Wide Variety of Species Make Up The 2024 Seafood Excellence Award Finalists
From seaweed to shrimp and yellowtail snapper. This year’s finalists for the Seafood Excellence Awards are made up of a wide variety of species.
The Seafood Excellence Awards Competition takes place during Seafood Expo North America and was created to recognize exciting new product releases based on their “uniqueness and appropriateness to the market, taste profile, packaging, market potential, convenience, nutritional value and originality.” There are two categories for products to compete in: Best New Foodservice Product and Best New Retail Product...
To Read Full Story Login Below.