Tue. Jun 3 2025

ANALYSIS: Pacific Halibut Market Update: Quota Cuts, Tight Supply, and Record Prices  

Legislation Paving the Way for Offshore Renewable Energy in Newfoundland and Labrador Takes Effect

USTR Extends China Section 301 Tariffs for Certain Seafood Products

The Japanese Government Aims to Increase Oyster Exports to JPY 9.3 Billion by 2030  

ICFA Launches Seafood Nutrition Toolkit

Seafoodnews.com Summary Monday, June 2

Mon. Jun 2 2025

ANALYSIS: Copper River Sockeye Opens with Typical Price Spike and Slower Start to Volume  

ANALYSIS: Market for Red Swimming Crab Meat Faces Uncertainty Amid Tariff Shifts and Supply Concerns  

ANALYSIS: Scottish Salmon Exports, Biological Performance and Price Movements  

Japan: Uncertainty Over Frozen Scallop Exports to the U.S. Amid Trump Tariffs

Japan Increases Fish and Seafood Imports from Russia

Two Univ. of Idaho Professors Earn Elite Researcher Status for Fishery & Global Health Contributions

IFB Agro Plans to Acquire Cargill India’s Aqua Feed Business

Seafoodnews.com Summary Monday, June 2

Volatility Defines 2025 in Food and Agriculture Markets – How do You Navigate It?

Fri. May 30 2025

Maruha Nichiro and UMAMI Bioworks Launch Project to Develop Cell-Cultivated Bluefin Tuna  

Japan: FEED ONE to Invest in New Aqua Feed Mill

ASMI Releases 2024 Annual Report Highlighting Global Impacts and Market Challenges  

Cousins Maine Lobster to Open Food Truck in Wisconsin  

Tokyo Seafoods Purchases Increase by 40% in 2025 With a Focus on Spanish Set-net Tuna  

Russia: Fish Exports Could Exceed $6 Billion in 2025  

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

Seafoodnews.com Summary Friday, May 30

Tariff Talks 2025: Expana's Weekly Rundown #11

Thu. May 29 2025

ANALYSIS: Overview of Ecuadorian Skipjack Tuna Landings, Exports, and Market Sentiment  

No Second Opener on Copper River This Week, But Prince William Sound Opens for Seiners  

ANALYSIS: China’s April Imports of Homarus Americanus Fall by Over 45%, GACC Reports  

SSP and CNA Host 2025 SustainED Event in Ecuador, Focused on Efficient, Sustainable Shrimp Farming  

NEFMC’s Amendment 25 Nixed On Procedural Grounds, Cod Season Starts Using Old Rules  

New Report Shows Upward Trajectory for European Union's Blue Economy  

Fujisan Salmon Markets White Fujisan Salmon: White Meat Rainbow Trout Grown at the Foot of Mt. Fuji  

Seafoodnews.com Summary Thursday, May 29

Wed. May 28 2025

ANALYSIS: EU-UK Q1 Shrimp Imports Rise 8.5% Y-O-Y, Rise 10% Since Q1 2023  

ANALYSIS: Q2 Trends in Norwegian Cod Landings and Price Dynamics  

The Retail Rundown: Father’s Day Fires Up Demand for Premium Cuts  

Andfjord Salmon’s Q1 Results Reflect Low Production and Zero Revenue Amid Kvalnes Build-Out  

Russia Optimistic About 2025 Salmon Catch in Kamchatka Region  

USDA Announces Section 32 Pre-Solicitation for Atlantic Groundfish and Pacific Pink Shrimp  

Turning the Tide Announces 2025 Marine Industry Awards

Seafoodnews.com Summary Wednesday, May 28

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Japan: Uncertainty Over Frozen Scallop Exports to the U.S. Amid Trump Tariffs 

On May 27, Yasuhisa Kasai, a counselor at the Hokkaido Federation of Fisheries Cooperative Associations, gave a speech on scallop production trends at the National Scallop Major Auction Houses and Shippers Trading Conference. He emphasized that the future of frozen scallops, which have been exporting well to the United States, is "uncertain" as exporters are in a wait-and-see state due to the Trump tariff issue.  

The Hokkaido government's scallop landing plan for fiscal 2025 (April 2025-March 2026) is 336,498...

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