News Summary March 19, 2026
Today's Top Story: FMI Shares Insights from 'The Power of Seafood 2026' Report
In today's top story, FMI's new "The Power of Seafood 2026" report reveals that just 10% of shoppers account for 40% of seafood purchases, with frequent consumers driven by health perceptions and quality priorities. The study shows a K-shaped split: higher-income shoppers prioritize quality, health, and sustainability, while lower-income consumers remain interested but price-sensitive, prompting FMI to recommend retailers invest in assortment, expertise, and transparent price-point communication to engage core seafood buyers...
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