Steve Musser Named Senior Vice President of Seafood at What Chefs Want
Chef-driven foodservice distributor, What Chefs Want, announced the appointment of its new Senior Vice President of Seafood, Steve Musser.
Musser has more than two decades of experience in the industry with companies like Fortune Fish & Gourmet, East Coast Seafood, Inland Seafood, and America’s Kitchen. His track record proves his ability to grow revenue, expand markets and strengthen business partnerships.
"Steve’s vision and expertise are exactly what we need as we continue to build a best-in-class seafood program," said Monty Crawford, the company's Chief Sales Officer...
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