FDA Seeks Data on PFAS Contamination in Seafood
The U.S. Food and Drug Administration issued a request for information on per- and polyfluoroalkyl substances (PFAS) in seafood.
Per a November 19 Constituent Update, the FDA is seeking scientific data and information from the seafood industry, academia, state and federal agencies, and other interested entities on PFAS concentrations in seafood, the surrounding environment, and processing water, as well as mitigation strategies for reducing exposure to PFAS in seafood.
The request comes as the FDA works to improve its understanding of PFAS exposure from seafood...
To Read Full Story Login Below.