Mon. Dec 23 2024

ASP Drops Complaint Against Quin-Sea Fisheries in Snow Crab Dispute


Fri. Dec 20 2024

Deep Global Recession May Start in Spring 2025, Warns Expana


FDA Updates “Healthy” Food Definition for US Food Products


Maersk Withdraws Transpacific Shipping Services from Alaska


So Far ADF&G Sees “Excellent” Pink Salmon Run in Kodiak, AK Peninsula But “Average” in SE Alaska


SeaD Consulting Finds 30% of Shrimp Dishes Misrepresented in Baton Rouge Restaurants


China Lifts Four-Year Ban on Australian Live Rock Lobster Trade, Boosting Industry


Russia's Fish Catch Holds Steady at 5 Million Tons Despite Salmon Shortfall


Japan: October Sockeye Imports Fall 32%


Darden Restaurants Report Strong Q2 Results with 6.0% Sales Growth


Square and Sysco Forge New Partnership


Supreme Crab & Seafood Reveals New Signature Catch® Logo


Potential Impact of a Government Shutdown on USDA Reports


Congress Introduces NO SPILLS Act to Increase Accountability for Offshore Oil and Gas Port Licensing


Seafoodnews.com Summary Friday, December 20


Thu. Dec 19 2024

Pacific Seafoods and Trident Close Kodiak Deal, Expect Smooth Transition to 2025 Season


North Atlantic Right Whales Found Entangled, Bringing Mortality Event Toll to 150


S&M Shellfish Co. Recalls Oysters Due to Potential Norovirus Contamination


WPRFMC Calls for Action on Fisheries Issues as 2025 Federal Transition Looms


FDA Releases Testing Results for PFAS in Clams


NSW Launches FADs for the 2024-2025 Fishing Season


Thai Union Joins Hand to Support Flood-Affected Communities in Southern Thailand


ASC Hosts Retail & Foodservice Pros in Chile on Final Stop of 2024 Discovery Tour


Atlantic Natural Foods Returns to Private Ownership


Seafoodnews.com Summary Thursday, December 19


Senators Kaine & Cassidy Introduce Bipartisan Bill to Combat IUU Fishing


Wed. Dec 18 2024

Colombia Will Host GSA’s 2025 Responsible Seafood Summit


Oregon Crabbers Start Delivering Dungeness to Processors


Washington Recalls Oysters and Manila Clams Due to Potential Norovirus Contamination


SZRK’s Barents Sea King Crab Quota Slashed by 62%, Impacting Japanese Imports with 2025 Price Hike


The Retail Rundown: Robust Retail Spending This Holiday Season


Russia Boosts Global Frozen Fish Exports


US Releases Progress Report of Recent Efforts to Combat IUU Fishing and Fishing Labor Abuses


Alabama Department of Conservation and Natural Resources - Oyster Season Closes on December 31


Seafoodnews.com Summary Wednesday, December 18


Tue. Dec 17 2024

US Unveils First Updated National Aquaculture Development Plan in 40 Years


Production Trends and Market Dynamics of Scottish Atlantic Salmon


Norway Chooses Italy for Salmon Investment Project


USDA's 2023 Census of Aquaculture Results Reflect 26% Total Sales Increase Since 2018


Seafoodnews.com Summary Tuesday, December 17


Mon. Dec 16 2024

Fish Catch in Russia Declines This Year, Leading to Price Increases


Russia’s Federal Antimonopoly Service Rules Out Korean JV Pollock Fleet


Seafoodnews.com Summary Monday, December 16


Seafood Distributor QPS and Two Managers Sentenced for Conspiracy and Misbranding Seafood


TD Bank Survey: Restaurant Industry Anticipates Bright 2025 with Tech and M&A at the Forefront


Russian King Crab Takes Flight: Direct Barents Sea-to-China Shipments Slash Costs Amid US Embargo


Upcoming Events cal
Titter UB Shop Youtube Facebook
Contact

Expana
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330


Editorial

Jamie Chadwick
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
jamie.chadwick
@expanamarkets.com


Ryan Doyle
Editor
SeafoodNews.com
1001 Corporate Circle
Toms River, NJ 08755
ryan.doyle
@expanamarkets.com


Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susan.chambers
@expanamarkets.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggy.parker
@expanamarkets.com


John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
jsackton@seafoodlink.com

Support and Questions
1-800-443-5330
help@urnerbarry.com

Subscription Info
1-800-932-0617
sales@urnerbarry.com

Terms

License Agreement

NMFS's Budget Spared in Trump Administration's Proposal to Slash Commerce Department Funding 16%

The Trump Administration's proposal to cut the Department of Commerce's budget by 16 percent does not specify the extent of cuts to NOAA's satellite programs but it appears to include only minor reductions to NMFS. It has been reported that the budget proposal would eliminate $250 million in coastal research programs including $73 million for Sea Grant programs.

One of the issues flagged in the dismal assessment of Newfoundland snow crab stocks this year was increased predation on snow crabs. One source of the increased predation is thought to be cod, which are eating more snow crab as capelin, their primary food, has not recovered sufficiently to support current cod populations. Another source of predation is seals. Recently Baie Verde native Danny Dicks harvested a bearded seal that had 181 female and 2 male snow crab in its stomach. The seal weighed between 200 and 300 pounds.

In other news, a Minnesota state lawmaker proposed a bill to provide short-term tax incentives for entrepreneurs who want to jump into the shrimp farming business in the state. The bill proposed by Rep. Chris Swedzinski was positively received by the state's House Agriculture Policy Committee. “We’re looking to build a whole new industry of agriculture in Minnesota, one that uses local commodities and creates very good jobs,” Rep. Swedzinski said.

Meanwhile, about 27 million adult salmon returned to Alaska’s 28 hatcheries last summer dotted throughout Prince William Sound, Southeast and Kodiak. That was less than half of the forecast and the lowest return since 1992. From that, the hatchery catch plummeted to 24 million salmon, or just 22 percent of the statewide harvest, again the lowest since 1992. The dockside value of the hatchery fish at $85 million was the lowest since 2005.

Finally, we publish a video by the National Fisheries Institute that features an interview with attorney Katherine Alveraz, who is the general counsel for Alfa Gamma Seafood Group in Miami and Derek Figueroa, COO of Seattle Fish Company in Denver who discuss the potential impact of the Trump Administration's proposed border tax on the seafood market in the US. The border adjustment tax would tax imports and exempt exports as part of a plan to encourage companies to locate or keep jobs and production in the U.S. Alvarez and Figueroa emphasize that a majority of the wild caught and farmed seafood Americans eat—at least 85 percent—is imported. This means the tax could increase the cost of seafood for consumers in the US market. This could result in a decline in seafood sales and actually in job losses, not job creation, across the country.

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


This comment will be posted using your screen name:


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.