Wed. Mar 11 2026

NOAA: Gulf Shrimp Fishery “Not Economically Sustainable” After Decades of Thin Margins


US Department of Commerce Issues Preliminary CVD Results for Ecuadorian Shrimp


Benson Seafood Rebrands, Opening New Processing Plant to Add Crab, Scallops and Value‑added Lobster


FDA Announce Recall of Certain Oysters and Clams Contaminated with Norovirus  


The Retail Rundown: Grocers Refresh Promotions Ahead of Spring Holidays; CPI Meets Expectations  


Seafood Expo Global Set for Record-Breaking 2026 Event in Barcelona


US Interior Department Wants Industry Input on Adding Cephalopods to Definition of Shellfish


Mowi Consumer Products to Unveil Redesigned Booth, New Packaging at SENA 2026


Mowi Expands Edutainment Platform in US to Inspire and Educate Salmon Lovers


Enhancing Sustainability and Resilience in Scottish Salmon Farming


Tue. Mar 10 2026

ANALYSIS: Scallop Markets Navigate Supply Challenges as Domestic Shortcomings Meet Import Declines  


Mowi to Acquire Torghatten Aqua’s Seawater Salmon Assets in Northern Norway


Ryan Reynolds Deadpans on 'Endless Shrimp' in New Red Lobster MNTN Campaign


Captain Fresh Scores $31M Deal With Blue Earth to Fund Traceability and Waste Reduction


Day 11: Trump Says Iran War Could End “Very Soon,” But Not This Week  


United Natural Foods Reports Strong Profit Growth Amid Strategic Transitions in Q2


Japan-UAE Trade Pact to Eliminate Japanese Seafood Tariffs  


Russia’s Per‑Capita Fish Consumption Falls to 24 kg as Exports Rise


Applebee's Reintroduces the Big Easy Menu featuring New Bayou Shrimp Bowl and Big Easy Burger


Import Cargo Volume Expected to Be Down in First Half of 2026, But Too Soon to Tell Impact from Iran


Seaweed Market to Nearly Double by 2033, Driven by Food Demand  


Shaping Responsible Aquaculture in and Around Protected Areas  


Seafoodnews.com Summary Tuesday, March 10


Mon. Mar 9 2026

ANALYSIS: Canadian Whole Fish Influx Creates Ripple Effects Throughout US Salmon Markets  


Global Crab Trade is Repricing Power - Here's Where It's Concentrating  


Maine Lobster Harvest Drops 8M Pounds in 2025, Value Down More Than $75M  


Regal Springs Launches King Tilapia as Whitefish Alternative Amid Supply Constraints  


New Bill in AK Senate Bans Trawls or Dredge Gear; Kodiak Whitefish Trawlers Oppose  


Crude Oil Set for Record Daily Surge as Iran War Enters Tenth Day


Korea’s Japanese Seafood Imports Recover to Pre-nuclear Power Plant Accident Levels  


GCCA Joins Forces with Food Industry FSMA 204 Collaboration to Enhance Food Safety Awareness


Nomad Foods Introduces New Recipe and New Leadership  


Shellfish Recall Initiated in Washington State Over Norovirus Concerns


Seafoodnews.com Summary Monday, March 9


Fri. Mar 6 2026

ANALYSIS: Rising Middle East Tensions Cast Uncertainty Over Growing US Seafood Imports  


Seafood Excellence Award Finalists Unveiled for Seafood Expo North America 2026  


Save Our Shrimpers Act Clears Key House Committee, Aims to Block Fed Financing of Foreign Farms


US-Israel War on Iran Enters Seventh Day Amid Ongoing Strikes and Regional Fallout


USTR, Mexican Economy Secretary Launch Initial USMCA Review Discussions


Princes Hits 100% MSC-Certified Tuna Sourcing Milestone  


Whitecap Strengthens North American and European Sales Teams with New Managers


Seafood Nutrition Partnership to Host ‘Fall in Love with Seafood’ Progressive Party at SENA 2026


Quebec Clears the Way for AquaBoreal Land-based Salmon Farming


ASC Opens a Stakeholder Consultation on Supply Chain Requirements


Seafoodnews.com Summary Friday, March 6


Thu. Mar 5 2026

Culinary Excellence Takes Center Stage at the 152nd Kentucky Derby®  


The United States and Mexico Launch Review Process of the USMCA


Seafoodnews.com Summary Thursday, March 5


US Attorney’s Office in Anchorage Charges Three SE Alaska Fishermen With Sinking Their Vessels  


Taylor Shellfish Farms Earns First US ASC Certification for Bivalve Aquaculture


Meet OoNee, Sea Urchin Ranchers in Oregon  


Seafood You Can Trust Launches as Save Mart Leads Responsible Sourcing Initiative


Northern Wind Welcomes Stuart R. Benton as New Chief Financial Officer


US–Israel War on Iran Escalates With New Strikes, Senate Backs Trump’s War Powers


18-Member MAFAC Replaced by One “Fisherman in Residence” AT NOAA, Huffman and Dexter Cry Foul


Norwegian Seafood Exports Slip in February; Salmon Rises but US Demand Falls Sharply


EU Continues Importing Russian Fish Despite Sanctions


ANALYSIS: Fresh Salmon Offers Could Increase as Middle East Conflict Disrupts Supply Chains  


US-Spain Seafood Trade Faces Uncertainty as Trump Threatens Sanctions Over Military Base Dispute  


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Wed. Mar 4 2026

NASA Scientists Join SCEMFIS Industry Advisory Board


Seafoodnews.com Summary Wednesday, March 4


King & Prince Seafood Names Steve Yung Incoming CEO as Michael Alexander to Retire April 17


National Frozen & Refrigerated Foods Association Spotlights March Frozen Food Month


US‑Israeli Strikes on Iran Enter Fifth Day as Shipping Companies Divert Vessels


Pokeworks Unveils Black Garlic Aioli and Exciting March Promotions"  


Spain’s Congalsa Secures Vietnam Processing Base with Lenger Seafoods Acquisition


Chile’s Sernapesca, Carabineros Shut Down Illegal Seafood Processing Plant


Mowi Partners with Culinary Expert Alex Trim to Transform Home Dining


Captain Fresh Acquires Frime, Bolstering European Tuna Production and Sourcing


The Retail Rundown: 21st Annual Power of Meat Report Sees Sales Soar to Fresh Record  


Patricio Melero Leads SalmonChile into a New Era


ANALYSIS: Asian Shrimp Exports Face Delays Due to Middle East Turmoil  


ANALYSIS: Brazil Lobster Tail Exports to China Surge, US Imports Fall  


Alaska Board of Fish Charged with Conflict of Interest in Area M Chum Salmon Issue  


Judge Orders Columbia and Snake River Dams to Help Salmon Migrate Through the Rivers This Year  


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Mazzetta May Appeal Shrimp Duty Calculation to Supreme Court on Behalf of Vietnam Supplers

The Mazzetta Company said today they were considering an appeal to the US Supreme Court over the US Commerce Department’s rulings on duties for shrimp from Vietnam.

The case is based on the fact that the Dept. of Commerce used cost calculations based on black tiger shrimp from Bangladesh to estimate the costs of Vannamei cultivation in Vietnam.

As anyone in the industry knows, these are two very different industries, with black tiger being an extensively grown crop from wild seed harvest, while Vannamei is intensively grown from brood stock in tightly controlled pond environments.  Black Tiger shrimp has much higher production costs per hectare.

The Commerce dept. concluded that measuring costs by size ...

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