Wed. Jun 17 2026
ANALYSIS: European Pollock Imports Slip 5.2% YTD, Prices Rise on Supply Constraints
Boudreaux's Brand Owner Sues Former Licensee Over Trademark Counterfeiting and UPC Code Theft
Dual Ocean Threats Put West Coast Fisheries, Marine Life on Notice
Trump Arctic Official Pitches Greenland Annexation as Lifeline for Red Lobster
The Retail Rundown: Father’s Day Grilling Highlights Resilient Spending and Selective Buying
Japan's Mackerel Export Increased 2.9-Fold in April, Exceeding JPY 4 Billion
King Oscar Expands Premium Tinned Seafood Portfolio with New Smoked Mussels
Nestlé Purina Expands Use of MSC-Certified Fish in Gourmet Perle Relaunch
Scottish Salmon Farmers to Fund Wild Fish Conservation Following Escape Incidents Under New Deal
Hilton Foods Appoints Mark Clare as Board Chair, Confirms Leadership Transition
Panera Bread Unveils Summer Menu as RISE Transformation Continues
Seafoodnews.com Summary Wednesday, June 17
Tue. Jun 16 2026
ANALYSIS: Chile Controls 70% of US Fresh Salmon Imports as Norwegian Supply Falls 35%
Private Brands Gain Momentum as Quality, Health Drive Shopper Loyalty, FMI Reports
Indonesia Secures EU Aquaculture Market Re-entry After Regulatory Gap
Federal Judge Denies Bumble Bee Motion to Dismiss Forced Labor Case
SAWA Bill Would Reshape US Farmer's Labor Costs
First Copper River Salted Sockeye Roe Shipment Arrives in Sendai, Prices Rise
Azuma Foods Recalls 545 Cases of Tako Wasabi Products Over Undeclared Fish Allergen
Young Right Whale Entangled in Gulf of St. Lawrence as Rescue Efforts Begin
New England Council to Mark 50 Years of Regional Fisheries Management at June Meeting
Certified Group Secures FDA Approval for PFAS Testing Method in Frozen Clams
Maine Supports Multi-State Recall of Mussels Tied to Islesboro Harvest Site
Seafoodnews.com Summary Tuesday, June 16
Mon. Jun 15 2026
Aquaculture Stewardship Council Fires Back at Senate Over Certification Safety Concerns
ANALYSIS: Atlantic Halibut's Seasonal Slide Hits Harder From a Higher Perch
Canada Boosts Newfoundland Northern Cod Quota 55% to 59,000 Tonnes
USITC Extends Antidumping Order on Vietnamese Fish Fillets Through 2031
Planned EU Sanctions on Russian Fishing Could Hit Bloc’s Fish Processors
Global Shrimp Council Plans First Consumer Pop-Up at Venice Beach in August
Three New Icebreakers to be Homeported in Alaska — Two in Kodiak, One in Seward
DFO Arrests Four in Nova Scotia Lobster Poaching Operation
ADM's Bern Aqua Becomes Belgium's First BAP-Certified Feed Producer
BioMar Sagun Secures ASC Feed Certification, Expanding Certified Feed Supply for Export Markets
Japan Ministry Launches Large-Scale Seaweed Carbon Absorption Demos
Seafoodnews.com Summary Monday, June 15
Fri. Jun 12 2026
Trump Opens "Hundreds of Thousands" of Pacific Miles to US Commercial Fishing
Alaska 2026 Salmon Harvest Forecast 40% Lower Despite Pink Salmon Gains
USDA Office of Seafood Secures First Federal Funding in 2027 Appropriations Bill
Expana's Weekly Top 10
Peru Extends Fishing Ban Indefinitely as Global Fishmeal Output Plunges 26%
EU Prepares New Sanctions Targeting Russian Fish Exports Including Cod Ban
House Committee Advances Trade Crime Legislation as Trump Signs Customs Enforcement Order
Crop-Threatening 'Super El Niño' Also Likely to Create Regional Winners, Say Expana Experts
Japan's 2025 Frozen Sockeye Imports up 37% from Russia, Plummets 69% from the US
Nueva Pescanova Adds Modern Freezer Vessel to Namibian Fleet
Middle East Market Intelligence Brief: Week Ending June 12, 2026
Murray Cod Australia Names Kelly Sperl as CFO and Company Secretary
Canada Launches Mission to Combat IUU Fishing in the North Pacific Ocean
Cousins Maine Lobster Returns to South Texas as Touring Strategy Drives Growth
Seafoodnews.com Summary Friday, June 12
Thu. Jun 11 2026
Winding Glass: Section 301 Tariffs Set to Permanently Twist Seafood Trade
ANALYSIS: Tight Pacific Halibut Supply Conditions Continue to Shape the Market
ANALYSIS: Argentina Squid Exports Surge 43.5% YTD, China Accounts for Majority of Growth
Half of US Seafood Consumers Say Oceans Can Still be Saved, MSC Survey Finds
UK Salmon Sales Surge to £1.6 Billion as Summer World Cup Drives Demand
ASMI Enhances Processing Capacity in Southeast Asia for Alaska’s Seafood Industry
Seafoodnews.com Summary Thursday, June 11
Commercial Sockeye Opening Kicks off 2026 Wild BC Salmon Season in Barkley Sound
United Taps Chef’s Table and 11 Global Chefs to Redefine Polaris Inflight Dining
Russian Pollock Roe Auction Keeps Prices Stable for Busan Auction
Wed. Jun 10 2026
Seafoodnews.com Summary Wednesday, June 10
South Carolina's Mace Introduces SHRIMP Act to Combat Shrimp Fraud with Chemical Testing
Captain D's Eyes Western Europe Expansion with Master Franchise Push in Spain, Portugal and France
ASMI Launches UK Campaign Tying Wild Salmon Season to New Seattle-London Flight Route
Norwegian Seafood Council Taps Summer Soccer Spotlight to Boost US Demand for Seafood from Norway
Nissui Joins NAPA, Adding Global Weight to Calls for Science‑Based Atlantic Fisheries Management
Voskhod Sale to Investment Holding Signals Russian Salmon M&A Activity
Korean Tuna Giant Sajo Expands Sustainability Push Beyond MSC Certification
The Crab Market's Next Test: Can Demand Absorb the Coming Snow Crab Surge?
ANALYSIS: Shrimp Price Spreads Reach Historical Extremes Across Product Segments
The Retail Rundown: Father’s Day Grill Deals Heat Up as Inflation Pressures Mount
NOAA Taps University of New Hampshire to Lead $13.5M Aquaculture Research Push
Canada Secures New Seafood Export Openings Across Five Global Markets
Previous Week »
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ANALYSIS: European Pollock Imports Slip 5.2% YTD, Prices Rise on Supply Constraints

Imports of frozen pollock (Gadus chalcogrammus) fillets into Europe (European Union and United Kingdom) decreased 5.2% year-to-date through March 2026, reaching 71,694 metric tonnes, according to National Customs. Russia remains the main supplier to Europe with a 49.8% market share, followed by the US (30.5%) and China (19.4%). Pollock fillet trade to Europe is slowing, with volumes from the US and China down 17.5% and 21.3% respectively compared to the same period last year (see Figure 1)...
Full Story »Boudreaux's Brand Owner Sues Former Licensee Over Trademark Counterfeiting and UPC Code Theft

Gulf Marine Products Co., Inc. (GMP), the Westwego, Louisiana-based owner of the Boudreaux's seafood brand and crawfish importer, has filed a federal lawsuit against a former business partner, alleging trademark counterfeiting and the deliberate misappropriation of its retail product codes after a two-decade licensing relationship collapsed.
The complaint, filed June 12 in the US District Court for the Eastern District of Louisiana, names A La Carte Specialty Foods, L.L.C. (ALC) and its sole member Karl D. Turner as defendants. GMP is seeking...
Full Story »Dual Ocean Threats Put West Coast Fisheries, Marine Life on Notice

Two major ocean phenomena off the US West Coast will affect salmon, rockfish, squid, tuna, and crab fisheries, as well as whales, California sea lions, and seabirds, in the coming months. NOAA has tracked a large marine heatwave for a year now, and last week announced that a separate strong El Niño has been building and is expected to peak in the coming winter of 2026–2027.
The Pacific Ocean's El Niño-Southern Oscillation (ENSO) is arguably the most influential climate driver on Earth, NOAA scientists say...
Full Story »Trump Arctic Official Pitches Greenland Annexation as Lifeline for Red Lobster

A senior Trump administration official pushing for US control of Greenland has added an unlikely argument to his case: restocking Red Lobster.
Thomas Dans, the White House's Arctic affairs point man, argued this week that annexing Greenland would allow the US to directly tap the island's rich fisheries — cutting out foreign middlemen and keeping product away from China. "My view is that the United States could take all the seafood Greenland could produce, and cut out the middleman, and keep it from China," Dans told The New Yorker.
Full Story »The Retail Rundown: Father’s Day Grilling Highlights Resilient Spending and Selective Buying

For Father’s Day weekend 2026, retailers are leaning heavily into the holiday’s long-standing grilling tradition. This year’s promotions are taking place against a backdrop of persistent inflation and a consumer who remains willing to spend on special occasions despite pressure on household budgets.
According to the National Retail Federation (NRF), Father’s Day spending is projected to reach a record $27.9 billion. Consumers plan to spend an average of $226.58 per person, even as many households contend with higher costs for utilities and other everyday expenses...
Full Story »King Oscar Expands Premium Tinned Seafood Portfolio with New Smoked Mussels
Social media has helped transform tinned fish from a pantry staple into a lifestyle food category, with consumers embracing premium seafood products through recipes, "girl dinner" trends, and wellness-focused meal ideas like the "Tiffany plate". The growing interest has prompted seafood brands to expand their offerings with new flavors and formats.
In recent years, brands across the category have introduced products aimed at attracting new consumers. Last year, King Oscar launched its Sweet Thai Chili Mackerel, while Fishwife expanded its portfolio with Mussels in Sweet...
Full Story »Scottish Salmon Farmers to Fund Wild Fish Conservation Following Escape Incidents Under New Deal

Scotland's farmed salmon industry will help finance wild fish conservation efforts in the event of escape incidents, under a new agreement between Salmon Scotland and Fisheries Management Scotland, the country's leading fisheries body.
The Scottish Government has welcomed the deal as an example of cross-sector collaboration in support of wild salmon recovery. An independent firm will administer the scheme, with directors drawn from both the aquaculture and wild fisheries management sectors...
Full Story »ANALYSIS: Chile Controls 70% of US Fresh Salmon Imports as Norwegian Supply Falls 35%

Chile controls more than 70% of US fresh salmon fillet imports, Norwegian supply is down more than a third year-over-year, and a 12.5% tariff deadline is six weeks out. Despite all of that, the fresh benchmark is drifting lower and buyers are hesitant to commit. The frozen market, running below a three-year average in volume, is the steadier of the two. Understanding why requires looking past the price series and into how Chilean producers get paid...
Full Story »Indonesia Secures EU Aquaculture Market Re-entry After Regulatory Gap

Indonesia's Ministry of Marine Affairs and Fisheries (KKP) has confirmed the country is back on the European Union's authorized list of aquaculture exporters, closing a market access gap that had unsettled industry players and put a key export corridor at risk.
The re-entry was formalized through EU Commission Implementing Regulation No. 2026/1189, enacted June 4, 2026, after Indonesia had been left off the original list published under Regulation (EU) 2024/2598. The KKP's quality and supervision agency (Badan Mutu) said the outcome was the result of sustained engagement...
Full Story »SAWA Bill Would Reshape US Farmer's Labor Costs
As of June 15, a newly proposed bill called "Securing Agriculture's Workforce Act" (SAWA) would update the H-2A Temporary Agricultural Worker Program via changes related to worker eligibility, wage calculations, and administrative procedures, reported Fresh Plaza about a topic that would impact US vegetable growers, and other ag market participants as pressure builds to modernize the temporary visa program for farm labor.
Full Story »Azuma Foods Recalls 545 Cases of Tako Wasabi Products Over Undeclared Fish Allergen

Azuma Foods International recalled 545 cases of its 3-pack Azuma Foods Brand Tako Wasabi-Seasoned Octopus with Wasabi retail packages on June 11.
The recall was initiated because the retail packs may contain undeclared fish, according to a notice published on the US Food and Drug Administration (FDA) website.
The recalled product was distributed in California, Florida, Georgia, Hawaii, New Jersey, New York, Texas, and Washington via retail stores, the FDA said...
Full Story »New England Council to Mark 50 Years of Regional Fisheries Management at June Meeting
The New England Fishery Management Council will commemorate the 50th anniversary of the Magnuson-Stevens Fishery Conservation and Management Act (MSA) during its June 23-25, 2026 Council meeting in Mystic, Connecticut, highlighting five decades of regional fisheries management and the evolution of sustainable U.S. fisheries policy.
Established by Congress on April 13, 1976, through the Magnuson-Stevens Act, the regional fishery management council system has played a central role in managing the nation's marine resources. Over the past 50 years...
Full Story »Maine Supports Multi-State Recall of Mussels Tied to Islesboro Harvest Site
The State of Maine is supporting a voluntary recall of live shellstock mussels harvested from aquaculture lease site PEN FI in Islesboro after the product tested above the regulatory limit for paralytic shellfish poisoning (PSP).
The recall covers mussels identified with traceability lot code 6/10/26 PEN FI, harvested on June 10, 2026 and shipped on June 11, 2026 by Islesboro Marine (ME 10806 SS).
According to the announcement, the action was triggered by “a biotoxin/PSP score of 101 ug/100g associated with...
Full Story »ANALYSIS: Atlantic Halibut's Seasonal Slide Hits Harder From a Higher Perch

Atlantic halibut prices have retreated sharply over the past two weeks, with the average price falling from $14.25/lb on May 28 to $9.00/lb as of June 11 — a drop of $5.25/lb in a span of just two reporting periods. While this type of late-spring softening is not unusual for this market, the sheer velocity of the descent has drawn attention across the trade...
Full Story »USITC Extends Antidumping Order on Vietnamese Fish Fillets Through 2031

The US International Trade Commission determined that revoking the existing antidumping order on certain frozen fish fillets from Vietnam would likely lead to continuation or recurrence of material injury, extending the trade remedy for another five years.
The unanimous decision by Chair Amy A. Karpel and Commissioners David S. Johanson and Jason E. Kearns ensures the antidumping order will remain in place through 2031, maintaining import duties on Vietnamese fish fillet shipments.
The determination concludes the Commission's fourth five-year sunset review of the trade remedy, which was instituted...
Full Story »Global Shrimp Council Plans First Consumer Pop-Up at Venice Beach in August

The Global Shrimp Council will launch its first-ever live consumer activation August 6-9 at Venice Beach, California, operating a branded shrimp food truck offering free dishes to the public with no purchase required.
The four-day event extends GSC's "Shrimp More Often" campaign beyond digital marketing into direct consumer engagement. On-site chefs will prepare multiple shrimp preparations, including tacos, grilled skewers, and power bowls, drawing from global culinary traditions, all centered around the message that "shrimp is the happy protein...
Full Story »DFO Arrests Four in Nova Scotia Lobster Poaching Operation

Federal fisheries officers arrested four individuals and seized a vessel, fishing gear and 76 lobsters during an enforcement action at Saulnierville wharf in Nova Scotia on May 31.
The Department of Fisheries and Oceans (DFO) said officers conducted a wharfside inspection that revealed the suspects had been fishing without authorization and possessed undersized lobster that was caught in contravention of the Fisheries Act.
Of the 76 lobsters seized, 46 were below the minimum legal carapace size and were released alive back into the ocean. Officers also confiscated the fishing vessel...
Full Story »Japan's Mackerel Export Increased 2.9-Fold in April, Exceeding JPY 4 Billion
According to a Minato Shimbun report, Japan's exports of frozen mackerel doubled year-over-year (YOY) in April, reaching 15,814 tons. Strong exports to Vietnam and Africa, the largest destinations, drove this increase and marked the first time exports have exceeded 15,000 tons in approximately four years.
Good catches from Kyushu were the main driver. Meanwhile, the average export price rose 44% to 257 yen/kg ($1.60/kg), the second highest on record after 273 yen/kg...
Full Story »Nestlé Purina Expands Use of MSC-Certified Fish in Gourmet Perle Relaunch
Nestlé Purina is widening the footprint of MSC-certified seafood in Europe with the relaunch of its Gourmet Perle cat food range across close to 30 markets, marking a fresh phase in its collaboration with the Marine Stewardship Council (MSC).
The updated portfolio includes selected Ocean Flakes recipes made with fish sourced from MSC-certified fisheries, bringing sustainability credentials into one of Europe’s most established premium pet food brands. The expansion places certified sustainable seafood in front of millions of consumers...
Full Story »Hilton Foods Appoints Mark Clare as Board Chair, Confirms Leadership Transition
On Tuesday, Hilton Foods announced the appointment of Mark Clare as Independent Non-executive Chair of the company’s Board.
Clare is an experienced public company leader, having served as a Chief Executive, Board Chair, Senior Independent Director and Non-executive Director. He currently sits on the Boards of Wickes Group Plc, where he chairs the Remuneration Committee, and Drax Group plc. He has previously held chair roles at Grainger plc, Aggreko and Ricardo, as well as Senior Independent and audit committee...
Full Story »Private Brands Gain Momentum as Quality, Health Drive Shopper Loyalty, FMI Reports
Private brands/labels continue to build market share and consumer loyalty, with new research from FMI showing shoppers are increasingly choosing store brands for quality, taste and health benefits and not just value.
According to FMI’s Power of Private Brands 2026: Consumer Trends – From Stores to Homes report, 92% of US grocery shoppers currently have store brand products in their homes, up from 89% last year. Private brand dollar sales also increased 2.8% year-over-year (YOY), outpacing national brand...
Full Story »Federal Judge Denies Bumble Bee Motion to Dismiss Forced Labor Case

A California federal judge has denied Bumble Bee Foods' motion to reconsider her earlier ruling allowing an Indonesian fishermen's human trafficking lawsuit to proceed.
Chief Judge Cynthia Bashant's June 11 order acknowledged that her previous ruling incorrectly stated that the Ninth Circuit Court of Appeals had definitively held that trafficking claims apply to overseas conduct, when the appeals court had only "assumed without deciding" this point.
Despite the correction, Bashant maintained that the four Indonesian plaintiffs can pursue claims under the...
Full Story »First Copper River Salted Sockeye Roe Shipment Arrives in Sendai, Prices Rise
Chilled salted sockeye salmon roe from Copper River, Alaska, arrived at the Sendai Central Wholesale Market on June 12th, marking the first shipment of the season. The quantity was approximately 310 kg (eight 40kg packs), a 16% decrease compared to the first shipment last year.
Despite the challenging production situation due to rising labor costs from the weak yen and higher raw material prices, market participants welcomed the products.
According to a report by Minato Shimbun, the shipment was received by Sento...
Full Story »Young Right Whale Entangled in Gulf of St. Lawrence as Rescue Efforts Begin

Canadian authorities are working to track and potentially rescue a 5-year-old North Atlantic right whale spotted entangled in fishing gear in the Gulf of St. Lawrence on June 8.
The Department of Fisheries and Oceans Canada (DFO) reported that an aerial survey near Shippagan, New Brunswick, identified the whale as Catalog #5192, an unnamed male with fishing rope caught in its mouth and trailing several body lengths behind its body.
Scientists at the New England Aquarium confirmed the whale was last seen gear-free...
Full Story »Certified Group Secures FDA Approval for PFAS Testing Method in Frozen Clams
Certified Group has received FDA approval for a validated analytical method to detect perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in frozen clams, providing seafood importers with a new testing option amid ongoing regulatory scrutiny of PFAS contamination.
The method, developed through direct guidance from FDA, is approved specifically for frozen clams. Certified Group said it can also perform PFAS testing across nearly all seafood matrices, with verification completed for sample types not already validated at its laboratory.
The approval comes as seafood...
Full Story »Aquaculture Stewardship Council Fires Back at Senate Over Certification Safety Concerns
The Aquaculture Stewardship Council (ASC) is pushing back hard against US Senate criticism over seafood safety failures, emphasizing that none of its certified products were implicated in contamination cases that triggered a congressional investigation—while revealing significant enforcement actions within its own program.
In a detailed 12-page response to the Senate Health, Education, Labor and Pensions (HELP) Committee, ASC CEO Chris Ninnes defended the organization's certification program after Senators Bill Cassidy (R-LA) and Tommy Tuberville (R-AL) questioned major seafood certification bodies about recurring safety failures among...
Full Story »Canada Boosts Newfoundland Northern Cod Quota 55% to 59,000 Tonnes

Canada's Newfoundland and Labrador Northern cod quota will jump 55% to 59,000 tonnes in 2026, Fisheries Minister Joanne Thompson announced, marking the third consecutive year of significant increases as global cod supplies tighten.
The increase in the Total Allowable Catch (TAC) to 38,000 tonnes continues the fishery's remarkable recovery trajectory since its reopening in 2024 after a 32-year moratorium. The decision comes as other major cod-producing regions face declining quotas, creating opportunities for Canadian suppliers in premium markets...
Full Story »Planned EU Sanctions on Russian Fishing Could Hit Bloc’s Fish Processors
Planned EU sanctions against the Russian fishing industry could harm the German fish processing industry as well as fish processing sectors of other EU states.
In accordance with the earlier report of the German business paper Berliner Zeitung, Germany has become the largest European buyer of Russian fish in recent years. In 2025, it accounted for approximately 40% of the value of all Russian fish imports to the EU.
Furthermore, in 2025, Germany imported approximately 109,000 tons of fish and fish products from Russia, valued...
Full Story »Three New Icebreakers to be Homeported in Alaska — Two in Kodiak, One in Seward

Last Thursday, the U.S. Coast Guard announced, and Alaska Senators Dan Sullivan and Lisa Murkowski held a press conference on the latest addition to their state’s security fleet: three new Arctic Security Cutters, a new class of medium-sized icebreakers, two to be home-ported in Kodiak and one in Seward. According to the Coast Guard, the vessels are the first of their kind in the United States and are designed with a heavier focus on security than the existing three icebreakers. Last April, Secretary...
Full Story »ADM's Bern Aqua Becomes Belgium's First BAP-Certified Feed Producer

ADM subsidiary Bern Aqua has become Belgium's first Best Aquaculture Practices (BAP)-certified feed producer, the Global Seafood Alliance announced June 11.
The certification covers Bern Aqua's Olen feed mill, which specializes in hatchery and nursery feeds for shrimp and fish across more than 50 countries. GSA said the milestone "underscores growing industry demand for greater traceability, responsible sourcing and third-party certified feed production."
"We are incredibly proud of this certification, which marks an important step forward in our mission to deliver superior nutrition solutions for...
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