ANALYSIS: Lower Imports of Lobster in the US and EU Markets, While China is Progressing
![](https://library.urnerbarry.com/Images/LobsterChinaUSEU-1.png)
Anywhere in the world, lobster is placed at the high end of the crustaceans’ product range, regardless of its species: Caribbean, European or American/Canadian lobsters. China, the U.S., and the EU represent the three largest markets for its consumption.
According to Global Trade Tracker, when considering all species and all forms (live, frozen whole, tail or meat), the total volume imported in these three regions stood at 129.0 thousand metric tons last year. This is 3.4% lower than...
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