Japan: Import Review and Outlook of Principal Seafood
Suisan Keizai Shimbun highlighted the review and outlook of principal Imported seafood.
Ikura: The history of Alaskan imports finally comes to an end.
The decline in salted ikura produced in North America has accelerated due to the coronavirus pandemic. Still, last year, the volume of salted ikura produced in the United States was only 2 tons, valued at 9 million yen ($59,941.66). However, most of this was produced in the previous year and delivered in January. The only new product for 2023 was 36 kg valued at 366,000 yen ($2,437.62)...
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