Tue. Sep 1 2026
Aquamar Brings New Convenience Seafood Lineup to Retail
Ninth Circuit Rejects Oceana's Gulf of Alaska Seafloor Habitat Challenge, Finding No Legal Standing
Fortune International Expands Boston Footprint With Steve Connolly Seafood Acquisition
The 2026 Alaska Symphony of Seafood Product Entry is Now Open!
Japan’s July Seafood Export Volume Fell 35%, Value Rose 15% as Yellowtail Jumped and Scallops Slid
Peru Reopens Jumbo Squid Fishery With 82,000-Ton Additional Quota Through Year-End
USDA Opens Applications for December Trade Mission to Singapore
Mowi Tops Global Seafood Rankings as WBA Benchmark Finds Industry Progress Offset by Persistent Gaps
Lerøy Q2 Profit Slides as Salmon Volumes Drop, Cod and Haddock Prices Surge
Research Vessel Eventide Arrives at St. Paul Island, Anchoring the Pivot to a Research Economy
Antofagasta: Supreme Court Ratifies Ruling Condemning Algae Processing Plant
Multi X Adds Chile’s Largest Wellboat to Operations Under Five-Year Deal
Seafoodnews.com Summary Tuesday, September 1
Mon. Aug 31 2026
NOAA Proposes 10-Year Extension of Gulf of Mexico Commercial Shrimp Permit Moratorium
Industry Veteran Cathy DuPuis Joins Coastal Villages Region Fund to Lead Pollock Sales
MSC-Certified Fisheries Rise to 600 as Ecolabelled Seafood Sales Hit Record Highs
Loreto Seguel King to Step Down as Head of Chile’s Salmon Council
Bakkafrost's Faroe Islands Operations Drive EBIT Jump in Q2 as Scotland Struggles Continue
Avanti Feeds Posts Strong Revenue Growth in Q1 FY2027 but Soaring Input Costs Slash Margins
Japanese Wholesalers Feel Crisis: Ikura May Be Bumped from Store Shelves.
Russia Tightens Grip on China's Crab Market as US Share Shrinks
Barramundi Group Narrows H1 Loss Despite Lower Revenue
Massachusetts Launches 'Flat Is Back' Campaign to Put Locally Caught Flounder Back on the Plate
Seafoodnews.com Summary Monday, August 31
Fri. Aug 28 2026
ANALYSIS: What India's Rising Shrimp Farmgate Prices Look Like Against the Seasonal Range
Grieg Family Splits Business Ownership and Brings in Belgian Co-Investor
Ecuador's Shrimp Industry Calls for Trade Retaliation Against Brazil Over Prolonged Import Ban
Expana's Weekly Top 10
Royal Greenland Swings to First-Half Profit as Revenue Rises 16.5%
Back-to-School and Nostalgia Marketing Drive Menu Buzz In Foodservice
Canada Commits $53M to Build Three New Pacific Salmon Hatcheries in British Columbia
Supreme Crab & Seafood Adds Mark Laubner for Business Development and Culinary Support
Norcod Reports Strong Q2 Biological Performance as Biomass Surges, Company Eyes H2 Inflection Point
Proximar Sees Stronger Q2 Growth, Targets 3 KG-Plus Harvest Weights from September
Russia Eyes Stable Barents Sea Halibut Catch as Far East Stocks Spur Two-Year Fishing Ban
Iceland Seafood International Posts 16.7% Sales Jump in First Half of 2026 as Net Profit Doubles
Seafoodnews.com Summary Friday, August 28
Middle East Market Intelligence Brief: Week Ending August 28, 2026
Thu. Aug 27 2026
Canada Pulls Seafood From Counter-Tariff List After Industry Pushback
Pink Salmon Surge in Sitka and Kodiak Lifts Alaska Season Totals
Chile Presses for Salmon Tariff Removal as Two-Day US Trade Talks End
Court Preliminarily Approves $2.25M Dungeness Crab Settlements
Three Environmental Groups: NOAA is Violating the Endangered Species Act on Gray Whale Protections
Gloria Maris Côte d’Opale Becomes First French Seabass and Seabream Farm Certified to ASC Standard
Nordic Aqua Partners Reaches Full Capacity at China RAS Farm, Eyes Stage 3 Expansion
Hokkaido's Nemuro Anglers Asked to Stand Down as Fall Chum Forecast Drops 52% to Record Low
SAIC Expands Science Panel Ahead of First Funding Call
Poké House Debuts in Nevada With First Las Vegas Location
Atlantic Mackerel’s Shifting Migration Brings Opportunity, Uncertainty
Seafoodnews.com Summary Thursday, August 27
Wed. Aug 26 2026
Canada Targets US Lobster, Salmon, Pollock With 25% Counter-Tariffs
Wild Planet Foods Named in Class Action Over Alleged Arsenic Levels in Canned Sardines
USDA Announces $156 Million in Commodity Purchases to Support US Producers
Savoonga, AK Celebrates Official Opening of New Pacific Halibut Plant in Northern Bering Sea
Restaurants Lean on Efficiency and AI to Protect Margins, Toast Survey Finds
Norway Sees Sharp Drop in Production Fish as Salmon Harvest Hits Record High
The Retail Rundown: Grocers Make a Final Push for Grilling
China's Sashimi Revolution Opens New Frontier for Imported Salmon
Norway to Require Digital Operational Plan Submissions from All Marine Fish Farms From 2027
Seafoodnews.com Summary Wednesday, August 26
Ecuador's Shrimp Industry and Local Communities Join Forces to Restore Mangroves
Kim Phat Seafood Medley Recalled in Canada Over Undeclared Allergens
Russia Looks to Expand Pollock Roe Sales in Asian Markets, With China in Focus
Tue. Aug 25 2026
Seafoodnews.com Summary Tuesday, August 25
Three Cited for Shrimping Violations in Louisiana's Terrebonne and Plaquemines Parishes
SalMar Posts Record Biological Performance in Q2, Raises Full-Year Harvest Guidance
Peru Closes First 2026 Anchovy Season Early on Precautionary Grounds
Maine DMR Launches Electronic Application System for Aquaculture Leases
ANALYSIS: Frozen Whiting Fillet Prices Hit Multi-Year Highs as Argentine Imports Slump
China Southern Launches Direct Oslo-Shanghai Cargo Route for Norwegian Salmon
Norway's Polar Quality and Fram Seafood to Merge, Creating $800M Northern Norwegian Export Player
Price of Frozen Pacific Ocean Perch from Alaska Soared 60% Amid China's Strong Imports from the US
Long John Silver’s Adds Fried Pickles, OLD BAY Ranch Starting Aug. 24
USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs
Court Closes NRDC Lawsuit That Forced MMPA Seafood Import Rules Into Effect
Previous Week »
Upcoming Events

Aquamar Brings New Convenience Seafood Lineup to Retail
Aquamar is moving its latest seafood push from the trade show floor to supermarket shelves, rolling out a refreshed brand identity and a lineup of convenient products aimed at making seafood an easier choice for everyday meals.
The rollout is underway in the Southeast, with West Coast and Midwest distribution expected to follow in the coming weeks. The products were first introduced earlier this year at Seafood Expo North America and include Pan-Seared Pacific Cod varieties, Crispy Scallop Bites and Salmon Wellington with Cheddar...
Full Story »Ninth Circuit Rejects Oceana's Gulf of Alaska Seafloor Habitat Challenge, Finding No Legal Standing

The US Ninth Circuit Court of Appeals has ruled against Oceana's challenge to federal management of seafloor habitats in the Gulf of Alaska, finding the conservation group lacked the legal standing necessary to pursue its claims.
In a ruling issued last Thursday in Anchorage, a three-judge panel found that Oceana, represented by Earthjustice, "failed to show that any injury to the organization's members is traceable to the challenged [NMFS management plan] amendments." As one example, the court rejected Oceana's contention that, if required to redo...
Full Story »Fortune International Expands Boston Footprint With Steve Connolly Seafood Acquisition
Fortune International is expanding its presence in the Northeast through the acquisition of Boston-based Steve Connolly Seafood Company, adding an established seafood customer base to its national importing, processing and distribution operation.
Beginning Aug. 31, customers previously served by Steve Connolly Seafood will transition to Boston Sword & Tuna, the Fortune International company based in Boston. Fortune said the integration is designed to maintain continuity in supply and service while giving customers access to its broader sourcing network, logistics capabilities and product...
Full Story »The 2026 Alaska Symphony of Seafood Product Entry is Now Open!
The time is now for seafood innovators who want to debut their products this year. The Alaska Symphony of Seafood, a premier platform for showcasing innovative, market-ready products made with Alaska seafood, starts now.
Submissions for the contest are now open and the deadline is October 16th to enter your best ever offerings.
The Alaska Symphony of Seafood is a series of events that bring national and international media coverage, feedback from expert judges on each product, and multiple opportunities to connect with industry professionals at the Seattle event.
Full Story »Japan’s July Seafood Export Volume Fell 35%, Value Rose 15% as Yellowtail Jumped and Scallops Slid
According to trade statistics released by the Ministry of Finance, exports of fishery products (including seafood, prepared seafood products, and fish meal) in July totaled 38,597 tons in volume, down 35% year-on-year (YOY), and 30.532 billion yen ($191.15 million) in value, up 15%. Scallop exports declined in both volume and value, falling 33% to 3,849 tons and 10% to 6.145 billion yen ($38.47 million). Yellowtail exports performed strongly, rising 45% to 2,727 tons and 68%...
Full Story »USDA Opens Applications for December Trade Mission to Singapore
The US Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) is accepting applications for its upcoming Agribusiness Trade Mission to Singapore, set for Dec. 7-9, 2026. The mission will connect U.S. agribusinesses with buyers in Singapore, Malaysia and Thailand as USDA looks to expand market access and export opportunities across Southeast Asia. Current and prospective exporters must submit applications through the official online form by 11:59 p.m. ET on Sept. 8.
"Expanding our footprint in Southeast Asia is critical as we work to...
Full Story »Research Vessel Eventide Arrives at St. Paul Island, Anchoring the Pivot to a Research Economy

The small community of Saint Paul Island gathered at the harbor on August 15 to welcome the 50-foot research vessel Eventide — the latest and most visible sign of the island's ongoing transition toward a research-based economy.
This October marks four years since the sudden closure of the Bering Sea snow crab fishery, which had been the primary economic driver for the island's roughly 400 residents. Two years after the closure, the Alaska Department of Fish and Game reopened a limited fishery...
Full Story »Antofagasta: Supreme Court Ratifies Ruling Condemning Algae Processing Plant
The Supreme Court ratified the ruling of the Court of Letters and Guarantee of Mejillones, confirmed in turn by the Court of Appeals of Antofagasta, by which the representative of a brown algae processing plant is convicted for violations of the General Law of Fisheries and Aquaculture, detected in an inspection of the National Fisheries and Aquaculture Service (Sernapesca).
The facts date back to April 2025, when the Service's inspection teams carried out an inspection of the premises and found inconsistencies in...
Full Story »Industry Veteran Cathy DuPuis Joins Coastal Villages Region Fund to Lead Pollock Sales

Cathy DuPuis, a 30-year veteran of Alaska whitefish sales, marketing management, and international business development has been hired as the director of pollock sales at Coastal Villages Region Fund (CVRF) based in Anchorage.
CVRF announced the move last Friday.
“Cathy brings tremendous experience and knowledge of the seafood industry, but what really stood out to me was why she wanted to come to Coastal Villages Region Fund,” said Nick Souza, CEO of Coastal Villages Region Fund...
Full Story »Loreto Seguel King to Step Down as Head of Chile’s Salmon Council
Loreto Seguel King will step down as Executive President of Chile’s Consejo del Salmón after nearly four years leading the producers’ association, with the transition expected to take place over the coming months as she assumes a new role as president of the Chilean Maritime and Port Chamber (CAMPORT).
The Salmon Council announced the change over the weekend in a LinkedIn post, praising Seguel’s leadership in raising the political and public profile of Chile’s salmon industry during her tenure.
According to the association, Seguel helped strengthen...
Full Story »Avanti Feeds Posts Strong Revenue Growth in Q1 FY2027 but Soaring Input Costs Slash Margins

Avanti Feeds reported consolidated gross income of INR 1,966 crores for Q1 FY2027 (quarter ended June 30, 2026), up 19% year-over-year, but surging feed ingredient costs hammered profitability across the group, with consolidated profit before tax falling 37% to INR 157 crores. Management warned that FY2027 will be a challenging year for India's aquaculture industry.
Feed Division: Volume Strong, Margins Squeezed
Feed sales grew 17% to 193,852 MT, driving gross income up 27% to INR 1,615 crores. But raw material costs told...
Full Story »Russia Tightens Grip on China's Crab Market as US Share Shrinks

Russia increased its crab exports to China by 25% in the first half of 2026, with revenue rising more than a third to $697 million, as the country continues to pull away from the US in the world's most competitive crab market.
According to the Russian Fish Union, which analyzed data from China's General Administration of Customs, Russia shipped 25,000 tonnes of crab to China in January–June 2026. Live crab — the dominant product — accounted for 22,000 tonnes of that volume...
Full Story »Massachusetts Launches 'Flat Is Back' Campaign to Put Locally Caught Flounder Back on the Plate

The Massachusetts Division of Marine Fisheries (DMF) has launched a statewide promotional campaign aimed at reviving consumer and restaurant interest in locally harvested flounder, as the state's commercial quota for the species sees a significant increase.
Running through September 30, 2026, the "Flat Is Back" campaign centers on a collaboration with a newly formed Massachusetts Flounder Chef Council — a ten-member group of chefs from across the state who are putting flounder dishes on their menus to showcase the fish's versatility to diners and home...
Full Story »Grieg Family Splits Business Ownership and Brings in Belgian Co-Investor

After more than 140 years of unified stewardship, the Grieg family has divided the business ownership of the Grieg Group — separating the salmon farming interests of the Willumsen Grieg branch from the rest of the family and bringing in Belgian investment giant Ackermans & van Haaren (AvH) as a new co-owner and majority shareholder in Grieg Seafood.
Under the restructuring, announced August 27, the Willumsen Grieg branch will take over the group's 50.2% stake in Grieg Seafood ASA through the holding...
Full Story »Expana's Weekly Top 10
This week’s Top 10 reflects a market still being shaped by trade disruption, supply chain strain and shifting demand signals across agriculture, food and energy. From geopolitical risk and tariff policy to low river levels in Europe and changing promotional strategies in retail and foodservice, the latest developments show how quickly operating conditions can shift, and how closely global commodity, logistics and end-market trends remain connected. This list is in no particular order.
Find archived recaps here.
Returning Weekly Columns
10. US sanctions on Iran intensified this week, while efforts...
Full Story »Back-to-School and Nostalgia Marketing Drive Menu Buzz In Foodservice
Foodservice operators are heading into fall leaning on nostalgia, value and expansion to drive traffic, strengthen loyalty and navigate a competitive operating environment.
Nostalgia continues to prove its staying power as an industry strategy, with operators revisiting familiar flavors, menu items and experiences to reconnect with consumers. Limited-time offers have become a particularly effective vehicle, creating urgency around products that already carry a sense of familiarity.
Taco Bell has brought back four fan-favorite 2016 menu items: the Naked Chicken Chalupa, Meximelt, Beefy...
Full Story »Supreme Crab & Seafood Adds Mark Laubner for Business Development and Culinary Support
Supreme Crab & Seafood, Inc. has added Mark Laubner to its team, where he will focus on business development and culinary support across the company’s customer channels.
Laubner brings experience from both sides of the foodservice business, with a background spanning food distribution sales, restaurant operations and culinary management. Most recently, he worked in food distribution sales and previously held an area management role with a national foodservice distributor. That experience gave him a strong understanding of customer negotiations, service...
Full Story »Peru Reopens Jumbo Squid Fishery With 82,000-Ton Additional Quota Through Year-End

Peru's Ministry of Production (PRODUCE) has ordered the reactivation of the giant squid — or jumbo squid — fishery after scientific studies by the Peruvian Marine Institute (IMARPE) confirmed sufficient biomass availability to support additional harvesting. The move raises the Maximum Allowable Catch Limit (MACCL) for 2026 to 709,659 tons, with 82,321 tons made available for extraction between August 30 and December 31.
The additional quota is split into two equal fishing periods — August 30 through September 30, and October 1 through December 31 — and is distributed by vessel...
Full Story »Mowi Tops Global Seafood Rankings as WBA Benchmark Finds Industry Progress Offset by Persistent Gaps

The World Benchmarking Alliance's 2026 Ocean Benchmark has found that the seafood industry is making incremental progress on sustainability, but significant shortfalls remain — particularly on ecosystem and biodiversity indicators — with the sector averaging just 21 out of 100 across 22 major companies assessed.
Published July 7, the benchmark evaluated the world's largest seafood companies across 47 indicators in four areas: Governance, Ecosystems and Biodiversity, Social Responsibility, and food and agriculture core metrics. Scores were highest in...
Full Story »Lerøy Q2 Profit Slides as Salmon Volumes Drop, Cod and Haddock Prices Surge
Lerøy Seafood Group reported weaker Q2 2026 results as lower salmon and trout harvests weighed on earnings, though strong whitefish prices, improving farming performance and expected cost reductions underpin cautious optimism for H2.
According to the report, group revenue fell 11% year‑on‑year (YOY) to NOK 7.89 billion and operational EBIT declined 16% to NOK 574 million. Reported profit swung to a NOK 240 million loss from a NOK 93 million profit a year earlier, a swing the company attributed to...
Full Story »NOAA Proposes 10-Year Extension of Gulf of Mexico Commercial Shrimp Permit Moratorium

Federal fishery managers are seeking to extend the existing moratorium on new commercial shrimp permits in the Gulf of America (Mexico) for another decade, keeping the freeze in place through October 26, 2036.
NOAA Fisheries published a proposed rule in the Federal Register on August 25 that would implement Amendment 19 to the Gulf Shrimp Fishery Management Plan. The current moratorium, which has been in place for years and renewed through successive amendments, is set to expire on October 26, 2026. Without action, the door would...
Full Story »MSC-Certified Fisheries Rise to 600 as Ecolabelled Seafood Sales Hit Record Highs
The Marine Stewardship Council (MSC) said participation in its sustainable seafood program continued to grow in 2025/26, with the number of MSC-certified fisheries reaching 600 globally and a record 115 fisheries recertified during the year.
According to MSC’s latest annual report, fisheries engaged with the program now account for nearly 20% of global marine catch, including more than 70% of the world’s whitefish catch and over half of global tuna catch. The group also reported record market growth for certified...
Full Story »Bakkafrost's Faroe Islands Operations Drive EBIT Jump in Q2 as Scotland Struggles Continue

Bakkafrost delivered a sharp turnaround in Q2 2026, with group operational EBIT rising to DKK 273 million from DKK 65 million a year earlier, driven almost entirely by a standout performance in the Faroe Islands while Scotland remained a drag on results.
Faroese farming was the engine of the quarter. Harvest volumes increased 67% to 26,749 tonnes gutted weight, with strong biological performance, lower ring-side costs, and high average harvest weights pushing operational EBIT to DKK 411 million...
Full Story »Japanese Wholesalers Feel Crisis: Ikura May Be Bumped from Store Shelves.
Ahead of the full-scale start of Hokkaido's fall chum salmon fishery in September, domestic ikura salmon caviar inventories are estimated at 800 tons. Last year's exceptionally poor catch led to record-low production of Hokkaido-origin ikura and record-high prices.
High prices—including for imports—led to sluggish sales, leaving significant volumes of unsold stock. The Hokkaido Federation of Fisheries Cooperative Associations (DOGYOREN) disclosed these supply-and-demand trends on August 18 at a liaison meeting for major salmon, trout, and roe wholesalers...
Full Story »Barramundi Group Narrows H1 Loss Despite Lower Revenue
Barramundi Group posted lower revenue but a sharply narrower net loss in the first half of the year, as improved biological performance and tighter operational discipline in Brunei helped offset continued challenges in its marine farming business.
In results released Aug. 28, the company reported revenue of 6.45 million Singapore dollars (nearly $5.1 million), down 9.7% year over year (YOY). Net profit improved to negative 1.89 million Singapore dollars (a loss of about $1.5 million), while cash and cash equivalents...
Full Story »ANALYSIS: What India's Rising Shrimp Farmgate Prices Look Like Against the Seasonal Range

India's whiteleg 30-count farmgate price (ex-farmgate in Andhra Pradesh) has risen about ₹30 (₹435 to ₹465) since late June and early July, running through early August, against a dataset high of ₹505. The move is real. It is also normal, given the seasonal record.
The first large harvest of the year has wound down, and what is moving through the market now is the tail end of that supply. With demand holding roughly steady, tighter on-the-ground availability is doing...
Full Story »Ecuador's Shrimp Industry Calls for Trade Retaliation Against Brazil Over Prolonged Import Ban

Ecuador's National Chamber of Aquaculture (CNA) is pressing the government to implement retaliatory trade measures against Brazil, nearly nine months after Brasília suspended imports of Ecuadorian shrimp over sanitary concerns with no resolution in sight.
Brazil banned shrimp imports from Ecuador effective December 9, 2024, citing unsanitary conditions identified during an inspection mission by its Ministry of Agriculture. Since then, the CNA says, market access has not been restored despite ongoing diplomatic engagement, leaving Ecuadorian exporters locked out of what had been a significant regional market...
Full Story »Royal Greenland Swings to First-Half Profit as Revenue Rises 16.5%
Royal Greenland swung to a first-half profit in 2026 as stronger market prices and ongoing operational improvements lifted earnings, while the company continued to invest across its North Atlantic footprint. The seafood group reported profit before tax of DKK 217 million for the first half of 2026, compared with a loss of DKK 11 million year-over-year (YOY). Revenue rose 16.5%, while sales volumes were stable YOY.
“We are pleased with the significant improvement in our first-half results,” CEO Toke Binzer...
Full Story »Canada Commits $53M to Build Three New Pacific Salmon Hatcheries in British Columbia

The federal government has announced more than $53 million in construction contracts for three new Pacific salmon hatcheries across British Columbia, all developed in partnership with Indigenous nations and aimed at reversing steep declines in Chinook and sockeye populations.
The announcements, made August 25 by Fisheries Minister Joanne Thompson, cover facilities on the upper Fraser River near Hanceville, in Prince George, and on the Kitwanga River in Gitanyow territory — each tied to a separate First Nation and targeting distinct at-risk salmon populations...
Full Story »Norcod Reports Strong Q2 Biological Performance as Biomass Surges, Company Eyes H2 Inflection Point

Norwegian cod farmer Norcod posted solid operational and biological results for the second quarter of 2026, with biomass at sea climbing 31% during the period and the company now moving into continuous harvesting at higher volumes as it builds toward its 2027 production targets.
Biomass at sea grew from 4,123 tonnes at the start of Q2 to 5,390 tonnes at quarter end, bringing the total first-half increase to 76%, or 2,330 tonnes. Norcod harvested 791 tonnes round weight during the quarter...
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