Fri. Sep 11 2026

Alaska's 2026 Salmon Season Ends as Lowest Harvest Since 1987  


NFI Rebrands as National Seafood Association, Launch Set for Monday


Shinkei's Seremoni Grade Salmon, Red Snapper Head to Whole Foods Market  


Seafood Scores Big on NFL Stadium Menus for 2026 Season  


Expana Expands Japan Fish & Seafood Coverage with New Surimi Price Series


Red Lobster Closes Dozens More Restaurants in Post-Bankruptcy 'Right-Sizing' Push


USDA Announces $6 Million Cost-Share Grant Program to Help Processors of Wild-Caught Catfish


21 State Attorneys General Sue Two Federal Agencies Over Endangered Species Act Rollback  


Expana's Weekly Top 10


Trans-Ocean Products Announces Leadership Promotions


Japan’s Fisheries Agency Calls for 82% Cut to Pacific Sardine Catch by 2027 vs. 2025


NOAA Selects Mississippi State to Lead New Gulf Cooperative Institute


Restructuring, Expansion and Fall Menu Innovation Take Center Stage in Foodservice


Ace Aquatec's Biomass Tech Hits 97% Accuracy for Iceland's Matorka Arctic Char


Lineage Opens First Bonded Warehouse in Spain With Murcia Customs Authorization


Middle East Market Intelligence Brief: Week Ending September 11, 2026


Sovereign Seas Expands US Retail Presence with Norway Lobster Bites at Food Lion  


Seafoodnews.com Summary Friday, September 11


Thu. Sep 10 2026

ANALYSIS: Tight Norwegian Cod Supply Continues to Drive Higher Prices  


Dunleavy Pressed on PWS Salmon, SE Alaska Dungeness Crab Disaster Declarations  


Expana Expands Global Seafood Coverage with 5 New Algorithmic Tilapia Forecasts


Court Upholds Shrimp CVDs on India, Ecuador, Vietnam in Trilogy of Rulings


Faroese PM Presses Von der Leyen on Salmon Tariffs, Comes Away Empty-Handed


Sysco Reaffirms 2027 Guidance, Raises Mid-Term Growth Targets


BioMar Completes Global ASC Feed Certification Pipeline With Greece Milestone


US Labor Department Recovers $732K for Florida Seafood Restaurant Workers in Wage Case


Cousins Maine Lobster to Take Dallas Food Truck on West Texas Tour


Wagamama Revamps US Menu with Customizable Formats and Expanded Drinks Lineup  


Kura Sushi Spotlights Black Cod, Anago in Limited-Time Fall Menu


Santa Barbara Fishermen Land $500K State Grant to Build Ocean Collective Career Hub


Two Charged in West Haven Harbor Illegal Net, Undersize Fluke Bust


Seafoodnews.com Summary Thursday, September 10


Wed. Sep 9 2026

ANALYSIS: US Shrimp Imports Land On Target in July, but Country and Product Splits Diverge  


UK Air Traffic Control Meltdown Disrupts Key Export Gateway for Scottish Salmon


USDA Finalizes $22.9 Million in Catfish, Atlantic Pollock Awards for Child Nutrition Programs


Chicken of the Sea Frozen Foods Taps Former Cox's Seafood Exec Bedi to Lead Business Development


HF Foods Closes $35M Acquisition of Canadian Seafood Distributor Searay


Russia Cuts 2027 Pollock Quota by 2.7% Amid Stock Decline


SARIA to Acquire Stake in Chilean Salmon By-Product Firm Fiordo Austral


Eleventh Circuit Upholds Gag Grouper Rules Challenged by Alabama Fishermen


The Retail Rundown: Meat Case Momentum Meets Football Season  


BPA Reverses Decision to End Funding for Oregon’s Salmon SAFE Program, At Least for the Next Year  


Hoopa Valley Tribe and CDFW Join Forces for Salmon Restoration Partnership on Trinity River  


Circana, DoorDash Partnership Aims to Measure Incremental Value of Retail Media  


Norwegian Mackerel Returns to Japan as Saba Nouveau Season Begins  


Fortifi Expands Separation Portfolio with SEPAmatic Acquisition


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Seafoodnews.com Summary Wednesday, September 9


Tue. Sep 8 2026

Hodges: Crab Inventory Is Committed. Demand Is Not.  


American Seafood Partners Acquires Cal Marine Fish Co., Building Coast-to-Coast Platform


ANALYSIS: Scottish Salmon Exports Down 31%, Prices Up Despite Record Survival  


ASMI Consumer Research Finds Awareness Gap Fuels New Pan-European Alaska Surimi Campaign  


Murray Pushes Bill to End Trade War With Canada, Criticizes Trump As She Tours Home State of WA


ICFA Outlines Global Fisheries Priorities Ahead of COFI 37


Russia Anticipates Stable Ivasi Sardine Catch for Next Five Years Before Sharp Decline


Seafoodnews.com Summary Tuesday, September 8


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Alaska's 2017 Copper River Salmon Run Forecast Would Tie 2016 as Lowest in Decades

The Alaska Department of Fish and Game released a Copper River forecast on Friday for 2017 that anticipates a king salmon run that would tie 2016 as the smallest since 1980. The ADFG's 2017 chinook salmon total run forecast of 29,000 is about 34,000 less than the 18-year average total run size of 63,000. The forecast for the king salmon return is barely more than the minimum escapement goal of 24,000. After accounting for sport and subsistence harvest, that would allow for a commercial harvest of just 3,500 of the species. Additionally, ADFG forecasts 1.5 million sockeye to return to Copper River, the third-lowest in the last 20 years.

John Sackton writes why the Alaska Board of Fisheries' decision to deny a well-researched plan for a small Bairdi fishery this year put out of date science over the interests of the “economy and well-being” of the people of the state. The reason the Bairdi was closed was not for lack of a surplus of harvestable males. Instead, it was due to the poor survey results for females even though there were real issues with the conclusion that female abundance was below the target threshold Sackton writes. "At a time where the financial future of the state and many communities are on the line, to forgo that revenue due to poor science or the inability to adjust models to current data is simply not an acceptable outcome," Sackton says in today's story.

In other news, UK restaurant chain Burger and Lobster may be in serious financial trouble because of the high cost of lobster meat. The restaurant chain, which opened a 170 seat location in Manchester said it is struggling to pay back debts after racking up a pre-tax loss of more than £7m (US$8.7 million), according to accounts filed with Companies House. The chain has already sold off its loss-making 300-seat Cardiff site. Burger and Lobster has also ditched its £20 ($24.95) fixed price policy for its burgers, lobsters and lobster rolls last year, dropping burgers to £16 ($19.96) and pricing lobster dishes between £19 ($23.70) and £54 ($67.36).

Meanwhile, biologists say Nova Scotia's haddock biomass in the Bay of Fundy and Georges Bank are potentially massive. A population assessment for the southern Scotian Shelf and Bay of Fundy estimates that 264 million haddock were hatched there in 2013 and survived their first year. This means the population of adult haddock in those waters could be around 100,00 metric tons this year and in 2018. On Georges Bank, the population is predicted to be even bigger, with Canadian and American scientists estimating the 2013 hatch at 1.3 billion fish. "We're seeing signs of it now, but we would expect to see the fish at the larger, more commercially harvestable sizes in a couple of years," said Alain d'Entremont, chief operating officer at O'Neil Fisheries in Digby.

Finally, a Massachusetts District Court judge granted a motion for a delay in the trial for both Carlos Rafael and Antonio Freitas. Rafael's attorney asked for a 5 week continuance based on another upcoming trial, and also on possible talks with the US attorney to settle the case. Rafael is accused of falsifying fish landing information, and selling fish not counted against his quota allocation, in violation of numerous federal fisheries statutes. The tentative date for a trial for Rafael, if it comes to pass, would be after March 20th.

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