Wed. Apr 16 2025

West Coast Salmon Seasons Set: No California Season, Limited Elsewhere


ANALYSIS: Reduced Catches and Demand Shape Floridian Stone Crab Season


The Retail Rundown: Protein Plays a Role in Holiday Price Hikes


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Russia Seeks to Increase 2025 Catches in Territorial Waters of African States


SEAD Testing Shows 43% of Gulf Shores Restaurants Are Falsely Labeling Shrimp Dishes


Onda Receives Ignition Fund Grant for Aquaculture Project to Develop Rapid Diagnostic Test Kits


Expana’s WFA Opens Applications for 2025 Mentorship Programme to Support Women in Agrifood


Seafoodnews.com Summary Wednesday, April 16


Tue. Apr 15 2025

Tariff Talks 2025: Expana's Weekly Rundown #4


Sec. Lutnick Taps Eugenio Piñeiro-Soler as Assistant Administrator for NOAA Fisheries


ANALYSIS: Tariff Headwinds and Seasonal Demand Shake Up Global Salmon Markets


Copper River Opens May 22 with Projected Catch More Than Twice the 10-Year Average


Oregon Dems Urge Commerce Department to Declare 2024 Season a Disaster


ANALYSIS: Tariffs and Tight Supply Lead to a Season of Strain for the Global Mahi Market


Hokkaido Herring Fishery Down 60%, Spiking Beach Prices


North Atlantic Right Whales Detected in Massachusetts Waters; DMF Urges Caution


StarKist Brings Back Nostalgic “Sorry Charlie” Marketing Campaign


US Coast Guard Rescues Three Crew Members from Aground Vessel Near Green Island, MA; Fuel Discharged


Seafoodnews.com Summary Tuesday, April 15


Mon. Apr 14 2025

NOAA Officially Closes Scallop Fishery in Northern Gulf of Maine


Russia Wraps up Successful Pollock Fishing Season "A"


Grounded Cargo Ship Off Newfoundland’s West Coast Raises “Growing Alarm” for Fishing Fleets


Seafoodnews.com Summary Monday, April 14


Fri. Apr 11 2025

ANALYSIS: US Tariffs and Their Potential Impact on the Tuna Trade


FFAW Applauds Panel’s Decision on NL Snow Crab Price


Russia to Continue Reorienting Fish Exports from EU to Alternative Markets


JBT Marel Appoints Two New Fish Division Directors


Lineage Acquires New Cold Storage Facility in Bellingham


Seafoodnews.com Summary Friday, April 11


Vietnamese Livestock, Shrimp and Pepper Associations Seek Trade Solutions with US


Thu. Apr 10 2025

Russian Fishermen to Significantly Increase Fish Exports to Brazil


SalMar’s Q1 2025 Results Show 19.3% Decrease Y-O-Y in Total Harvest Volume


Sluggish Prices for Russian Pollock Roe at Busan Auction; 10% Lower Than 2024


US Senators Introduce Bill to Combat Foreign Illegal Fishing


Seafoodnews.com Summary Thursday, April 10


Wed. Apr 9 2025

Southern Shrimp Alliance Responds to “The Pause”


Seafoodnews.com Summary Wednesday, April 9


Ace Aquatec Appoints New CFO


Russia is Increasing its Shrimp Catch This Year


WA Gov. Ferguson Makes Changes to Fish and Wildlife Commission


Reciprocal Tariffs Impact Japan's Yellowtail and Scallop Exports


Les Hodges: Could Russian Crab Return to US Shores?


Burnsed Trucking Responds to New Trump Tariffs with Strategic Focus on Seafood Import Shifts


The Retail Rundown: Easter Momentum Builds


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Wicked Kitchen, Makers of Plant-Based Seafood, Bought By Ahimsa Companies

Wicked Kitchen, the makers of plant-based seafood brands Good Catch and Current Foods, confirmed on Tuesday that it has merged with the Ahimsa Companies.

"Wicked Kitchen is proud to join the Ahimsa Companies," said Pete Speranza, CEO, Wicked Kitchen. "We are aligned in our mission, and we believe that Wicked Kitchen is stronger today and better positioned to serve the health and environmentally conscious consumer who does not want to sacrifice on taste or convenience."

Ahimsa boasts that they are leading an...

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