Fri. Oct 2 2026

US Senator Introduces Bill to Phase In 40% Tariff on Ecuadorian Shrimp


Japan's Yanmar Agrees to Acquire AKVA Group in $611 Million Aquaculture Technology Deal  


Chile Confirms Virus Strain at Salmones Camanchaca Salmon Farm, Sets Up Safety Zone


Canadian Aquaculture Alliance Rebrands as Canadian Seafood Farmers


Santa Monica Seafood Sues Carrier Over $58,551 Cold-Chain Failure on Aldi-Bound Shipment  


EU Lawmakers, Fishers and Rights Groups Confront 'Social Dimension' of Tuna Fishing


The Kingfish Company Posts First-Ever Positive EBITDA Half-Year, Confirms Debt Restructuring


Rep. Gluesenkamp Perez Tours Pacific Seafood's Woodland, Washington Processing Hub


Korea’s Ministry of Oceans and Fisheries Launches Global K-Seafood Campaign with ZEROBASEONE  


Chile, India Advance Seafood Trade Agreement


Seafoodnews.com Summary Friday, October 2


Middle East Market Intelligence Brief: Week Ending October 2, 2026  


Thu. Oct 1 2026

ANALYSIS: Container Rates and Crude Oil Signal Freight Costs Have Not Yet Reached the Shelf  


Nueva Pescanova Sells French Chilled Seafood Business to Ecuador's Omarsa


Norwegian Salmon's Haaland World Cup Push Delivers Strongest US Campaign Results in Five Years


BSF Extends Partnership with Lineage Agreement through 2028


Japan’s August Marine Products Exports Plummeted by 22% in Volume; Value Increased 18%  


Mega Sardines Enters US Retail Market Through Kroger  


Commercial Food Preparers Seek Distribution of $10.4M Tuna Settlement  


California Cold Chain Laws Set to Add Costs for Industry


Andfjord Salmon Reports Strong Growth Momentum In All Pools


FDA Warns NY Seafood Importer Over HACCP Gaps, Cat Roaming Warehouse Pallets


Russia, India Discuss Special Processing Zones for Russian Fish Exports


Pappadeaux Seafood Celebrates 40 Years of Good Times, Great Food and the Spirit of New Orleans


Seafoodnews.com Summary Thursday, October 1


Wed. Sep 30 2026

Kitty Simonds Receives Outstanding Contribution to Pacific Coast Fisheries Award


ANALYSIS: Chilean Salmon Squeezed as Tariffs, Fuel Costs and El Niño Risk Converge  


ICES Advises 102% Increase in Northeast Atlantic Mackerel Catch for 2027


USDA Splits $2 Million Atlantic Pollock Buy Between Two New England Processors


Lawmakers Introduce Bill Requiring More Prominent Seafood Origin, Production Labels  


M&S Taps Ireland's Seafood Processor for Exclusive Organic Oak-Smoked Salmon Line  


NOAA Fisheries Releases Public Comment Summary on Alaska Aquaculture Opportunity Areas  


Common Cents Act Clears Congress, Giving Restaurants a Federal Cash-Rounding Framework


South Korea Overtakes US in Crab Imports  


Value, Convenience Drive Restaurant Choice as Consumers Pull Back on Spending


Japan's Processed Seafood Production Fell 3% in 2025; Surimi Products Dropped by Half in 30 Years  


Yumbah Aquaculture Appoints Naomi Matthews as Chief Marketing and Sales Officer


Mitsubishi Exits Japanese Food Wholesaler Maruichi Sansho in Final Share Buyback


Atlantic Economic Panel Calls for Seafood Sector to Anchor $100 Billion Natural Resource Push by '35


Expana Exclusive: Supplying 46,000+ Restaurants in Complex Context - McDonald's Supply Chain Leader


Seafoodnews.com Summary Wednesday, September 30


Tue. Sep 29 2026

ANALYSIS: Rising Freight and Fuel Costs Support Firmer US Frozen Tuna Market  


Class Action Accuses Mama Bear Salmon Owner of Greenwashing Amid Chilean Environmental Violations


NCLA Asks for Summary Judgment in Case Over WDFW Electronic Monitoring Program for Crab Fleet  


North American Bluefin Tuna Increased Sharply in August at Toyosu Market  


US Scallop Imports, Chilean Mussel Exports Fell Sharply in Q1


Chile Suspends Sanctions Against Six Salmon Farms After $1.82M Compliance Pledge


ASC Launches Responsible Shrimp Slaughter Project to Support Humane Harvesting


Seafoodnews.com Summary Tuesday, September 29


Mon. Sep 28 2026

Salmon, Tuna, Lobster Among Seafood on New US-China Tariff Reduction List


Commerce Rescinds Shrimp Antidumping Review for 285 Indian Exporters


Markey Blocks Sullivan's Bid to Fast-Track Bycatch Reduction Act  


Federal Court Shuts Down Gold Star Distribution After Seafood-Inclusive Recall


Canadian Food Manufacturers Face Rising Trade and Demand Pressures  


NAIA Elects New Board Leadership for 2026–2027


Russia Sees Sharp Pollock Price Growth This Year Amid Cod Shortage, Export Demand


Seafoodnews.com Summary Monday, September 28


Ai2, Global Fishing Watch Expand AI Partnership for Fisheries Monitoring


Europêche Flags Gaps in EU Tuna Trade Assessments


Fresh Thyme Market Spotlights Seafood in 2027 Trend Forecast  


Expana's Weekly Top 10


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Alaska's 2017 Copper River Salmon Run Forecast Would Tie 2016 as Lowest in Decades

The Alaska Department of Fish and Game released a Copper River forecast on Friday for 2017 that anticipates a king salmon run that would tie 2016 as the smallest since 1980. The ADFG's 2017 chinook salmon total run forecast of 29,000 is about 34,000 less than the 18-year average total run size of 63,000. The forecast for the king salmon return is barely more than the minimum escapement goal of 24,000. After accounting for sport and subsistence harvest, that would allow for a commercial harvest of just 3,500 of the species. Additionally, ADFG forecasts 1.5 million sockeye to return to Copper River, the third-lowest in the last 20 years.

John Sackton writes why the Alaska Board of Fisheries' decision to deny a well-researched plan for a small Bairdi fishery this year put out of date science over the interests of the “economy and well-being” of the people of the state. The reason the Bairdi was closed was not for lack of a surplus of harvestable males. Instead, it was due to the poor survey results for females even though there were real issues with the conclusion that female abundance was below the target threshold Sackton writes. "At a time where the financial future of the state and many communities are on the line, to forgo that revenue due to poor science or the inability to adjust models to current data is simply not an acceptable outcome," Sackton says in today's story.

In other news, UK restaurant chain Burger and Lobster may be in serious financial trouble because of the high cost of lobster meat. The restaurant chain, which opened a 170 seat location in Manchester said it is struggling to pay back debts after racking up a pre-tax loss of more than £7m (US$8.7 million), according to accounts filed with Companies House. The chain has already sold off its loss-making 300-seat Cardiff site. Burger and Lobster has also ditched its £20 ($24.95) fixed price policy for its burgers, lobsters and lobster rolls last year, dropping burgers to £16 ($19.96) and pricing lobster dishes between £19 ($23.70) and £54 ($67.36).

Meanwhile, biologists say Nova Scotia's haddock biomass in the Bay of Fundy and Georges Bank are potentially massive. A population assessment for the southern Scotian Shelf and Bay of Fundy estimates that 264 million haddock were hatched there in 2013 and survived their first year. This means the population of adult haddock in those waters could be around 100,00 metric tons this year and in 2018. On Georges Bank, the population is predicted to be even bigger, with Canadian and American scientists estimating the 2013 hatch at 1.3 billion fish. "We're seeing signs of it now, but we would expect to see the fish at the larger, more commercially harvestable sizes in a couple of years," said Alain d'Entremont, chief operating officer at O'Neil Fisheries in Digby.

Finally, a Massachusetts District Court judge granted a motion for a delay in the trial for both Carlos Rafael and Antonio Freitas. Rafael's attorney asked for a 5 week continuance based on another upcoming trial, and also on possible talks with the US attorney to settle the case. Rafael is accused of falsifying fish landing information, and selling fish not counted against his quota allocation, in violation of numerous federal fisheries statutes. The tentative date for a trial for Rafael, if it comes to pass, would be after March 20th.

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