr 17 2025

ANALYSIS: Tariffs and Shifting Demand Shape Live Lobster Market Outlook


Eight Projects Recommended for NOAA’s 2025 Sea Scallop Research Set-Aside Program


Russia to Sell New 2025 Crab Quotas to Investors


Virginia’s Experience with MSX Aids Atlantic Canada’s Aquaculture Industry


Slow Zones in Effect for Massachusetts Waters Due to Endangered Whale Activity


Onda Receives Ignition Fund Grant for Aquaculture Project to Develop Rapid Diagnostic Test Kits


Seafoodnews.com Summary Thursday, April 17


Wed. Apr 16 2025

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


West Coast Salmon Seasons Set: No California Season, Limited Elsewhere


ANALYSIS: Reduced Catches and Demand Shape Floridian Stone Crab Season


The Retail Rundown: Protein Plays a Role in Holiday Price Hikes


Russia Seeks to Increase 2025 Catches in Territorial Waters of African States


SEAD Testing Shows 43% of Gulf Shores Restaurants Are Falsely Labeling Shrimp Dishes


Seafoodnews.com Summary Wednesday, April 16


Expana’s WFA Opens Applications for 2025 Mentorship Programme to Support Women in Agrifood


Tue. Apr 15 2025

Seafoodnews.com Summary Tuesday, April 15


Sec. Lutnick Taps Eugenio Piñeiro-Soler as Assistant Administrator for NOAA Fisheries


Copper River Opens May 22 with Projected Catch More Than Twice the 10-Year Average


Oregon Dems Urge Commerce Department to Declare 2024 Season a Disaster


Hokkaido Herring Fishery Down 60%, Spiking Beach Prices


ANALYSIS: Tariff Headwinds and Seasonal Demand Shake Up Global Salmon Markets


ANALYSIS: Tariffs and Tight Supply Lead to a Season of Strain for the Global Mahi Market


StarKist Brings Back Nostalgic “Sorry Charlie” Marketing Campaign


US Coast Guard Rescues Three Crew Members from Aground Vessel Near Green Island, MA; Fuel Discharged


North Atlantic Right Whales Detected in Massachusetts Waters; DMF Urges Caution


Tariff Talks 2025: Expana's Weekly Rundown #4


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Chicken of the Sea Frozen Foods Now Largest Importer of Fair Trade Certified Shrimp in the U.S. Chicken of the Sea Frozen Foods (COSFF) can now say that they are the largest importer of Fair Trade Certified shrimp in the U.S. The news comes after the company launched an exclusive initiative with two of their global shrimp suppliers, Thai Union Frozen PCL and Avanti Frozen Foods.  Nonprofit organization Fair Trade is the leading certifier of fair trade products in North America. If a product has the Fair Trade Certified label then shoppers can rest assured that they are...

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