Conagra Brands Partners with MSC to Boost Sustainable Seafood in U.S.
Conagra Brands announced a partnership with the Marine Stewardship Council (MSC) to bring more sustainably sourced seafood options to the American consumer.
Starting this summer, Conagra Brands' Van de Kamp's and Mrs. Paul's frozen fish fillets and fish sticks will bear the MSC blue fish label, meaning that the wild-caught products are now third-part certified for sustainability.
Along with the partnership with Conagra, the MSC is attempting to boost consumption of sustainable seafood through its 'Little Blue Label, Big Blue Future' (#bigbluefuture) campaign...
To Read Full Story Login Below.