Thu. Feb 12 2026

ANALYSIS: Weather, Trade Dynamics and Seasonal Demand Drive Firm Lobster Pricing  


NPFMC Sets New Measures to Reduce Western Alaska Chum Bycatch During Pollock B Season  


Seasonal Menu Trends and Promotions Shaping Valentine’s and Lent in Foodservice


ANALYSIS: France Posts Decade‑High Shrimp Imports in 2025  


FDA Puts Ecuadorian Shrimp Producer SONGA on Red List for Salmonella Risk


US Department of Commerce Sets Preliminary AD Rates for Vietnamese Frozen Fish Fillet Exporters


Durham Meat & Seafood Debuts as Holding Group for Seattle Fish, Lombardi Brothers and Other Brands


NASCAR's Busch Family Reignites Successful StarKist Partnership for a Second Year


Mowi Sees 8.3% Growth in Harvest Volume for 2026, Reaffirms Outlook Despite Market Pressures


Broad Coalition Urges Congress to Reject Offshore Aquaculture Bill  


Canada Launches New Plan For Seafood and Agricultural Sectors to Diversify Markets


Higgins Urges Trump Administration to Protect US Shrimp Industry in New India Trade Deal


UNFI Unveils 2026 Spring and Summer Retail Trends  


McDonald’s Reports Strong US Momentum, Sustained Global Comp Growth


Smoked Fish Producer Big O’Smokehouse Partners With Meijer for Local Endcap Program in Michigan  


TUNACONS Strengthens the Protection of Galápagos Through FAD Recovery, Biodegradable Solutions


A Message from Director of NOAA Fisheries Office of Protected Resource Kim Damon-Randall  


FAO Report Flags Widespread Seafood Fraud Across Global Supply Chains


Seafoodnews.com Summary Thursday, February 12


Wed. Feb 11 2026

Highwood Harbor Acquires Major US Importer Eastern Fish Company


Ag Coalition Highlights USMCA Strength in New Report, Sees Big US Economic Benefits


Japan: 2025 Surimi Product Exports Increased 5% to JPY 11.2 Billion


The Retail Rundown: Beef Leads Valentine’s Protein Features as Lobster Prices Ease  


Red Lobster CEO Damola Adamolekun Named to Washington Post’s Next 50 List for 2026


Kroger Anchors Valentine’s Day Strategy Around Fresh Surf & Turf Offers  


Daniel Suddaby Departs Global Tuna Alliance Following Board Direction Shift


Smashburger Rolls Out Shrimp Menu In Time For Lent


UK Supermarkets See Sales of Sustainable Seafood Soar  


Cracker Barrel Leans Into Spring with New and Returning Seasonal Items


Habit Burger Introduces New Baja Crispy Fish Sandwich and Fish Fridays In Time For Lent  


IFFO Announces its 2026 Members’ Meeting in Madrid


Seafoodnews.com Summary Wednesday, February 11


Tue. Feb 10 2026

NOAA Releases 2023 Fisheries of the US and Economics Reports; Seafood Consumption Dips


ANALYSIS: Europe’s Frozen Squid Imports Increase on Robust Peru and China Output  


Trump Order, US‑India Statement Lock in 18% Tariff on Indian Shrimp Imports


Northern Wind to Roll Out Bon Cuisine Frozen Seafood Line at SENA  


Captain D's Debuts Crispy Crunchy Shrimp for Lent


Safe Catch Makes its Way to the Freezer Aisle with New Fish Nuggets


Proximar Seafood Projects Solid 2026 Outlook Amid Initial Q1 Size Distribution Challenges


Russia Maintains Crab Exports to China as US Market Remains Closed


Recall Alert Following Illness Linked to S&M Shellfish Co Oysters


Icelandic Salmon Finishes 2025 With Q4 Operational Profit, Full-Year Loss Narrows


SalMar Achieves Record Harvest and Cost Efficiency in Q4 2025 Amid Strong Operational Performance


MSC: 90 Percent of US Fisheries Meet Sustainable Standards; Highlights MSC-Certified SCEMFIS Members


Seafoodnews.com Summary Tuesday, February 10


Mon. Feb 9 2026

Access, Concentration, and Risk: The New Structure of Global Crab Trade  


ANALYSIS: US Squid Imports Plunge in November as Buyers Await Indian Tariff Clarity  


President Trump Restores Commercial Fishing Access to Northeast Canyons and Seamounts Monument


New York Man Charged in Snow Crab, Blueberries Heist After Allegedly Hacking Trucking Company Emails  


Boston Sword & Tuna, Vikenco Settle Litigation, Confirm Ongoing Partnership


Japan: 2025 Fishery Imports Fell by 3% in Volume; Pollock Surimi up 36% from Russia, US Down 11%


Norway's Annual Salmon Mortality Rate Dips Below 15% for First Time in Several Years  


Bakkafrost Reports Financial Pressures in Q4 2025 Linked to Salmon Oversupply


Atlantic Sapphire Seeks Up to $25 Million to Sustain Phase 1 Turnaround Toward EBITDA Breakeven


Kroger Names Ex-Walmart Executive as its New CEO  


Seafoodnews.com Summary Monday, February 9


Fri. Feb 6 2026

ANALYSIS: US Groundfish Imports Show November Gains but Yearly Deficits Keep Prices Firm  


Ecuador’s Aquaculture Leader Calls for US Trade Talks as India-US Deal Reshapes Shrimp Market


New Coalition Calls on Administration to Safeguard USMCA, Highlighting Ag and Seafood Stakes


Surimi Producer Trans-Ocean Products Appoints Chris Cameron as President


Rabobank: Salmon Supply Growth to Stall, Tariffs, Trade Shifts to Drive Shrimp Volume  


The Curse and the Blessing of Diverse Fisheries For Communities that Rim Alaska’s Bering Sea  


John Williams Retires and Blake Price Steps In as Director of the Southern Shrimp Alliance


Expana's Weekly Top 10: Key Market Drivers from Trade Developments to Seasonal Trends  


BioMar Acquires Outstanding Shares in Ecuador, Maintaining Strategic Partnership


Seafoodnews.com Summary Friday, February 6


Ecuador Wraps CEPA Negotiations with United Arab Emirates, Strengthening Trade and Investment


White Castle Gears Up for Lent with its Return of Buttermilk Shrimp Nibblers


P.F. Chang's Unveils Limited-Time Valentine's Day Prix Fixe Menu


FDA Announces Nationwide Recall of Prime Food's Dried Croaker Fish


Vaseline and Red Lobster Unite for Valentine's Day Kissing Booth Experience


Patrick Keliher Named 2025 Captain David H. Hart Award Recipient


Thu. Feb 5 2026

Seafoodnews.com Summary Thursday, February 5


Captain Fresh to Restart Indian Supply Chains as US-India Trade Deal Lowers Shrimp Tariff


Newfoundland and Labrador to Close Boston Trade Office, Reallocates Outreach Homeward


Expana’s 2026 Valentine’s Day Index: Lower Lobster Tail Prices Help Pull Meal Costs Down


DHS, DOL Release 64,716 Supplemental H-2B Visas for 2026 to Aid Seafood Processing, Seasonal Labor


ANALYSIS: China's Lobster Imports Hit Record High Amid Supplier Shift  


Canada Unveils New Initiatives to Modernize Fisheries and Reduce Regulatory Burdens


FDA Warns Carolina Seafood Over HACCP Failures for Ready-to-Eat Crab, Shrimp Dips


US Market Challenges Push Norwegian Salmon Fillet Exports Down 37%, Poland and China Surge


StarKist Launches ‘Fuel Good, Feel Good’ Campaign Featuring Former Bachelorette, US Hockey Hero  


Canada's Whalesafe Fishing Gear Protects Whales and Supports Coastal Economies  


ANALYSIS: Norwegian Salmon Production Grows 11.9% in 2025, With the Outlook Indicating Stability  


Upcoming Events cal
Titter UB Shop Youtube Facebook
Contact

Expana
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330


Editorial

Jamie Chadwick
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
jamie.chadwick
@expanamarkets.com


Ryan Doyle
Editor
SeafoodNews.com
1001 Corporate Circle
Toms River, NJ 08755
ryan.doyle
@expanamarkets.com


Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susan.chambers
@expanamarkets.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggy.parker
@expanamarkets.com


John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
jsackton@seafoodlink.com

Support and Questions
1-800-443-5330
help@urnerbarry.com

Subscription Info
1-800-932-0617
sales@urnerbarry.com

Terms

License Agreement

Indian Shrimp Exporters Say 5% Strengthening of Rupee Hurting Profitability of US Shrimp Sales

Indian shrimp exporters say a stronger rupee against the US dollar is hurting profits on shrimp sales to the US market. At the present exchange rate, Indian exporters are reportedly incurring losses on each consignment they ship. Since the beginning of 2017, the Indian rupee has appreciated more than five percent against the US dollar. “The net realization for each sale has come down. It will proportionately impact the raw material prices. We are incurring losses,” said Tara Patnaik, chairman of Falcon Marine Exports Ltd, a major Indian shrimp and seafood exporter.

President Donald Trump is expected to sign an executive order that will instruct Secretary of the Interior Ryan Zinke to engage in a sweeping review of many national monuments created by presidential proclamation since 1996. The review will evaluate more than 100,000 acres to see whether local communities should be given additional input into their scope and restrictions. An estimated 24-40 monuments are likely to come under review. “When you designate a monument, the local community should have a voice,” Zinke said, adding that the economic impact on miners, loggers and fishermen should be taken into account.

In other news, the Gulf of Maine Research Insitute has discontinued its annual forecast of lobster landings. The GMRI said it is dropping the forecast because of criticism from Maine’s lobster industry about the report’s timing and accuracy, and its effect on lobster prices.

Meanwhile, Cozy Harbor Seafood of Portland, Maine, which has spent years developing an export program to Europe, saw some of its efforts pay off this year wth two Seafood Excellence awards reports John Sackton from Brussels. Cozy Harbor entered three lobster products, a split tail, a whole tail, and lobster meat, which are flash frozen with nitrogen and packed in colorful sleeves. The lobster meat pack, which is a tamper-proof cup with a full-color sleeve, won the best retail product. The company also won a special prize for best seafood product line, which included its lobster meat cup, and the two packs of lobster tails.

Finally, an arbitrater for the World Trade Organization ruled in favor of Mexico over its dispute of the US’s dolphin-safe tuna labeling laws. The decision allows Mexico to impose $163 million in annual sanctions against the US. This decision ends a seven-year battle between Mexico and the US over dolphin-safe tuna labeling laws. Mexico said the US law created an unfair trade barrier on Mexican-caught canned tuna shipments sent to the US market.

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


This comment will be posted using your screen name:


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.