Tue. Apr 8 2025

ANALYSIS: Evolving Supply Dynamics and Terminal Pricing in the Whole Fish Market


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Japan: Price Will Surge by 40% for St. Lawrence Snow Crab


Pacific Seafood Acquires New Distribution and Processing Facility in Florida


Seafoodnews.com Summary Tuesday, April 8


Mon. Apr 7 2025

Tariff Talks 2025: Expana's Weekly Rundown #3


ANALYSIS: Blue and Red Swimming Crab Meat Market and Tariff Implications


ANALYSIS: Latest US Tariffs Place 54% on Groundfish Imports from China


Canadian Snow Crab Fishery Updates: NB Open Now, NL Opening April 10


Barclays Downgrades Salmar and Leroy Seafood to Underweight


Minister Byrne Launches Seafood Marketing Support Program for Global Market Diversification


FDA Refuses Antibiotic-Contaminated Shrimp from Five Different Foreign Shrimp Exporters in March


Asian Markets Plunge as Trump's Global Tariff Turmoil Deepens


Leroy Seafood's Q1 2025 Results Show 11,800 GWT Increase in Total Harvest Volume


Seafoodnews.com Summary Monday, April 7


Fri. Apr 4 2025

The Winding Glass: We Will All Pay the Price for Tariff Stupidity, Incompetence, and Hubris- Opinion


Alaska Govenor Appoints Olivia Irwin from YRDFA to Board of Fisheries, Starting July 1


Whales Return to California; CDFW Limits Crabbing to Reduce Entanglement Risks


Conservative Party of Canada Announces Boost to Harbours Program While Criticizing Liberals


Murkowski, Kaine Introduce Legislation to Bolster Commercial Fishing Industry


Glaciar Pesquera Achieves South America’s First FISH Certification


NFI Sushi Council Launches New Website


Seafoodnews.com Summary Friday, April 4


Thu. Apr 3 2025

ANALYSIS: A Challenging Start of the Year for Argentinian Shrimp


ANALYSIS: First Fishing Season for Peruvian Anchovy in the Southern Region


NL Snow Crab Fishery Still Set to Open April 13; FFAW Asks DFO for Biomass Information


NOAA Helps Two Alaskan Communities Solve Snow Crab Delivery Problem in Bering Sea


Russian Fishermen Plan to Double Pollock Roe Supplies to China This Year


Southern Shrimp Alliance: US Shrimp Industry Hails New Tariffs as Crucial Lifeline


Japan Extends High Tariff on Russian Seafood Products by One Year Until the End of March 2026


Seafoodnews.com Summary Thursday, April 3


Wed. Apr 2 2025

Lawmakers Introduce New Legislation to Include US Fishing Industry in Federal Farm Credit Program


Slight Lifting of US Sanctions Would Allow Russia to Resume Crab Supplies to US Market


ANALYSIS: Comparative Price Overview of Vietnamese Pangasius and Domestic Catfish (2015-2025)


BioMar Costa Rica Obtains Country's First ASC Feed Certification


Japan Records All-Time High Prices for 2024 Chilean Coho; Sockeye Salmon Imports Fall by 40%


The Retail Rundown: Spring Sizzle Fuels Protein Demand


Norway Reverses Unused Third Country Quotas for Cod and Haddock


GAPP Reelects Chairman, Directs Record Investment into Fishery Reputation and Global B2B Marketing


Seafoodnews.com Summary Wednesday, April 2


Tue. Apr 1 2025

Seafoodnews.com Summary Tuesday, April 1


Key NL Snow Crab Fishery Updates; ASP Clashes with NL Government Amid Season Delay


Seafood Giant Maruha Nichiro Will Be Umios, Signaling “Third Founding” Since 1880


Russia to Increase Total Allowable Catch for 2026


Japan's 2024 Frozen Surimi Imports Fall to Two-Thirds of Peak Level, Fourth Lowest Level in 35 years


ANALYSIS: US Shrimp Imports; Beyond the Headlines


ANALYSIS: The 2025 Pacific Halibut Season Begins Amid Quota Reductions and Tariff Uncertainty


Benchmark Holdings Finalizes Sale of Aqua Genetics Division


CP Foods and Thai Union Say Thai Operations Not Impacted by Myanmar Earthquake


Viciunai Group Invests €100M in Lithuanian Salmon Processing Facility


Norwegian Directorate of Fisheries Expands Protections for Wild Atlantic Halibut


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FAO Fish Price Index Up 5.9% This Year in November 2017 Food Outlook Report

SEAFOODNEWS.COM [Seafood News] by Amanda Buckle - November 10, 2017

On Thursday the Food and Agriculture Organization of the United Nations (FAO) released their November 2017 Food Outlook report, a biannual publication that sheds light on developments affecting global food and feed markets.

The latest report reveals that global production of fish and fishery products is “expected to expand by 2.3% in 2017” and that the aquaculture sector is “estimated to be the world’s primary source of fish for all purposes within five years.” But the biggest takeaway from the Food Outlook is that there has been a 5.9% change in 2017 over 2016 for FAO’s Fish Price Index ...

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