Fri. Nov 6 2026

ANALYSIS: Fewer Fish and Falling Biomass Reshape Norway’s Salmon Outlook  

Vietnam Shrimp Antidumping Duties Reshuffle as Commerce Finalizes Review

Norway's Salmon Exports Hit Record, but US Sales Slip 11%  

Expana's Weekly Top 10

For Second Year in a Row, No Tanner Crab Season in Kodiak, Chignik or South Peninsula Districts  

Premium Brands Posts Record Q3 as Clearwater Volumes Fall 9%

UK Seafood Imports Reach £4.1 Billion as Ecuador and China Climb

Norcod Posts First Profitable Quarter as Cod Biomass Hits Record

Hokkaido Ikura Hits Record JPY 30,000+/kg as Chum Catch Halves  

Chubut Delays Langostino Season as Survey Falls Short of Opening Thresholds  

Europêche Turns to Member States to Translate Fisheries Strategies into Concrete Policy Action

The Kingfish Company CEO Vincent Erenst Extends Tenure as CFO Plans Departure

Seafoodnews.com Summary Friday, November 6

Thu. Nov 5 2026

Alaska Crab Takes Center Stage for the Holiday Season. Norway Sets Up for Bigger 2027  

ANALYSIS: September US Shrimp Imports Land Near Estimate, Up 12.1% YOY  

Agrosuper Signs MOU to Buy Blumar's Salmon Business for Up to $540 Million

LA, Long Beach Port Labor Talks Extended to Friday Amid Strike Concerns

US Seafood Production Volume and Value Dropped in 2024 But Ex-Vessel Price Rose

Catfish Processor Delta Pride Joins USDA's Product of USA Label as Federal Programs Back Seafood

Canada Extends China Market-Access Pact for Canola Meal, Peas, Lobster and Crab to 2028

Japan's September Seafood Exports Plummeted 46% to 32,700 Tons, but Value Fell 1%  

Russia Keeps Raising Fish and Seafood Exports to Japan  

Nordlaks Breaks Ground on New Onshore Base in Vågan

The Kingfish Company Posts Quarterly Records in Sales, Revenue and Production

Canadian Seafood Farmers Welcome Food Security Designation in National Security Plan

P.F. Chang’s Rolls Out Holiday Menu, Three-Course Meal and First-Ever Christmas Day Service  

US Foods Reports 10% Adjusted EBITDA Growth in Q3, Updates Full-Year Outlook

Seafoodnews.com Summary Thursday, November 5

Wed. Nov 4 2026

ANALYSIS: October US Shrimp Import Estimate Matches 2026 High Set in August  

US Seafood Consumption Declines in 2024 Despite Gains for Several Species

Mowi Posts Record Q3 Revenue, Volumes and Operating Profit as Farming Costs Fall

OpenTable Points to More Dining Occasions in 2027, Releases Annual Top 100 Restaurants in America

Guillermo Turner Named Next Executive Director of Chile’s Salmon Council

Japan's Seafood Exports Plummeted 46% to 32,700 Tons in September, Value Fell 1%  

Canada Looks to Expand Seafood Exports Globally, Targets 50% Growth in China by 2030

Young's Launches Gastro Basa in Garlic & Herb Sauce as UK Shoppers Look for Easier Fish Meals  

The Retail Rundown: Strong Retail Deals, Tighter Turkey Procurement  

Thai Union Feedmill Nine-Month Profit Hits $12.2 Million on Shrimp Feed Growth

BioMar Posts Record Q3 Volumes and EBIT, Raises Revenue and EBIT Guidance

Icelandic Salmon Q3 2026: Harvest Up, EBIT Turns Positive

Seafoodnews.com Summary Wednesday, November 4

Tue. Nov 3 2026

Ecuador Shrimp Sector Faces Another Hit as Power Cuts Deepen and Rains Build  

USDA Seeks 1.9 Million Pounds of Alaska Pollock and Catfish for Food Assistance Programs

California Delays Commercial Dungeness Crab Season Until at Least January 2027 Over Entanglements  

SalMar Posts Record Harvest of 105,100 MT as Q3 Operational EBIT Hits NOK 1.6 Billion

Thai Union Q3 Sales Rise 3.4% as i-Tail Growth and US Pet Deal Lift Americas Push  

Aurora Coop Buys Mar & Terra Fish Assets in Brazil, Taking On Farming and Feed

Long John Silver’s Rolls Out Fall Comfort-Food Lineup with Returning Chowder, Mac and Cheese

CFIA Recalls Snow Crab-Flavored Surimi Sticks Over Undeclared Egg, Soy Allergens

Russian Fishery Company Signs Anjoy Foods Deal and Pushes Pollock Roe Into Asian Markets

Study Tracks Bristol Bay Red King Crab Movements to Inform Fishing Closures

Scotland Trials 12-Mile Aquaculture Zones East of Shetland

Bonefish Grill is Backing Veterans with Robert Irvine Foundation LTO  

Sysco Names Brandon Sewell Chief Financial Officer; Company Reaffirms Fiscal 2027

Seafoodnews.com Summary Tuesday, November 3

Mon. Nov 2 2026

NOAA Reports Show Overfishing List at All-Time Low as US Seafood Landings Hit 7.7 Billion Pounds

ANALYSIS: Norwegian Red King Crab Slides From Record Territory as US Retreat Deepens  

FDA Finds Nearly Half of Imported Frozen Seafood Samples Short-Weighted

Cruz Commits to Markup of Bill Extending Right Whale Pause for Maine Lobstermen

Faroese Salmon Producer Bakkafrost Sees Global Supply Falling 3% in Q4 as Q3 EBIT Rises

Norwegian Salmon Farm Profits Fall 46% in 2025

Foodservice Operators Balance Menu Innovation, Value and Evolving Consumer Trends in October

Japan's Fisheries Agency Proposed to Slash Pacific Sardine TAC by 75% for 2027

Seafoodnews.com Summary Monday, November 2

Applebee’s Honors Veterans & Active Duty Military with Free Meals on Veterans Day

Commission Approves Additional €212 M French State Aid for Agricultural and Aquaculture Companies

Russia Plans to Accelerate Trawler and Crab Catcher Construction for Domestic and Export Buyers

Norcod Welcomes Anders Skaare as Head of People & Culture

Cousins Maine Lobster to Bring Food Truck Tour to Northwest Arkansas

SNP’s Call to Action: Strengthen the Country’s Brain Health Infrastructure With Better Nutrition

Fri. Oct 30 2026

Seafoodnews.com Summary Friday, October 30

Coast Guard Rescues Five Crew From F/V Oracle Near False Pass, Alaska  

US Shrimpers Petition ITC to Block Indian Shrimp Imports Over Forced Labor  

ASC Honors Sainsbury’s, MOWI and Seafood Suppliers at 2026 UK Awards  

Blue Crab Emergency: Friend of the Sea and WSF Launch an Initiative to Support Italian Fishers

McDonald’s China Opens First Ocean-themed Restaurant With Focus on Sustainability

Copernicus Data Supports Aquaculture Planning as Ocean Conditions Shift

Middle East Market Intelligence Brief: Week Ending October 30, 2026

USDA Earmarks $472.5 Million in Food Buys, Including $12 Million for Pacific Whiting and $20 Million

From Pages to Plates: Kura Sushi USA Partners with Nintendo’s Yoshi and the Mysterious Book Game  

Expana's Weekly Top 10

Wild Fish Conservancy Threatens New Suit Over Alaska Chinook Catches in Area M  

Krusinski Completes 13,000-SF Santa Monica Seafood Expansion in Rancho Dominguez

Amazon Asks Court to Toss Seafood Greenwashing Suit  

PODCAST: Episode 48 - Fueling Food Production: The Volatility of Energy Costs in 2026

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Expana's Weekly Top 10

From commodity markets to restaurant dining rooms, there is plenty happening across the agrifood business. Supply constraints, shifting trade relationships and changing market dynamics are creating new challenges and opportunities, while companies continue to make strategic moves to strengthen their positions.

Find archived recaps here.  

Agricultural Markets and Supply Chain Pressures

10. PODCAST: Episode 49 - Ammonia, CO2, and Sulfur: The Supply Chain Risks Facing Agrifood by Simon Duke

This episode of Agrifood for Thought examines tightening ammonia, CO2 and sulfur supplies and the potential impact on agricultural and...

 

 

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