Florida Seafood Industry Wary of Red Tide; But Officals Aren't Worried Just Yet
SEAFOODNEWS.COM [The Tallahassee Democrat] by Karl Etters - October 8, 2018
Trace amounts of red tide, which is now present on all three of Florida's coastlines, have crept into the easternmost portions of Gulf County.
With Apalachicola Bay so near, some seafood distributors are worried that its presence or a shift into the area could cut into an already struggling industry.
"When something like that happens, it kills an awful lot of fish and creates issues," said Franklin County Seafood Workers Association President Shannon Hartsfield ...
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