Alliance of Historic California Squid Producers Achieves MSC Certification
California’s historic market squid fishery is making history again: It has achieved Marine Stewardship Council certification.
The premier market squid fishery in California has a long history, dating back to the mid-1800s, when Chinese immigrants fished out of skiffs in Monterey Bay, using torches of burning fat pine to attract squid. Now, an alliance of six historic California squid processors recently announced that California's market squid fishery has achieved MSC certification, the ...
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