Red Lobster Launches Wild Caught Red Shrimp to Menu for First Time Ever
SEAFOODNEWS.COM by Michael Ramsingh - November 15, 2016
For the first time in many years Red Lobster is promoting wild-caught red Argentine shrimp on its menu.
The restaurant chain’s holiday season menu will be featuring wild caught red shrimp from Argentina in addition to its traditional offerings of imported, farmed raised shrimp from Asian suppliers.
The company will offer the red shrimp paired with lobster in a Wild Caught Lobster and Shrimp Trio.
"This time of year sparks an appetite to indulge, treat yourself
To Read Full Story Login Below.