Fri. Oct 11 2024

ANALYSIS: YTD Pacific Halibut Landings 14.52% Lower YoY


Russia Reduces Fish and Seafood Imports by 11% Through 9 Months


Hokkaido Surimi Production up 30% to 5,700 Tons in January-August


Cooke Seafood’s Family of Companies Provides Crucial Ice Shipment to Hurricane Helene Relief Efforts


New Poll Says 4 out of 5 Americans Care About Oceans Health, Seafood Sustainability


Novo Holdings Lands Majority Stake of Aquaculture Tech Firm Stingray Marine Solutions


Polish Salmon Processor Acquires UK Fresh Fish Firm Copernus


Blue Star Foods' Taste of BC Aquafarms Signs Fingerling Supply Agreement with Miracle Springs


Holland Fisheries Event: ‘The Dutch Fleet Recovers’


SeafoodNews Closed on Monday, October 14


Seafoodnews.com Summary Friday, October 11


Thu. Oct 10 2024

NOAA Fisheries: Alaska’s Seafood Industry Bore a $1.8 Billion Loss in 2022-23


Australia’s $700M Rock Lobster Trade with China Set to Resume


Council Addresses Pelagic Trawl Definitions, Avoids More Controversial Issue of Seabed Contact


Oceana: E.U. Banned Seafood from Trinidad and Tobago Entering U.S. Market


Small Oregon Port Gets Big Attention from NOAA, Lawmakers


RFM Certification Expands to Other Well-managed Fisheries Around the World


Angry Crab Shack Selects Lunchbox to Power Digital Channels Amidst Nationwide Expansion


Proximar Seafood Standing Biomass Growing, Remain on Track for Daily Harvesting Later this Month


NOAA: Bycatch Reduction Engineering Program Funding Open


Seafoodnews.com Summary Thursday, October 10


Wed. Oct 9 2024

Les Hodges: Alaska New Crab Production Launches Oct 15


ANALYSIS: August U.S. Shrimp Imports Fall Sharply for 3rd Straight Month


NEFMC Prepares for 2025 Scallop Framework Amidst Declining Biomass


Leading Liquor Manufacturer Acquires Toyosu Wholesaler to Strengthen Fresh Fish Exports to U.S.


FFAW Urging DFO to Adjust Gulf of St. Lawrence Redfish Management


US Foods 2024 Diner Dispatch Survey Uncovers Surprising Shifts in Diner Preferences


Seafoodnews.com Summary Wednesday, October 9


Tue. Oct 8 2024

ANALYSIS: 2024 Coho Salmon Season Concludes with Diverging Regional Trends


Monterey Bay’s Seafood Watch Assigns Pacific Bluefin Tuna Yellow Rating for First Time


Russia Steadily Increasing Shrimp Imports as Domestic Stocks Dip


Agri-Food Americas: Economist Larry McDonald on Global Stressors in Food and Ag


Aquatic Life Institute Releases 2024 Aquaculture Certification Schemes Benchmark


Norwegian Salmon Exports Strong in Q3 Despite Headwinds; Farmed Cod Outpaces Wild-Caught


Scott & Jon’s Unveils New Additions to Seafood Bowl Lineup


Distribution of $2.5 Million Settlement to Canadian Commercial Purchasers of Farmed Atlantic Salmon


Seafoodnews.com Summary Tuesday, October 8


Mon. Oct 7 2024

Bering Sea Snow, Tanner, and Bristol Bay Red King Crab TACs Announced, Season Opens Oct. 15


ANALYSIS: Seasonality Drives Salmon Market, Retail Promos Lag Behind


Russian Government Plans to Keep Duties on Exports of Domestic Fish, Seafood


NEFMC Makes Major Cut to Atlantic Herring Catch Limit, Lowest in Management Plan’s History


Washington Looks to Update Dungeness Crab Policy to Address Entanglements, Climate Change


Maruha Nichiro, Nissui and Others Call on the Fisheries Agency of Japan to Eradicate IUU Fishing


Seafoodnews.com Summary Monday, October 7


The Inner Circle Acknowledges Chris Bradford as an Inner Circle Lifetime


Fri. Oct 4 2024

Seafoodnews.com Summary Friday, October 4


May Wins Back Major Assets of Peter Pan Seafoods, Despite Industry Objections


Gen Z Hungry for Transparency in Sustainability, Quality Amid Climate Concerns: Whole Foods Survey


Nissui Group: Cite Marine Expands Business Domains


Boston Public School Renews Kelp Partnership with North Coast Seafoods Through 2026


Bristol Seafood Adds Pair to Board of Directors


StarKist Partners with Feed the Children to Donate $250K in Products for Hurricane Helene Relief


ILA Dockworkers to Return to Work as Port Strike Ends Following Tentative Agreement


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ANALYSIS: YTD Pacific Halibut Landings 14.52% Lower YoY

Supply

We are now in the seventh month of the 2024 Pacific halibut season, which began on March 15 and will wrap up on December 7. This year's total allowable catch has been set at 35.29 million pounds, reflecting a 5% decrease from 2023. Commercial landings have seen a 3% reduction. As of week 38, the cumulative Pacific halibut landings for the year stand at 14.6 million pounds. This marks a notable 14.52% drop compared to the same period last year and a significant 19.78% decline...

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