Thai Union Donates Shelf-Stable Seafood to Red Cross
Since mid-February, when Thai Union sent humanitarian aid to the city of Wuhan, the world’s largest producer of shelf-stable tuna products has been supporting the medical workers and facilities that are on the front lines of the COVID-19 crises. To date, more than 130,000 units of shelf-stable, high protein tuna products have been donated.
Last week the Bangkok-based producer joined a humanitarian assistance program for the Red Cross, along with the Thai Chamber of Commerce and the Board of Trade in Thailand. The company delivered 42,000...
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