Revo Foods Introduces Plant-Based Salmon Fillet Produced With 3D Technology
The future is here. On May 30, Revo Doods, an Austrian 3D and food technology startup, introduced their ultra realistic plant-based salmon fillet at the company’s “Have a Taste of the Future” tasting event.
Austrian Michellin Chef Siegfried Kröpf presented journalists and gastronomy experts with a three-course meal in Zoku, Vienna. The meni included Revo Foods’ popular plant-based smoked salmon slices and their upcoming fish spreads. But the main course was Revo Foods’ “game changing” plant-based salmon fillet...
To Read Full Story Login Below.