Thu. Dec 18 2025

ANALYSIS: September Groundfish Import Data Highlights Supply Constraints Sustaining Price Pressure  


ANALYSIS: Cape Capensis Gains Traction in Tightening Global Whitefish Landscape  


Fortune International Acquires NC Processor Simply Fresh to Expand Mid‑Atlantic Footprint


2025 Hottest Year Yet in the Global Arctic, Winter Sea Ice Lowest Extent in 47 Years


Kingfish CEO Buiks Leaves For Personal Reasons, Erenst Agrees to Another Year  


Advancing US Leadership in Protein Innovation with the PROTEIN Act


A Record 159 Million Consumers Expected to Shop on Super Saturday  


Congressman Van Drew Secures Key Offshore Wind Amendment in SPEED Act


Samson Food Expands Product Line with Modern Takes on Traditional Korean Ingredients


Red Lobster Invites Canadians to Celebrate the Holidays - Open on Christmas and New Year's


FMI Responds to November CPI Showing Continued Grocery Price Strain  


Seafoodnews.com Summary Thursday, December 18


Wed. Dec 17 2025

Nissui Finalizes $133M Chile Acquisition; Combined Salmon Output with Pesquera Yadran Hits 70,000T  


Foodservice Finds Momentum This Holiday Season Amid Shifting Consumer Spending


Russian Snow Crab Price Remained Unchanged at $19.7 per Kilo at the 4th Busan Auction  


Russia is Experiencing a Serious Shortage of Supertrawlers as of Late


Nordic Aqua Ningbo Lines Up Long‑Term Equity and Debt to Expand Land‑Based Salmon Production


CDFW Reviews Entanglement Risk for Dungeness Crab Season; Washington Crab Meets Quality Criteria  


The Retail Rundown: Holiday Demand Builds, Pork Steps Into the Spotlight  


Cousins Maine Lobster Expands Southeast Footprint with Three-Unit Agreement


Seafoodnews.com Summary Wednesday, December 17


Tue. Dec 16 2025

India’s Captain Fresh Buys Spanish Tuna Company Frime


USDA Purchases $13.7M in Pollock, Catfish and Canned Salmon for Domestic Programs  


NFI Sushi Council Adds North Carolina’s Bay Hill Seafood to Growing Membership


St. Andrews Becomes First Chilean Mussel Producer to Earn ASC Multisite Certification


Andrew Jackson Solicitors Advises on Acquisition of Historic Ocean Fish Group by Fortuna Ltd


Innovative Vermifiltration Trial Underway for Treating Shrimp Processing Wastewater


New Zealand: Consultation on Changes to Rock Lobster Fisheries  


CDFW Director Appointed to Lead The Nature Conservancy in California


Pacific Marine Expo to Move to Seattle Convention Center Arch Building in 2026


Seafoodnews.com Summary Tuesday, December 16


Mon. Dec 15 2025

ANALYSIS: Tariff Structure Drives Upward Pressure Across US Squid Complex  


Two Indonesian Shrimp Shipments Pass US Cesium-137 Tests; 600 More Containers En Route


ANALYSIS: Vietnam Surges Ahead in China’s CNY 1.84 Billion Lobster Imports  


WCPFC Backs New Southern Albacore Management, Boosting Outlook for American Samoa Longline Fleet  


GAPP Taps Jim Johnson as New Chairman of the Board, Adds New Board Members for 2026


Western Pacific Regional Council Scientists Deliberate Impacts of Monument Fishing Prohibitions


EU Continues as Major Market for Russian Fish Despite Sanctions


Captain D's Moves into NYC Market with Grand Opening in the Bronx


Huihai Group Launches Aqua Feed Factory in Jiangsu


Ace Aquatec Reaches Landmark with First African Installation as Sanlei Introduces Humane Innovation


Seafoodnews.com Summary Monday, December 15


Fri. Dec 12 2025

ANALYSIS: US Shrimp Imports Decline Again; Peeled Volumes Reach Record Highs  


ANALYSIS: What a Record-Low Spread in North American Lobster Tail Prices Says About Market Behavior  


Seafood Connection to Rebrand as Umios Europe in 2026 Following Maruha Nichiro Acquisition


Retail Sales Veteran Susan Minck Joins Heartland Catfish to Expand Category Growth


BBRSDA Announces Election Result Winners Morgan, Guffey, and Coupchiak


Seafoodnews.com Summary Friday, December 12


Spain Allocates an Additional 9 Tons of Red Shrimp to the Mediterranean Trawling Fleet  


Thu. Dec 11 2025

Oxzo Secures $25 Million Investment from S2G Driving Global Expansion


Seafoodnews.com Summary Thursday, December 11


Panel Picks Diana Evans as New Executive Director at the North Pacific Fishery Management Council


MEATZY Launches Subscription Service for Premium Meat and Seafood Delivery


USTR Sets Phased Tariffs on Non-Compliant Imports from Nicaragua; Beef Affected?


Acosta Group Unveils 2026 Top Consumer Predictions


ANALYSIS: Downward Pressure Persists Across US Shrimp as VA–HLSO Spread Nears Resistance  


Hokkaido Fall Chum Catch Unprecedentedly Low at Under 15,000 Tons, Ikura Prices Double  


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First 22,000 Lbs of Copper River Salmon Lands in Seattle; 77,000 More Lbs. Expected Today

The first 22,000 pounds of Copper River salmon was delivered to the Seattle-Tacoma airport on Friday morning as part of the industry’s annual start to the summer fishing season. The fish was delivered by Alaska Airlines on a Boeing 737 dubbed the “Salmon 30 Salmon.” It was just the first delivery with four more flights scheduled today that will bring an additional 77,000 pounds of Copper River salmon from Anchorage to Sea-Tac. The 2017 Copper River commercial harvest projections for sockeye and coho salmon are 889,000 fish and 207,000 fish respectively. The chinook run is forecast to be 29,000 fish, which would be the smallest run since 1985.

The Canada-European Union Comprehensive Economic and Trade Agreement Implementation Act, or CETA, cleared its final hurdle in the Parliament of Canada on Tuesday. When approved, tariff rates on Canadian live lobster shipments to the EU market will drop from 8 percent to zero overnight. Maine's lobster industry is concerned that they will not be able to compete with Canadian shippers in the EU market since their live shipments will continue to carry an 8 percent tariff.

The Vietnamese government passed a decree that requires pangasius producers and exporters to meet four key provisions to legally ship fish to overseas markets. According to the decree, producers must have proper documentation to trace their pangasius back to the farming sites and processing facilities. Additionally, the fish must be produced to specific food safety standards and have state-approved certificates as evidence. The rules go into effect this July.

In other news, Alaska Governor Bill Walker ordered a special session of the Alaska state legislature after lawmakers were unable to reach a budget deal this week. Walker, in a brief interview in his office after signing his special session proclamation, said he was "actually encouraged" by the passage in the House and Senate of deficit-reduction bills, even if the two chambers hadn't yet agreed on a single version. "So far as I can tell, everybody is still talking," he said.

Finally, the Aquaculture Stewardship Council has told salmon producer Tassal to clean up its farmings sites in Macquarie Harbour, on Tasmania's west coast or it will not be recertified. A report by auditors for the Aquaculture Stewardship Council (ASC) has found Tassal has failed to comply with 19 requirements for certification at two sites. The major findings relate to a lack of compliance with Marine Farming Licence conditions, listing ecosystem function, community engagement and legal compliance as areas of failure.

Have a great weekend.

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