Fri. Oct 3 2025

Sea Lice Outbreak Strikes Mowi Newfoundland Farms Again, 470,000 Fish Die


Scott & Jon’s Shrimp Scampi Recalled as Listeria Linked to Pre-Cooked Pasta Outbreak Grows


Port of LA Seeks Proposals for New Pier 500 Container Terminal


Seafoodnews.com Summary Friday, October 3


Europêche Warns Against Influx of Thai Tuna Following US Tariff Increase; Calls for FTA Exclusion


Japan: August Fishery Products Exports Surged 57%, Value Increasing 25%


Loss of US Market and Chinese Pressure Threaten Russian Crab Sector


Thu. Oct 2 2025

Maine Eel Producer American Unagi Enters Bankruptcy to Seek Restructuring and Possible Sale


Sea Port Products Adds to Recalls Linked to Radioactive Contamination in Indonesian Shrimp  


NOAA Fisheries Releases 2025 Alaska Aquaculture Accomplishments Report


QSR Firms McDonald’s and Little Caesars Highlight Plans for Resilience – Agri-Food Americas 2025


Chilean Salmon Trade Group Works With Authorities to Avert Russia Seafood Export Clash


Salmon Bycatch Reduction Efforts Use AI in Bering Sea Pollock Fishery  


DoorDash Announces New Innovations With Delivery Robots and App Enhancements


October Is the Time to Enjoy Fish and Seafood During the 6th Annual National Pescatarian Month


Seafoodnews.com Summary Thursday, October 2


Wed. Oct 1 2025

Expana Unveils New Unified Platform Transforming Global Food Market Data Into Strategic Intelligence


ANALYSIS: Spain Remains Europe’s Shrimp Hub as Ecuador Reclaims Lead and Argentina Slips  


Aquaculture Stewardship Council Welcomes Atlantic Cod to Sustainability Program  


Trump Claims He Will Meet With Lula; No Date Yet


Seafoodnews.com Summary Wednesday, October 1


Subpesca Sector Report: Chilean Landings Reach Their Highest Level in Five Years


Royal Greenland’s Newest Trawler Christened in Nuuk


Tue. Sep 30 2025

Seafoodnews.com Summary Tuesday, September 30


Senators Demand OMB and Commerce Release $246M in NOAA Funding


United Natural Foods Announces Fourth Quarter Financial Results


Japan: August Fishery Products Imports Down 5% to 147,875 MT, the Value Increased 4% to JPY 151.5B


Industrial Symbiosis Spotlighted at the 2025 Oregon Coast Economic Summit


EEOC Files Suit Alleging Seafood Wholesaler Discriminated Against Women in Warehouse Hiring


Potential Tariff Adjustments for Aligned Partners: Coffee, Cocoa Among Exempt Commodities


Mon. Sep 29 2025

Seafoodnews.com Summary Monday, September 29


Mitsubishi’s Bid to Raise Stake in Thai Union Falls Short, Offer Withdrawn


Trident Launches wellFURst, a Wild-Caught Alaska Pet Wellness Brand  


USDA Awards $14.1 Million for 2.85 Million Pounds of Catfish; 1.6 Million Pounds Unawarded


Kroger and DoorDash to Bring Fast, Convenient Grocery Delivery to Millions Nationwide  


First Chinook Salmon Captured on Camera Passing Keno Dam in Historic Klamath River Return  


Butch Smith Seeks Re-Election to Port of Ilwaco Commission


ANALYSIS: Pink Salmon Landings Trail Historical Odd-Year Performance  


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NE Fisheries Scientists Expect Drastic Changes as Gulf of Maine and Georges warm 7 to 9 degrees

A new paper by a number of scientists formerly with NOAA’s Northeast Fisheries Science Center suggests that there will be drastic changes in fisheries and the ports that depend on them during the next 60 to 80 years. Among the predictions for specific species, lobster and dogfish are likely to thrive. Also mid-Atlantic Fish like croaker and striped bass will find more suitable habitat in New England. The “changes will result in ecological, economic, social, and natural resource management challenges throughout the region,” said Kristin Kleisner, the lead author of the study. “It is important to understand large-scale patterns in these changes so that we can plan for and mitigate adverse effects as much as possible.”

The USDA said domestic catfish processors operate similarly to meat and poultry processing-only operations and can be subject to inspections just once per production shift. When the USDA adopted catfish inspections last March, inspectors practiced continuous inspection procedures so the agency could understand the fish slaughtering and production process. But the USDA said it is adopting the FDA’s definition of fish processing, which combines the slaughter and processing steps. This will exempt domestic catfish operators from continuous inspections once the program takes full effect this September.

In other news, Russia plans to significantly increase exports of cod and pollock to the Latin American market in coming years. Russia's Federal Fishery Agency said demand for white fish in the domestic market is relatively low. Meanwhile, demand for white fish is up significantly in such countries as Brazil, Argentina and other Latin America states. To date, there are already several agreements to supply Russian cod and pollock to Brazil.

The season’s first catch of Copper River salmon will arrive in Seattle straight from Alaska this Friday. As per tradition, the Alaska Airlines Boeing "salmon 30 salmon" will deliver the fish to the Sea-Tac Airport. The seasoned opened this morning. 

Finally, The Ecology Action Centre (EAC) said the suspension of the offshore Marine Stewardship Council certificate for the Newfoundland cod fishery in the 3Ps region confirmed its initial concern and objection to the designation. The EAC was among a group that objected to the 3Ps certification last year. "While we fully support efforts to both achieve and celebrate improvements in sustainable fisheries, we had deep concerns about this cod stock throughout the certification process. Suffice it to say we are not at all surprised that the issues we raised last year, including low bar for recovery, evidence of poor stock health and a high rate of mortality," said Susanna Fuller, Senior Marine Conservation Coordinator at the Ecology Action Centre.

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