Tue. Sep 29 2026

Expana Exclusive: Supplying 46,000+ Restaurants in Complex Context - McDonald's Supply Chain Leader


ANALYSIS: Rising Freight and Fuel Costs Support Firmer US Frozen Tuna Market  


Class Action Accuses Mama Bear Salmon Owner of Greenwashing Amid Chilean Environmental Violations


US Scallop Imports, Chilean Mussel Exports Fell Sharply in Q1


Chile Suspends Sanctions Against Six Salmon Farms After $1.82M Compliance Pledge


ASC Launches Responsible Shrimp Slaughter Project to Support Humane Harvesting


Mon. Sep 28 2026

Salmon, Tuna, Lobster Among Seafood on New US-China Tariff Reduction List


Commerce Rescinds Shrimp Antidumping Review for 285 Indian Exporters


Markey Blocks Sullivan's Bid to Fast-Track Bycatch Reduction Act  


Federal Court Shuts Down Gold Star Distribution After Seafood-Inclusive Recall


Canadian Food Manufacturers Face Rising Trade and Demand Pressures  


NAIA Elects New Board Leadership for 2026–2027


Russia Sees Sharp Pollock Price Growth This Year Amid Cod Shortage, Export Demand


Europêche Flags Gaps in EU Tuna Trade Assessments


Fresh Thyme Market Spotlights Seafood in 2027 Trend Forecast  


Ai2, Global Fishing Watch Expand AI Partnership for Fisheries Monitoring


Expana's Weekly Top 10


Seafoodnews.com Summary Monday, September 28


Fri. Sep 25 2026

Illegal Red Snapper and Tuna Enforcement Act Clears Senate, Heads to President's Desk  


ICE Operation in New Bedford Targets Fish House Workers, at Least Eight Arrested


Handy Seafood Bets on "Crab Wings" Trend With New Panko-Breaded Soft Crab Portions


FDA Classifies Trinity Seafood Tuna Recall as Class II Over Scombrotoxin Contamination


Nofima Aquafeed Center Wins Funding for Major Expansion


Southern Shrimp Alliance Urges NMFS to Reject Weaker Marine Mammal Import Rules for Foreign Fleets


Foodservice Heads Into Fall With Expansion, Stronger Earnings and Seasonal Promotions


Atlantic Sapphire Raises Fifth Bridge Loan Tranche as Refinancing Drags On


Darden Posts First-Quarter Sales Growth, Reaffirms Fiscal 2027 Outlook


Bendito Mar Becomes First Mexican Farm to Join ASC Improver Program  


Norway Launches Seafood Network to Reverse Domestic Consumption Decline


Luke's Lobster Offers $20 Lobster Roll Combo for National Lobster Day


Five Fined $19,000 for Illegal Shellfish Harvest in Campbell River, B.C.  


I’m Shrimp Farm 5 Achieves Certification to New ASC Farm Standard in Thailand


Seafoodnews.com Summary Friday, September 25


Restaurant Employees See Industry as a Long-Term Career, National Restaurant Association Finds


Middle East Market Intelligence Brief: Week Ending September 25, 2026


Thu. Sep 24 2026

ANALYSIS: US Shrimp Retail Prices Cool, But Trade Policy Risk Remains Unresolved  


Bristol Bay 2026 Sockeye Harvest Falls Short of Last Year, Ex-Vessel Value Surges on Higher Prices  


New England Council Leaves Scallop Permit Stacking to NOAA, Pushes Northern Edge Access to December


UK Weighs Second Wave of Cost-of-Living Tariff Suspensions on Food, Fertilizer, and Kerosene


Thai Express Bets on Calamari as Canada's Next Premium QSR Protein  


QSR Tech Expectations Rise as Nearly All Consumers Weigh Digital Experience


SSA Backs Ten-Year Gulf Shrimp Permit Moratorium Extension, Urges Threshold Review


Walton Family Foundation Spotlights Baja Fishing Communities in New 'Human Nature' Series


Russia Expects Barents Sea Cod Catch Recovery in Coming Years as Stocks Stabilize


Copernus Names Jeff Milner as Managing Director Successor


Leroy Seafood Industries Closed Processing Plant Hestvika, Offers Employees Work Nearby


Thai Union CEO Chansiri Honored for Decades of Seafood Industry Leadership


Seafoodnews.com Summary Thursday, September 24


Weather, Geopolitics Disrupt Chinese Ports And Global Shipping Lanes


Wed. Sep 23 2026

Saint Paul Island's Halibut Fleet Rebounds With Record Prices After Years of Disruption  


Merkley Leads OR and WA Lawmakers in Request for Market Support for Pacific Whiting From USDA  


Captain Fresh Revenue Tops $570 Million in FY26 as Profitability Holds for Second Year


Global Seafood Alliance's 2027 Responsible Seafood Summit Heads to Ho Chi Minh City, Vietnam


NOAA Sets Three-Day 2026 Red Snapper Recreational Season, Reissues State Permits in South Atlantic  


Commerce Raises Vietnam Catfish Dumping Margin to $0.20/kg After Court Ruling


Australis Seafoods Reshuffles Leadership, Targets Up to 54,000 Tonnes for 2026


The Retail Rundown: Fall Meat Trends Take Shape  


Canada’s Ocean Supercluster Announces Largest Aquaculture Project to Date Totaling CAD 51M  


Seafoodnews.com Summary Wednesday, September 23


Elizabeth Barlow Joins Kurt Grinnell Indigenous Aquaculture Scholarship Board


CFIA Recalls R.J. King Fisheries, Moncton Fish Market Frozen Lobster Meat Over Staph Contamination


Maine Lobster Week Returns Sept. 19-26 to Celebrate Maine's Iconic Fishery


Innovasea Expands BiomassPro Platform With New Rainbow Trout Algorithm  


Tue. Sep 22 2026

Seafoodnews.com Summary Tuesday, September 22


Generational Shifts Reshape Europe’s €361.2bn Foodservice Market


ADB Launches $6 Billion Push for Healthier Seas and Coastal Economies


Sernapesca Investigating Suspected ISA Virus Outbreak at Salmones Camanchaca Site in Aysén, Chile


STIM to Acquire Norwegian Advisory Firm OCEVA, Splits Company in Two  


Atlantic Sapphire CFO Departs for Hofseth International Finance Role


ANALYSIS: Subdued Demand Keeps Lobster Prices in Check Amid Maine-Canada Seasonal Transition  


ASC Puts Focus on Practical Shrimp Supply Chain Solutions at Global Forum  


The Honest Kitchen Expands Whole Food Clusters Line with New Fish Recipe  


Section 301 Tariffs Loom Over Seafood Trade as Trump-Xi Summit Opens This Week


USDA Awards $19.8 Million in Section 32 Shrimp Purchases to Eight Gulf Coast Processors


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Expana Exclusive: Supplying 46,000+ Restaurants in Complex Context - McDonald's Supply Chain Leader

Darcy Gilbert, Vice President of Global Food and Beverage Sourcing at McDonald's, leads a global team accountable for overseeing approximately $30 billion in annual spend across 46,000+ restaurants in 100+ markets, and a global network of supplier partners. At its heart, the team’s job is making sure the food customers love shows up in every restaurant, every day. Yet navigating such a vast system in a fast-changing world requires far more than simply leveraging scale.

In an exclusive interview ahead of her appearance...

Full Story »

ANALYSIS: Rising Freight and Fuel Costs Support Firmer US Frozen Tuna Market

The frozen tuna market has taken on a firmer undertone as rising freight and fuel costs continue to work into replacement values. Market participants have increasingly pointed to higher transportation costs as a factor behind firmer offers, particularly on product moving from Asia to the US East Coast. Ocean freight remains elevated and uneven, with carriers continuing to manage capacity through blank sailings, port omissions and tighter booking controls. At the same time, higher fuel costs continue to add expense throughout the supply chain, from fishing and processing through...

Full Story »

US Scallop Imports, Chilean Mussel Exports Fell Sharply in Q1

The Food and Agriculture Organization (FAO) of the United Nations reported today that mussel and scallop trade weakened in the first quarter of 2026, while oyster and clam flows changed little.

Mussel shipments returned to around 2024 levels after an exceptionally strong first quarter in 2025. Chile remains the world's largest mussel exporter, but its shipments fell to about 22,000 tonnes during January-March, down 6,000 tonnes year-on-year. Spanish exports also declined as harvesting closures and mortality events in Galicia reduced available supply...

Full Story »

ASC Launches Responsible Shrimp Slaughter Project to Support Humane Harvesting

The Aquaculture Stewardship Council (ASC) has launched the Responsible Shrimp Slaughter Project, bringing together scientific research, producer experience, and wider industry expertise to address critical evidence gaps and translate emerging knowledge into approaches that can work under commercial farming conditions. The project is supported by Coefficient Giving, an American philanthropic advising and funding organization...

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Commerce Rescinds Shrimp Antidumping Review for 285 Indian Exporters

The US Department of Commerce has partially rescinded its antidumping duty administrative review of certain frozen warmwater shrimp from India for the 2025-2026 period, dropping 285 companies from the proceeding after determining they had no suspended entries of subject merchandise during the review period, according to a notice published in the Federal Register on September 28.

The review, initiated March 31, 2026, originally covered 393 companies for the period of review (POR) running February 1, 2025, through January 31, 2026. Commerce received requests for review in February...

Full Story »

Federal Court Shuts Down Gold Star Distribution After Seafood-Inclusive Recall

A federal court has entered a permanent injunction against Gold Star Distribution, Inc., barring the Minneapolis-based multi-commodity warehouse operator from distributing any FDA-regulated products — including seafood, food, drugs, medical devices, and cosmetics — until it overhauls its operations to meet federal sanitary requirements, the FDA announced September 23.

The U.S. District Court for the District of Minnesota entered the consent decree on September 21 against Gold Star and owner Bassam Abu Samrah, following what the agency described as...

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NAIA Elects New Board Leadership for 2026–2027

The Newfoundland and Labrador Aquaculture Industry Association (NAIA) has elected new leadership for its 2026–2027 Board of Directors, with Cermaq Canada’s Stephanie Synard McInnis moving into the President role and Skretting Canada’s Ben Normand elected Vice President.

The changes were approved during NAIA’s Annual General Meeting, held as part of the 2026 Cold Harvest Conference. The board’s other members will continue in their existing roles, with Sheldon George moving from President to Past President.

McInnis succeeds George as chair of the association’s board. She said NAIA...

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Europêche Flags Gaps in EU Tuna trade Impact Assessments

Europêche is calling for more detailed analysis of the European Union’s long-distance tuna fleet in Sustainability Impact Assessments (SIAs) for major trade agreements, citing gaps in how tuna products and fleet-level impacts are evaluated.

The industry group’s review of SIAs covering Indonesia, the Philippines, Malaysia, Mexico and a 2026 draft assessment for Thailand identified what it described as recurring shortcomings, including inconsistent categorization of tuna products and a lack of quantitative modeling of the EU fleet’s revenues, employment and sourcing...

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Ai2, Global Fishing Watch Expand AI Partnership for Fisheries Monitoring

Ai2 and Global Fishing Watch are expanding their partnership to develop AI tools for ocean monitoring and enforcement, with an emphasis on detecting and investigating activity at sea, including potential illegal, unreported and unregulated (IUU) fishing.

Announced during Climate Week NYC 2026, the collaboration will combine Ai2’s AI models and Skylight maritime intelligence platform with Global Fishing Watch’s ocean data, mapping technology and experience working with governments on fisheries monitoring and enforcement.

The organizations plan to integrate additional satellite data, develop real-time computer vision...

Full Story »
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Class Action Accuses Mama Bear Salmon Owner of Greenwashing Amid Chilean Environmental Violations

A consumer has filed a proposed federal class action against Trapananda Seafarms LLC, the Miami-based North American sales arm of Chilean salmon producer Australis Seafoods S.A., alleging the company's "Mama Bear" brand deceptively markets its frozen Atlantic salmon products as "Sustainably Farm-Raised" despite a pattern of environmental violations at Australis's Chilean farming operations.

The lawsuit, Harris v. Trapananda Seafarms LLC, was filed August 27 in the US District Court for the Northern District of Illinois by plaintiff Cathryn Harris of Lansing, Illinois. Harris says...

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Chile Suspends Sanctions Against Six Salmon Farms After $1.82M Compliance Pledge

Chile's Superintendency of the Environment (SMA) has approved six Compliance Programs (PDC) submitted by companies operating Salmon Farming Centers (CES) in the Los Lagos, Aysén, and Magallanes regions, resolving sanctioning procedures tied to a range of environmental violations at individual farm sites.

The approved programs cover Cermaq Chile SA's Punta Islas center, Multi X SA's Soledad center, Invermar SA's Walker III center, AquaChile Maullín Ltda.'s Chidguapi center, Mowi Chile SA's García 1 center, and Exportadora Los Fiordos Ltda.'s Melimoyu center...

Full Story »

Salmon, Tuna, Lobster Among Seafood on New US-China Tariff Reduction List

A broad range of US seafood exports — from Alaska pollock and Pacific cod to Maine lobster, Gulf of Maine shrimp, Atlantic sea scallops, and sea cucumber — stands to benefit from a new tariff-reduction framework unveiled by the United States and China on September 28, following last week's summit between President Trump and Chinese President Xi Jinping in Washington, D.C.

Under a document titled "Terms of Reference for the '30-for-30' Framework," dated September 27, the two countries agreed to reciprocal lists of goods...

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Markey Blocks Sullivan's Bid to Fast-Track Bycatch Reduction Act

US Senator Ed Markey (D-Massachusetts) blocked Senator Dan Sullivan (R-Alaska) from fast-tracking his Bycatch Reduction Act on the Senate floor September 23, denying the Alaska lawmaker a unanimous consent vote just a week after the bill cleared committee.

Sullivan took to the floor calling his legislation "the most comprehensive trawl bycatch reduction legislation ever to come before the United States Senate," and urged colleagues to pass it by unanimous consent — a procedural shortcut that requires no senator object...

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Canadian Food Manufacturers Face Rising Trade and Cost Pressures

Canada’s food and beverage manufacturers posted sales growth in the first half of 2026, but higher prices rather than stronger volumes drove the increase as tariffs, trade disruption and cautious consumer spending added pressure to margins.

Food and beverage manufacturing sales reached C$88.1 billion in the first half of 2026, up 4% from the same period last year, according to a mid-year update from Farm Credit Canada (FCC) Economics. Adjusted for prices, however, real sales were flat.

“The first half of 2026 shows the sector...

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Russia Sees Sharp Pollock Price Growth This Year Amid Cod Shortage, Export Demand

Russia has experienced a sharp rise in pollock prices this year, with wholesale prices up 59.3% since the beginning of 2026. The increase is being driven by growing global demand for pollock and a significant decline in catches of other white fish species, particularly cod, for which pollock is increasingly viewed as an alternative.

According to analysts, the current price surge can be attributed to strong export demand and favorable conditions in foreign markets...

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Fresh Thyme Market Spotlights Seafood in 2027 Trend Forecast

Midwest grocer Fresh Thyme Market has named ocean-sourced foods as a standout category in its newly released 2027 "Top 10 Trends" report, giving seafood its own dedicated slot alongside the retailer's flagship flavor and wellness predictions for the year ahead.

The report, developed in partnership with consumer data firm SPINS, forecasts the flavors, ingredients and wellness priorities Fresh Thyme expects shoppers to chase in 2027. While the core list runs to 10 trends spanning fiber, brain food and GLP-1-friendly...

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Illegal Red Snapper and Tuna Enforcement Act Clears Senate, Heads to President's Desk

The Senate unanimously passed S. 283, the Illegal Red Snapper and Tuna Enforcement Act, on September 24, sending the bill to President Trump's desk for signature after the House cleared it earlier this month, Senate Commerce Committee Chairman Ted Cruz (R-Texas) announced. Expana reported on the House's passage of the bill on September 17.

Cruz introduced the bill alongside Senators Brian Schatz (D-Hawaii), Katie Britt (R-Ala.), Tommy Tuberville (R-Ala.) and Roger Wicker (R-Miss.). "While Texas fishermen are hard at work...

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