The Winding Glass: Tariff Uncertainty Returns; More Damaging than Actual Tariffs

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China Confirms 25% Tariff Removal on Canadian Lobster, Crab Effective March 1

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PEIXE BR: Brazil Reaches 1M Ton Aquaculture Milestone Despite Tariff-Driven Export Headwinds

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Waitrose Becomes First UK Retailer to Suspend Mackerel Purchases  

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Spex Flex: Pacific Fisheries Management Council Faces Uncertainty Brought By Climate Change

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Seafood Spotlight, Brand Revamps and Store Closures Signal Shifts in Foodservice  

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Ninth Circuit Reopens Forced Labor Case Against Rubicon Resources

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Iceland Seafood International Achieves Notable Success in 2025 Across All Divisions  

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Search For F/V Lily Jean Led by USCG Now Includes NOAA, NTSB, MA Environmental Police

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New FMI Research Reveals How the Food Industry Is Supporting Consumers’ Evolving Health Priorities  

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Commission Seeks Feedback on the Future of the Fisheries and Aquaculture Sector

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Expana's Weekly Top 10: Markets Rally After SCOTUS Tariff Ruling, Section 122 Takes Center Stage

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Seafoodnews.com Summary Friday, February 27

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Proximar Seafood's 2025 Results Highlight Steady Operational Progress and Stability  

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ANALYSIS: US Shrimp Import Takeaways from December 2025; Q1 Inventories Signal Tightening Supplies  

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DFO Warns Newfoundland & Labrador Snow Crab Biomass Could Hit Historic Lows by 2028  

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High Liner’s Sales Rise in Q4, Margins Narrow as US Seafood Tariffs Bite

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Salmones Camanchaca Reports Lower Quarterly Revenues But Stronger Profitability  

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Scottish Salmon Eyes £130M India Opportunity After India-UK Trade Deal

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GSA Highlights Transformative Advances in Sustainable Seafood

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British Columbia Shellfish Poachers Hit with Fines, Two-Year Fishing Ban

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Russian Fish Exports to China Reach 1.9M Tons Amid Persistent Tariff Barriers

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Morey's Fine Fish & Seafood Launches Seafood Society to Inspire Culinary Exploration During Lent

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Mowi Amplifies Presence at Expo West 2026 with Innovative Salmon Offerings

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Seafoodnews.com Summary Thursday, February 26

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Keyport Hires GAPP CEO Craig Morris as President, Bolsters Leadership to Boost Brand Expansion

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US-Ecuador Reciprocal Trade Agreement Nears Signing; Tariff Relief Could Cover About Half of Exports

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ANALYSIS: Central & South American Mahi Season Tracking Another Structurally Tight Year  

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Beaver Street Fisheries Reimagines Brand Identity

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The Retail Rundown: Winter’s Grip Lingers as Lent Lifts Seafood Features  

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Trident Seafoods Celebrates Jim McManus’s Legacy and Welcomes Mike Quinn Back to the Board

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Aquaculture Innovation Zone to Debut at Seafood Expo Global 2026  

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Biosort Secures NOK 100 Million to Transform Salmon Farming with Advanced Lice Control Technology

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Salmon Evolution Scaling Up to a 2.8 Million Smolt Release in 2026 at Indre Harøy

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GAPP Seeks Market Research Proposals for Surimi Market Assessment in India

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Seafoodnews.com Summary Wednesday, February 25

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US Trade Policy Shifts After IEEPA Loss; Seafood, Rice Targeted in Section 301 Investigations

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US Department of Commerce Issues Final Antidumping Duty Results for Thai and Vietnamese Shrimp

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Cargill Intends to Sell Louisiana Aqua Feed Plant to Bowers-Saha Nutrition

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Vietnam Tops China's Lobster Imports as Tariffs Shift Market Share

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Subtle Change in Leadership at Maruha Nichiro as Umios Rebrand Looms

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Thai Union Feedmill Signs MOU With Bangladeshi Partners to Transfer Aquaculture Tech, Boost Exports  

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Dutch Seafood Trader Dayseaday Expands into Pet Food Market with PetsFish Partnership  

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ICFA Highlights Fisheries Management Priorities as COFI Meeting Opens in Iceland

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Lerøy Seafood Group Closes 2025 with Robust Q4 Performance and Optimistic 2026 Outlook

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Salmon Farming Innovation Drive Nears £200 Million

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Seafoodnews.com Summary Tuesday, February 24

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Chewy Appoints Chris Deppe as Chief Financial Officer  

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OpenTable Launches New Media Network, Connecting Brands with Millions of Global Diners

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ANALYSIS: US Shrimp Imports Down 10% in Dec ’25; Models See Modest Single‑Digit Declines Into Q1  

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Sea Port Products Marks 45 Years, Prepares Return to Seafood Expo North America 2026

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New Atlas Identifies Potential Opportunities for Aquaculture in the Gulf of Alaska  

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Weather-Related Delays Impact Opening and Closing of Southeast Alaska’s Tanner Crab Fishery  

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Industry Responds to US Supreme Court Decision Overturning Trump’s Emergency Tariffs  

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Japan: Russian Atka Mackerel Price Holding Steady, Price Increase in Prospect  

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Sobico USA Recalls 13,464 Pounds of Siluriformes Fish Products  

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NORAD Intercepts 5 Russian Aircraft Over Bering Strait, Deployed Five Jets to Escort Them Out

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Seafoodnews.com Summary Monday, February 23

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Bojangles Reels in the Return of the Bojangler Just in Time for Lent

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Surge in Surimi Production Supports Russia’s Export Push to Asia

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Tunga/Skretting Launches Aqua Feed Production Facility in Nairobi

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Norwegian Seafood Council Unveils Insights On Protein Consumption in Italy

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The SCOTUS Decision Is In: IEEPA Tariffs Are Out, USTR to Enact Section 122

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Seafoodnews.com Summary Friday, February 20

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New Aquaculture Study Says Shift From Wild Fish to Plant Feed is Less Environmentally Sustainable  

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Expana Weekly Top 10: Trade Turbulence, Retail Shifts, and Weather-Driven Market Disruption

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Steven Chaur Appointed as New CEO of Murray Cod Australia

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Cousins Maine Lobster Launches First Permanent Food Truck

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National Fisheries Institute Welcomes Gina Mortillaro as Director of Scientific Affairs

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Lent 2026: Restaurants Push Shrimp and Fish Sandwiches as Retailers Ramp Up Seafood Features  

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SATS Unveils Video Series Championing Open Ocean Aquaculture in the US  

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ANALYSIS: Tariffs Squeeze Shrimp Farmgate Margins as Import Dynamics Shift  

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Frank O’Hara III Takes Helm at Wild Alaska Sole Association  

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